Sloppy Joe Turkey Slaw Sandwiches Recipes

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SLOPPY JOE TURKEY SLAW SANDWICHES



Sloppy Joe Turkey Slaw Sandwiches image

I was looking for a lighter sloppy joe recipe and based this recipe on one from Hungry Girl that I modified. It's a very good, light sloppy joe sandwich. The broccoli slaw adds a nice crunch. This is not a really wet sloppy joe. I thought it would be a tough sell to get DH to try this recipe, but he loved it.

Provided by Kathy

Categories     Lunch/Snacks

Time 20m

Yield 10 serving(s)

Number Of Ingredients 7

20 ounces 93% lean ground turkey
1 yellow onion, diced
1 green bell pepper, diced
1 (12 ounce) bag broccoli coleslaw mix
2 (15 ounce) cans manwich sloppy joe sandwich sauce (adjust up or down to your taste)
1/4-1/2 teaspoon hot sauce (optional)
4 Oroweat Multi-Grain Sandwich Thins

Steps:

  • Heat a skillet over medium-high heat. When hot, spray with cooking spray. Add ground turkey and diced onion. Cook, breaking up turkey into crumbles until cooked --about 8 minutes. About halfway through cooking, add the diced green bell pepper.
  • Add broccoli slaw and sloppy joe sauce to skillet. Mix and continue cooking approximately 6 minutes. Add hot sauce if you like it a bit spicy. Slaw should be softened when done.

Nutrition Facts : Calories 91.1, Fat 4.4, SaturatedFat 1.2, Cholesterol 39.3, Sodium 33.9, Carbohydrate 1.6, Fiber 0.4, Sugar 0.8, Protein 11.4

TURKEY SLOPPY JOES WITH AVOCADO SLAW



Turkey Sloppy Joes with Avocado Slaw image

Sloppy Joes are a suppertime staple, but my friends always say this avocado slaw makes them seem brand new. The creamy, tangy slaw tastes perfect with the savory sandwich filling. Try them-you'll agree! -Jacyn Siebert, Walnut Creek, CA

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 6 servings.

Number Of Ingredients 14

1 pound ground turkey
1 medium onion, chopped
1 envelope sloppy joe mix
1 can (6 ounces) tomato paste
1-1/4 cups water
SLAW:
1 medium ripe avocado, peeled and cubed
1 tablespoon olive oil
2 teaspoons lemon juice
1/2 teaspoon ground cumin
1/4 teaspoon salt
1/4 teaspoon pepper
2-1/2 cups coleslaw mix
6 hamburger buns, split

Steps:

  • In a large skillet, cook turkey and onion over medium heat 7-8 minutes or until turkey is no longer pink and onion is tender, breaking up turkey into crumbles; drain. , Stir in sloppy joe mix, tomato paste and water. Bring to a boil. Reduce heat; simmer, uncovered, 8-10 minutes or until thickened, stirring occasionally., Meanwhile, place avocado, oil, lemon juice, cumin, salt and pepper in a blender; cover and process until smooth. Transfer to a small bowl; stir in coleslaw mix. Spoon meat mixture onto bun bottoms and top with slaw. Replace tops.

Nutrition Facts : Calories 402 calories, Fat 20g fat (5g saturated fat), Cholesterol 51mg cholesterol, Sodium 889mg sodium, Carbohydrate 38g carbohydrate (8g sugars, Fiber 5g fiber), Protein 19g protein.

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