Sesame Fried Chicken Baked Recipes

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BAKED SESAME CHICKEN



Baked Sesame Chicken image

Open, sesame! This is a family favorite. For a variation, you can also use bone-in chicken pieces, but be sure to increase the cooking time in this case. Tip: To toast sesame seeds, place in a baking dish in a heated oven for about 5 to 10 minutes, watching carefully not to burn.

Provided by Laurie Thompson

Categories     World Cuisine Recipes     Asian

Time 45m

Yield 4

Number Of Ingredients 7

2 tablespoons soy sauce
¼ cup toasted sesame seeds
2 tablespoons all-purpose flour
¼ teaspoon salt
1 pinch ground black pepper
4 skinless, boneless chicken breast halves
2 tablespoons butter, melted

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Place soy sauce in a 9x13 inch baking dish. On a piece of wax paper, mix together the sesame seeds, flour, salt and pepper. Dip the chicken pieces in the soy sauce to coat, then dredge in the sesame seed mixture. Arrange in baking dish in a single layer, then drizzle with melted butter.
  • Bake at 400 degrees F (200 degrees C) for approximately 40 minutes, or until chicken is cooked through and tender and juices run clear. Baste with drippings once during cooking time. Garnish with extra sesame seeds if desired, and serve.

Nutrition Facts : Calories 251.9 calories, Carbohydrate 5.9 g, Cholesterol 82.4 mg, Fat 13.1 g, Fiber 1.3 g, Protein 27.1 g, SaturatedFat 5.1 g, Sodium 696.8 mg, Sugar 0.2 g

OVEN FRIED SESAME CHICKEN



Oven Fried Sesame Chicken image

Make and share this Oven Fried Sesame Chicken recipe from Food.com.

Provided by Mirj2338

Categories     Chicken

Time 50m

Yield 4 serving(s)

Number Of Ingredients 6

6 tablespoons sesame seeds
4 tablespoons all-purpose flour
1/2 teaspoon pepper
1/4 cup soy sauce
4 bone-in chicken breasts, skin removed
1/4 cup margarine, melted or 1/4 cup olive oil

Steps:

  • Preheat the oven to 400 degrees F.
  • Combine the sesame seeds, flour and pepper in a shallow bowl.
  • Dip the chicken in the soy sauce, dredge in the sesame seed mixture.
  • Arrange the chicken, bone side down, in a large shallow baking dish.
  • Drizzle with the margarine.
  • Bake for 45 minutes or until chicken is done.

SESAME FRIED CHICKEN



Sesame Fried Chicken image

I came up with this recipe one day as an alternative to traditional fried chicken. Everyone in my family raves about the sesame seed coating and special gravy.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 10

1 cup all-purpose flour
3 tablespoons sesame seeds, toasted
1-1/2 teaspoons rubbed sage
1 teaspoon dried thyme
1/2 teaspoon paprika
6 boneless skinless chicken breast halves or 12 boneless skinless chicken thighs
1/2 cup milk
Oil for deep-fat frying
2 cup chicken broth
Salt and pepper to taste

Steps:

  • In a shallow bowl or large resealable plastic bag, combine the flour, sesame seeds, sage, thyme and paprika. Set aside 1/4 cup. Dip chicken in milk, then dredge or shake in remaining flour mixture. , Heat 1/2 in. of oil in a large skillet over medium heat. Fry chicken on both sides until golden brown and juices run clear, about 8 minutes. Remove chicken and keep warm. , Drain oil, leaving drippings in pan. Stir in reserved flour mixture until bubbly; add chicken broth. Cook and stir until thickened and bubbly. Cook and stir 1 minute more. Season with salt and pepper. Serve with chicken.

Nutrition Facts :

OVEN-BAKED SESAME CHICKEN



Oven-Baked Sesame Chicken image

Chicken is one of my family's favorite meat and I prepare it several different ways. This melt-in-your mouth baked chicken is a much-requested entree for Sunday dinner.

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 4 servings.

Number Of Ingredients 10

4 boneless skinless chicken breast halves
1 cup buttermilk
1/3 cup butter, melted
1 tablespoon lemon juice
1 garlic clove, minced
1 cup dry bread crumbs
1/4 cup sesame seeds
1 tablespoon grated Parmesan cheese
1 teaspoon salt
1/4 teaspoon white pepper

Steps:

  • Place chicken in a large resealable plastic bag; add buttermilk. Seal bag and refrigerate for at least 4 hours. In a shallow bowl, combine butter, lemon juice and garlic. , In another bowl, combine bread crumbs, sesame seeds, Parmesan cheese, salt and pepper. Drain chicken, discarding buttermilk; dry on paper towels. Dip chicken in butter mixture, then coat with crumb mixture. , Place in an ungreased 11x7-in. baking dish. Drizzle with remaining butter mixture. Bake, uncovered, at 450° for 10 minutes. Reduce heat to 350° and bake an additional 20 minutes or until juices run clear.

Nutrition Facts :

OVEN BAKED SESAME CHICKEN



Oven Baked Sesame Chicken image

Make and share this Oven Baked Sesame Chicken recipe from Food.com.

Provided by Sueie

Categories     Chicken

Time 50m

Yield 4 serving(s)

Number Of Ingredients 6

4 chicken breasts
3 tablespoons soy sauce
1 teaspoon garlic
1/4 cup sesame seeds
3 tablespoons flour
60 g butter, melted

Steps:

  • Combine soy sauce and garlic in a bowl.
  • Combine sesame seeds and flour in a flat dish.
  • Dip chicken pieces in soy mix and then in sesame seeds, coating evenly.
  • Place in ovenproof dish and drizzle with melted butter.
  • Bake in moderate oven for 40 minutes or until cooked through.

Nutrition Facts : Calories 438.4, Fat 30.1, SaturatedFat 12.2, Cholesterol 124.9, Sodium 932.6, Carbohydrate 7.6, Fiber 1.3, Sugar 0.3, Protein 34

SESAME FRIED CHICKEN (BAKED)



Sesame Fried Chicken (Baked) image

Make and share this Sesame Fried Chicken (Baked) recipe from Food.com.

Provided by CJAY8248

Categories     Chicken

Time 1h10m

Yield 16 pieces of chicken, 8 serving(s)

Number Of Ingredients 10

2 fryer chickens, cut up (2 1/2 lbs. each)
1 cup flour
3/4 cup sesame seeds
1 tablespoon paprika
1 tablespoon salt
1/2 teaspoon poultry seasoning
black pepper
1 egg
1 cup milk
shortening or oil, to fry

Steps:

  • Mix flour, sesame seeds, paprika, salt, poultry seasoning and pepper in a paper bag. Shake the chicken in the bag. Beat the egg slightly and add to the milk. Dip the chicken pieces in this and then shake again in the bag. Heat oil in a heavy skillet to measure 1/2 inch. Cook the chicken until golden brown. Transfer to shallow baking pan. Cover and bake in a moderate oven (350*) for 20 minutes. Uncover and cook 10 minutes longer to crisp. Make sure chicken is done before serving.

Nutrition Facts : Calories 523, Fat 29.1, SaturatedFat 7.5, Cholesterol 162.3, Sodium 1020.5, Carbohydrate 17.1, Fiber 2.4, Sugar 0.2, Protein 46.7

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