GARLIC & HERB ROASTED SHRIMP
Steps:
- Preheat the oven to 400 degrees.
- Melt the butter over low heat in a medium (10-inch) saute pan. Add the olive oil, garlic, rosemary, red pepper flakes, 1 teaspoon kosher salt, and 1/2 teaspoon black pepper and cook over low heat for one minute. Off the heat, zest one of the lemons directly into the butter mixture.
- Meanwhile, arrange the shrimp snugly in one layer in a large (12-inch) round ovenproof sauté pan (or 10 × 13-inch baking dish) with only the tails overlapping. Pour the butter mixture over the shrimp. Sprinkle with the sea salt and 1/2 teaspoon black pepper. Slice the ends off the zested lemon, cut five (1/4-inch-thick) slices, and tuck them among the shrimp. Roast for 12 to 15 minutes, just until the shrimp are firm, pink, and cooked through. Cut the remaining lemon in half and squeeze the juice onto the shrimp. Serve hot with the toasted bread for dipping into the garlic butter.
ROASTED SHRIMP
This is a great, simple and fast way to cook shrimp that can go with anything! I've served it over linguine, with orzo and cream sauce, accompanying a steak, or alone as an appetizer - the possibilities are endless!
Provided by Holly Van Lom
Categories Seafood Shellfish Shrimp
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Arrange shrimp in a single layer in a stoneware baking dish. Drizzle olive oil over shrimp.
- Combine garlic salt, parsley, and pepper and sprinkle over shrimp. Cut butter into small pieces and scatter over shrimp.
- Roast in the preheated oven, watching carefully, until shrimp turn pink, 5 to 10 minutes.
Nutrition Facts : Calories 232.3 calories, Carbohydrate 1 g, Cholesterol 187.8 mg, Fat 16.9 g, Fiber 0.3 g, Protein 18.8 g, SaturatedFat 5.3 g, Sodium 1600.2 mg
SKILLET ROASTED SHRIMP
Make and share this Skillet Roasted Shrimp recipe from Food.com.
Provided by iris5555
Categories Very Low Carbs
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- To make the garlic compound butter--in a small saucepan over low heat, combine all the ingredients and whisk until melted and thoroughly blended.
- Pour into a ramekin.
- Use immediately or cover and refrigerate for up to 1 week. Melt over low heat just before serving.
- To make the shrimp--in a bowl, combine the olive oil, lemon zest, 2 teaspoons of the parsley, and the garlic salt.
- Add the shrimp and toss to coat.
- Refrigerate for 30 minutes to 1 hour.
- Heat a large cast-iron skillet over high heat for about 2 minutes, or until the surface is hot enough that water bounces and sizzles when sprinkled in it.
- Arrange the shrimp in a single layer in the hot skillet and cook for 3 to 4 minutes on each side, or until the shrimp become a rosy pink color.
- Remove from the heat.
- Sprinkle with the pepper and the remaining 2 teaspoons parsley.
- Bring the hot skillet directly to the table, placing it on a heavy trivet.
- Place the ramekin of compound butter in the center of the skillet.
- With your fingers, peel each shrimp and dunk it into the compound butter.
Nutrition Facts : Calories 384.1, Fat 24.7, SaturatedFat 9.3, Cholesterol 289.7, Sodium 319.6, Carbohydrate 4, Fiber 0.8, Sugar 0.1, Protein 35.1
SKILLET-ROASTED OKRA AND SHRIMP RECIPE - (4.7/5)
Provided by LRay
Number Of Ingredients 9
Steps:
- Saute okra in 1 Tbsp. hot olive oil in a large cast-iron skillet over medium-high heat 4 to 5 minutes or until lightly browned. Transfer okra to a large bowl. Add tomatoes and 1 Tbsp. oil to skillet; saute 3 minutes or until skins begin to burst. Transfer tomatoes to bowl with okra. Add shrimp and remaining 1 Tbsp. oil to skillet; sprinkle shrimp with red pepper. Saute 2 to 3 minutes or just until shrimp turn pink. Add garlic; saute 30 seconds. Stir in okra mixture, and sauté 1 to 2 minutes or until hot. Stir in salt, pepper, and parsley.
More about "skillet roasted shrimp recipes"
SKILLET-ROASTED OKRA AND SHRIMP RECIPE | MYRECIPES
From myrecipes.com
5/5 (7)Total Time 30 minsServings 6
- Sauté okra in 1 Tbsp. hot oil in a large cast-iron skillet over medium-high heat 4 to 5 minutes or until browned. Transfer to a bowl.
- Cook tomatoes in 1 Tbsp. hot oil in skillet over medium-high heat, stirring occasionally, 2 to 3 minutes or until skins are charred. Place in bowl with okra.
- Sauté shrimp, garlic, and dried crushed red pepper in remaining 1 Tbsp. hot oil in skillet over medium-high heat 2 to 3 minutes or just until shrimp turn pink. Stir in okra and tomatoes. Add salt and pepper to taste; cook 1 to 2 minutes or until thoroughly heated. Garnish, if desired.
SKILLET SHRIMP IN 10 MINUTES OR LESS - THE DINNER-MOM
From dinner-mom.com
5/5 (2)Calories 169 per servingCategory Main Course
14 SHRIMP SKILLET DINNERS FOR WEEKNIGHT MEALS - ALLRECIPES
From allrecipes.com
Estimated Reading Time 3 mins
- Cajun Seafood Pasta. Pasta and shrimp are a pair made in heaven. This Cajun-style recipe is a terrific departure from the expected.
- Quick and Easy Paella. Paella may be the world's most famous skillet meal. This traditional Spanish one-pot meal varies from region to region, but the saffron-laced rice dish often includes shrimp.
- Creamy Pesto Shrimp. Magic happens when you pair pasta and shrimp. With its creamy pesto sauce, this recipe is satisfying and simple. 16 Best Shrimp Recipes Ready in Under 30 Minutes.
- Camarones al Ajillo (Garlic Shrimp) While paella may be the most famous Spanish shrimp dish, Camarones al Ajillo (Garlic Shrimp) is probably a close second.
- Champagne Shrimp and Pasta. Want an elegant, romantic dinner for two or a special dish for a dinner party? This pasta's sophisticated champagne sauce comes with a serious wow factor.
- Chef John's Shrimp Etouffee. If you're cooking Creole, you're likely cooking with shrimp. Chef John's Shrimp Etouffee is a classic (and perfect for a Mardi Gras gathering).
- Shrimp Eggs Foo Yung. Think of Shrimp Eggs Foo Yung as a Chinese take on frittata. These skillet-fried flat omelets can serve as an unexpected brunch dish, a light lunch, or part of a Chinese dinner feast.
- Orange Ginger Shrimp Stir-Fry. Your skillet can fill in for a wok in almost any stir-fry recipe, and shrimp are the perfect protein for this speedy style of cooking.
- Old Charleston Style Shrimp and Grits. Creamy grits balance the intense flavor of saucy shrimp, and the textures of this classic Lowcountry dish are just magical together.
- Prawn Malai Curry. You'll find shrimp curries all over Southeast Asia. Once you try this Malaysian curry, it will become a household favorite.
MEDITERRANEAN SHRIMP SKILLET - THE ROASTED ROOT
From theroastedroot.net
SKILLET-ROASTED OKRA AND SHRIMP RECIPE | MYRECIPES
From myrecipes.com
BEST GRILLED MARINATED SHRIMP RECIPE - MAGIC SKILLET
From magicskillet.com
GARLIC SHRIMP SKILLET WITH ROASTED RED PEPPER SAUCE
From mensjournal.com
SKILLET SHRIMP WITH ROASTED RED PEPPER LEMON SAUCE
From heartandstroke.ca
GOCHUJANG SHRIMP TACOS WITH ROASTED PINEAPPLE AND CILANTRO …
From preventionrd.com
MEDITERRANEAN SHRIMP SKILLET | PERFECT ONE PAN DINNER - MOM'S …
From momsdinner.net
SALT ROASTED SHRIMP RECIPE- AMEE'S SAVORY DISH
From ameessavorydish.com
LEMON GARLIC SHRIMP + RECIPE VIDEO - THE SLOW ROASTED ITALIAN
From theslowroasteditalian.com
10 BEST SKILLET SHRIMP RECIPES | YUMMLY
From yummly.com
GARLIC SHRIMP SKILLET WITH ROASTED RED PEPPER SAUCE
From jessicagavin.com
ONE-SKILLET SPICY SHRIMP FUSILLI - SAFEWAY
From safeway.ca
TOASTED ORZO SKILLET WITH SHRIMP - RECIPES | PAMPERED CHEF US SITE
From pamperedchef.com
EASY OVEN ROASTED SHRIMP RECIPE - MAGIC SKILLET
From magicskillet.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #very-low-carbs #main-dish #seafood #american #shrimp #dietary #low-sodium #low-carb #low-in-something #shellfish #4-hours-or-less
You'll also love