Seven Spiced Shark Steaks Recipes

SPICY BROILED SHARK STEAKS

Spicy Broiled Shark Steaks image

Make and share this Spicy Broiled Shark Steaks recipe from Food.com.

Provided by mielhollinger

Categories Weeknight

Time 1h7m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 lb fresh shark steaks or 1 lb fresh swordfish steak
2 green onions, thinly sliced
2 tablespoons orange juice
2 tablespoons chili sauce
1 teaspoon dried basil, crushed
1 tablespoon finely chopped fresh gingerroot
1 tablespoon reduced-sodium soy sauce
5 -6 dashes hot chili oil
nonstick spray coating

Steps:

Rinse fish; pat dry with paper towels.
Cut into serving size pieces.
For marinade, in a shallow bowl combine the green onions, orange juice, chili sauce, basil, gingerroot, soy sauce, and chili oil.
Add the fish; turn to coat with marinade.
Cover; marinate at room temperature for 20 minutes.
Spray the unheated rack of a broiler pan with nonstick coating.
Drain fish, reserve marinade.
Place fish on prepared rack.
Broil 4 inches from the heat for 5 minutes.
Using a wide spatula, carefully turn fish over.
Brush with the reserved marinade.
Broil for 5-7 minutes more or until fish flakes easily when tested with a fork.

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