Seventh Heaven Recipes
SEVENTH HEAVEN BARS
While these might just be one of the simplest desserts, I think they are one of the tastiest. Cookie crumbs? Good. Almonds? Good. Chocolate? Good. Coconut? Good. Dulce de Leche? Goo-oood. Courtesy of Jennifer Hamilton, www.domesticgoddess.ca.
Provided by Food Network Canada
Categories bake,christmas,dessert,kid-friendly,North American,Party Favourites,quick and easy
Time 40m
Yield 48 servings
Number Of Ingredients 9
Steps:
- Line the bottom of a 9 x 13″ baking dish with parchment. Lightly butter and set aside. Pre-heat oven to 350 F.
- Pour digestive cookie crumbs and granulated sugar into a large bowl. Melt butter on medium heat and add to bowl. Stir to combine until they begin to stick together then pour into prepared pan and flatten with spoon or fingers.
- Pour almonds, then white chocolate, then Skor Bar chunks, then coconut then dark chocolate chips on top of crumbs to form separate layers. Pour sweetened condensed milk on top of chocolate chips and bake bars in the oven for about 30 minutes, or until caramelized. Cool and cut into bars.
SEVENTH HEAVEN
Yield Serves 1.
Number Of Ingredients 5
Steps:
- Combine all ingredients, except the mint, in a cocktail shaker and shake vigorously. Strain into a cocktail glass and garnish with a sprig of fresh mint.
7TH HEAVEN
Make and share this 7th Heaven recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Combine in warm mug.
- Top with whipped cream and drizzle with caramel.
Nutrition Facts : Calories 654.2, Fat 66.3, SaturatedFat 41.5, Cholesterol 237.9, Sodium 116, Carbohydrate 13.7, Fiber 0.1, Sugar 0.2, Protein 4.8
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