CHICKEN WITH A SHERRY MUSHROOM SAUCE
One of my favorite recipes, this chicken with a sherry mushroom sauce is tender and loaded with rich flavors. Plus it comes together in under an hour, with just 20 minutes of active preparation time.
Provided by Kit
Time 50m
Number Of Ingredients 8
Steps:
- Heat your oven to 350 degrees.
- Melt 1 tablespoon of butter in a large skillet over medium-high heat. Generously salt and pepper both sides of the chicken breasts. Once the butter has melted, add the chicken to the skillet. Then add 1/4 cup of sherry. Cook the chicken for 3 minutes per side, until browned. Then remove the chicken from the skillet and place it on a plate while you work on the sauce.
- Melt another tablespoon of butter in the same skillet you just used to cook the chicken. Add the garlic and stir, scraping up any brown bits. After a minute add the mushrooms. Generously salt and pepper and toss until the mushrooms are evenly coated with butter. Cook for 2 minutes. Then add the remaining sherry. Let the mushrooms simmer for another 4 minutes. Then stir in the cream and thyme. Let the sauce reduce for 5 minutes then add the chicken back to the skillet. Place the skillet in the oven for 30 minutes so that the chicken can finish cooking. (Make sure you are using an oven-safe skillet!)
- After 30 minutes in the oven the chicken should be done - serve it with pasta or rice pilaf. Spoon the sauce over the top.
SHERRY GRILLED CHICKEN
This is a little bit different than your usual BBQ/grilled chicken--the sauce is tasty, but optional! Cooking time includes time for marinade.
Provided by Dwynnie
Categories Chicken Breast
Time P1DT1h10m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Mix marinade ingredients together.
- Marinate chicken breasts for 24 hours, turning fairly often.
- Remove chicken from marinade, leaving some of the mustard seeds on the chicken.
- Season chicken with salt and pepper, to taste.
- Grill chicken skin side up over indirect, medium heat until juices run clear--about 60 minutes.
- While the chicken is cooking, combine the sauce ingredients and cook over low heat.
- Enjoy!
Nutrition Facts : Calories 795.2, Fat 15.6, SaturatedFat 4, Cholesterol 92.8, Sodium 383.1, Carbohydrate 81.5, Fiber 1.6, Sugar 68.9, Protein 32.9
CHICKEN WITH FRESH HERBS AND SHERRY WINE VINEGAR
Provided by Rozanne Gold
Categories Chicken Herb Broil Quick & Easy Dinner Vinegar Spring Summer Bon Appétit Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Whisk first 5 ingredients in large bowl. Add chicken; turn to coat.
- Preheat broiler. Arrange chicken, skin side down, on large rimmed baking sheet. Pour marinade over; broil 4 minutes. Turn chicken. Broil until cooked through and skin is browned, about 6 minutes.
- Transfer chicken to platter. Add vermouth and cold butter to juices on sheet. Place sheet over 2 burners on medium heat. Cook until sauce is reduced to 1/2 cup, scraping up browned bits, about 2 minutes. Pour warm sauce over chicken.
CHICKEN MARINADE
A little sherry makes all the difference in this succulent grilled chicken recipe with an Asian flair.
Provided by margie12
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 4h30m
Yield 4
Number Of Ingredients 6
Steps:
- In a medium bowl, mix soy sauce, vegetable oil, sherry, brown sugar, and garlic. Pour into a large resealable bag. Place chicken in the bag, and shake to coat. Marinate in the refrigerator at least 4 hours.
- Preheat an outdoor grill for high heat, and lightly oil grate.
- Place chicken on the prepared grill. Cook 6 to 8 minutes on each side, or until no longer pink and juices run clear. Discard remaining marinade.
Nutrition Facts : Calories 320.4 calories, Carbohydrate 16.2 g, Cholesterol 0 mg, Fat 27.3 g, Fiber 0.6 g, Protein 4.2 g, SaturatedFat 4.3 g, Sodium 3633.3 mg, Sugar 11 g
CHICKEN SAUTé WITH SHERRY
Provided by James Beard
Categories Chicken Poultry Sauté Quick & Easy Sherry Winter House & Garden
Yield Serves 4
Number Of Ingredients 6
Steps:
- Melt butter in skillet and sauté chicken pieces, turning to color on all sides-do not let them get too brown, the chicken should be just a delicate golden color. Reduce flame and add salt, pepper, and ginger. Add 1/2 cup sherry and cook gently for 15 to 20 minutes, turning chicken once or twice to bathe it evently in the juices. When tender remove to a hot platter. Add remaining sherry to pan, turn up heat, cook, and stir, scraping up the brown crust from the pan and blending it into the sauce. When blended and hot, pour sauce over chicken. Serve with sautéed or fried potatoes and a green salad. With this, drink a dry white wine.
CALIFORNIA SHERRY CHICKEN
Chicken with a hint of lemon, sherry and garlic served with veggies like zucchini and carrots. Like, totally California Sherry Chicken, dude! Serve with roasted potatoes or Fettuccine Alfredo, if desired.
Provided by Nikki
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Place chicken in a resealable plastic bag with flour, salt, and pepper. Seal bag and shake to coat. Remove chicken from bag, shaking off excess flour.
- Heat oil in a large skillet over medium high heat. Brown chicken on each side for about 5 minutes, or until golden. Remove from skillet and set aside.
- In same skillet combine sherry, broth, garlic and a squeeze of lemon and bring to a boil. Return chicken to skillet, reduce heat to low and simmer for 15 to 20 minutes, or until chicken is cooked through and no longer pink inside.
- In the meantime, saute carrots and zucchini in a separate medium skillet until they are tender. Add to simmering chicken and sauce and heat through before serving.
Nutrition Facts : Calories 300.6 calories, Carbohydrate 26.5 g, Cholesterol 71.9 mg, Fat 7.8 g, Fiber 5.2 g, Protein 30.6 g, SaturatedFat 1.6 g, Sodium 893.5 mg, Sugar 7 g
More about "sherry grilled chicken recipes"
CREAMY SHERRY CHICKEN • SALT & LAVENDER
From saltandlavender.com
5/5 (9)Total Time 30 minsCategory Main CourseCalories 440 per serving
- Cut the chicken breasts in half lengthwise so you have four thinner cutlets. Sprinkle them with the garlic powder, season them generously with salt & pepper on both sides, and then coat each piece in flour.
- Add the oil and 1 tablespoon of the butter to a skillet over medium-high heat. Let the pan heat up for a few minutes.
- To the skillet, add in the remaining butter, mushrooms, onions, and Italian seasoning. Cook for about 5-6 minutes or until the water has been released and then cooked off.
SWISS SHERRY CHICKEN {A SENTIMENTAL FAVORITE} - LEMONY THYME
From lemonythyme.com
Reviews 2Total Time 55 mins
- Finely chop mushrooms, reserving 3-4 to be sliced and used later. Sauté chopped mushrooms, shallot and garlic in butter until softened, about 5 minutes. Sprinkle with flour and thyme; stir constantly, cooking 2-3 minutes until thick and bubbly. Whisk in broth, cream and sherry; bring to a gentle simmer for 2 minutes. Remove from heat and stir in sour cream. Season with freshly cracked black pepper.
BEST SHERRY CHICKEN RECIPE - HOW TO MAKE ONE-PAN …
From food52.com
CHICKEN PAILLARD IN SHERRY CAPER SAUCE - VIKALINKA
From vikalinka.com
GRILLED CHICKEN SOUVLAKI - SHERRY BABY RECIPES
From sherrybabyrecipes.com
13 DINNER RECIPES TO USE UP THAT BOTTLE OF SHERRY - BRIT + CO
From brit.co
SHERRY GLAZED ROASTED CHICKEN RECIPE - HOME CHEF
From homechef.com
HONEY SOY CHICKEN MARINADE (FOR BONELESS THIGHS AND …
From recipetineats.com
GRILLED HULI HULI CHICKEN - PLAIN CHICKEN
From plainchicken.com
EASY GRILLED CHICKEN - DAMN DELICIOUS
From damndelicious.net
CHICKEN WITH SHERRY-SOY SAUCE RECIPE | MYRECIPES
From myrecipes.com
GRILLED CHICKEN WITH CHERRY TOMATO VINAIGRETTE RECIPE
From pamelasalzman.com
AN EASY ONE POT CHICKEN DISH - GREAT BRITISH FOOD
From greatbritishfoodawards.com
POLLO AL HORNO (EASY OVEN-BAKED CHICKEN WITH SHERRY) - THE …
From thespanishradish.com
SUPER EASY GRILLED CHERRY CHICKEN RECIPE - KITCHEN …
From kitchenlaughter.com
30-MINUTE CHICKEN PATTIES
From more.ctv.ca
SHERRY GRILLED CHICKEN - LUNCHLEE
From lunchlee.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #poultry #1-day-or-more #barbecue #easy #summer #chicken #seasonal #meat #chicken-breasts #equipment #grilling
You'll also love