Sichuan Chile Sauce Recipes

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SZECHUAN SAUCE - CHILI PEPPER MADNESS

Web Jan 1, 2021 Szechuan Sauce Ingredients Soy sauce Rice vinegar Sesame oil Ground ginger (fresh ginger is good, too) Honey (or more for …
From chilipeppermadness.com
5/5 (5)
Category Main Course, Sauce
Cuisine American, Chinese
Calories 98 per serving

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AUTHENTIC SZECHUAN SAUCE! | FEASTING AT HOME

Web Mar 29, 2019 1/4 cup soy sauce ( of Gluten-Free Liquid Aminos) see notes. 3 tablespoons honey (or sub maple syrup, coconut sugar, brown sugar or sugar alternative) 1 tablespoon sesame oil 1 tablespoon rice …
From feastingathome.com

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DROOL-WORTHY SICHUAN CHICKEN IN CHILI OIL SAUCE (KOU …

Web Aug 8, 2014 Kou Shui Ji – Step 1: Put chopped peanuts, roasted sesame seeds, red chili flakes or chopped dried red chilis, and salt into a medium bowl and set it aside. Heat your oil in a skillet or pan over low heat, and …
From thewoksoflife.com

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SZECHUAN CHICKEN IN CHILI SAUCE - HONEST COOKING

Web Apr 24, 2015 In a small bowl, mix chili powder, Sichuan peppercorn, five spice powder and sesame seeds. In a pan, add bay leaves, ginger slices, star anise, Sichuan peppercorn and dry red peppers, pour in around 1 …
From honestcooking.com

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SICHUAN SPICY WONTON IN CHILI OIL (红油抄手) - RED …

Web Dec 19, 2020 Pour in the water. Leave to infuse for 5 mins. In another bowl, mix the minced meat, egg, salt and white pepper until well combined. Remove the scallions and ginger then pour the water into the meat in …
From redhousespice.com

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SICHUAN SPICY WONTONS IN CHILI SAUCE (VEGAN) - BIANCA …

Web Sep 23, 2020 Chili Sauce (to serve) ⅔ cup sweet chili sauce or use only chili oil 2 tbsp chili oil or sesame oil 2 tbsp soy sauce or tamari 2 tsp black vinegar or rice vinegar (to taste) 2 garlic cloves finely grated To Garnish …
From biancazapatka.com

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CHINESE CHILI (SICHUAN STYLE) - OMNIVORE'S COOKBOOK

Web Dec 19, 2019 Combine the soaked chili peppers, Sichuan peppercorns, cumin powder, dried oregano, and salt in a blender or in a tall glass and use an immersion blender. Add 1/2 cup of the pepper soaking water without …
From omnivorescookbook.com

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HOW TO MAKE CHILI OIL: THE PERFECT RECIPE! - THE WOKS …

Web Aug 2, 2020 Infuse the aromatics this way for a minimum of 30 minutes, or up to 1 hour for best results. While the oil is infusing, prepare your Sichuan chili flakes by placing them in a heatproof bowl. If you used 1½ cups of …
From thewoksoflife.com

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SZECHUAN SAUCE - GIMME SOME OVEN

Web Apr 18, 2018 1 tablespoon chili garlic sauce 1 tablespoon rice vinegar 1/2 teaspoon Chinese five spice powder 1/2 teaspoon crushed red pepper flakes 1/2 teaspoon garlic powder 1/2 teaspoon ground ginger …
From gimmesomeoven.com

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HOW TO MAKE SICHUAN CHILI OIL RECIPE | BON APPéTIT

From bonappetit.com
Estimated Reading Time 2 mins

The Chilies. First, you'll need a ton of chilies and Sichuan peppercorns. For the former, just about any kind (and level of heat) will do; just make sure they're roughly ground and you have a lot—at least half a pound.
The Oil. This is the most important step: Infusing the oil. In a heavy-bottomed saucepan, simmer 1 1/2 quarts canola oil with a whole head of garlic, a 3-inch nub of ginger, and a host of dried spices: star anise, coriander seeds, cinnamon sticks, black and green cardamom.
Mixing the Chilies. In a large steel mixing bowl, add the ground chilies, the Sichuan peppercorns, 1 tablespoon of salt, and 2 tablespoons of soy sauce.
Oil Time. When the infused oil is ready, turn the heat up to high, and when the ginger and garlic are furiously fizzing, pour the oil through a sieve into the dried chili mixture.
Pack It Up. When it's cooled down a bit, pour the chili oil into jars: Large if you're keeping this for yourself, smaller if you want to give as gifts. (This stuff makes a good gift!)
Ready to Rock. While it's pretty good right now, it will taste even better a few days from now. Plus, it'll keep pretty much forever, especially if you put it in the fridge.
Get Saucy. But of course, why would you want to just store it? I use it all the time to make a sauce for boiled dumplings: a good heaping spoonful or two with a ton of black vinegar.
So What Are You Waiting For? This is what you get! Go read our article about making dumplings for Chinese New Year (or any time), and start eating!

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HOMEMADE CHILI GARLIC SAUCE (HUY FONG BRAND COPYCAT)

Web Mar 29, 2020 Sichuan All-Purpose Chili Garlic Sauce (previous version) 30 grams (1 cup) whole dried chili peppers 15 grams (1 thumb) minced ginger 60 grams (15 cloves) garlic, …
From omnivorescookbook.com
5/5 (23)
Total Time 15 mins
Category Sauce
Calories 21 per serving

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MAPO TOFU RECIPE

Web 2 days ago Prep Time 5 mins. Cook Time 20 mins. Total Time 25 mins. Servings 4 servings. You’ll find Pixian chili bean paste (or Pixian doubanjiang) at Asian or Chinese …
From simplyrecipes.com

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SZECHUAN SAUCE RECIPE (SCHEZWAN SAUCE) - YELLOW CHILI'S

Web Jul 27, 2021 Szechuan or Schezwan Sauce is a hot and spicy Chinese Condiment or dip. The authentic sauce is made with chili, Sichuan pepper, sesame oil, soy sauce, …
From yellowchilis.com

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SZECHUAN TOFU - THE CONSCIOUS PLANT KITCHEN

Web In a large non-stick skillet, add sesame oil and tofu cubes, and fry on all sides until crispy or about 5-6 minutes. Add more oil if needed for ultra-crispy tofu. Pour the Szechuan …
From theconsciousplantkitchen.com

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SICHUAN CHILI SAUCE | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!

Web Mar 26, 2015 Ingredients ¼ cups Organic Soy Beans ¼ cups Canola Oil 1 teaspoon Whole Red Peppercorns 1 teaspoon Fennel Seeds 1 Clove ¼ teaspoons Cumin Seeds ½ …
From tastykitchen.com

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15 BEST CHILI RECIPES WITH GROUND BEEF - 730 SAGE STREET

Web Mar 24, 2023 Drizzle olive oil in a Dutch oven and sauté onions, carrots, peppers, and sweet potato. Make room for the ground beef, tomato paste, and a symphony of spices, …
From 730sagestreet.com

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OUR BEST SPICY SICHUAN RECIPES TO NUMB YOUR TONGUE | SAVEUR

From saveur.com

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SICHUAN STYLE BIRD EYE CHILI SAUCE RECIPE - ARCHANA'S KITCHEN

Web How to make Sichuan Style Bird Eye Chili Sauce Recipe. We begin making the Sichuan Style Bird Eye Chili Sauce Recipe by heating the pan with 2 tablespoons of oil. Add …
From archanaskitchen.com

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CHINESE SZECHUAN CHILI CHICKEN RECIPE (HOMEMADE SAUCE)

Web Jan 4, 2022 Szechuan sauce: to make the Szechuan chicken sauce, you’ll need soy sauce, rice vinegar, sriracha sauce, ginger, garlic, brown sugar, cornstarch, red chili …
From cookinwithmima.com

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THE BEST CHILI OIL BRANDS: TASTE TEST! - THE WOKS OF LIFE

Web Mar 21, 2023 The Woks of Life Chili Oil (Homemade Recipe!) N/A: N/A: Szechuan Flavor Hot Chili Sauce (less spicy) $7.39: $0.31/ounce: Szechuan Flavor Hot Chili Oil (more …
From thewoksoflife.com

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BEST CHINESE CHILI GARLIC SAUCE RECIPE - THIS IS HOW I COOK

Web Jan 11, 2023 Mix the soy and garlic together and set aside. Using a spice grinder, grind the chili flakes, star anise and coriander, cumin, and curry powder into a fine powder. In a …
From thisishowicook.com

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SICHUAN WONTONS IN RED CHILI OIL RECIPE | FOOD NETWORK CANADA

Web Feb 3, 2023 Directions. Step 1. Prepare sauce: mix sauce ingredients together – you can leave the hot water until you’ve cooked your dumplings and add the hot water from the …
From foodnetwork.ca

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SUANLA CHAOSHOU (SICHUAN-STYLE WONTONS IN HOT AND SOUR VINEGAR …

Web Dec 6, 2022 2 teaspoons sichuan peppercorns 1/4 cup ( 60ml) vegetable or canola oil 1 tablespoon (15ml) roasted sesame oil 3 tablespoons Chinkiang vinegar (or a mixture of 2 …
From seriouseats.com

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RECIPE: SCHEZWAN TOFU NOODLES

Web 5 hours ago ¼ cup coarsely ground peanuts. Garnish: 2 stalks green onion, finely chopped. 2 tablespoons coarsely ground peanuts. Make the Schezwan Sauce: Trim the stem and …
From sfchronicle.com

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SICHUAN CHILI FLAKES - THE WOKS OF LIFE

Web Mar 11, 2021 We sometimes use both chili oil and Sichuan chili flakes to spice up recipes like our Lanzhou Beef Noodle Soup. In addition to making chili oil, they are also …
From thewoksoflife.com

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