Sesame And Ginger Coleslaw No Mayo Recipes

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SESAME-GINGER COLESLAW



Sesame-Ginger Coleslaw image

Try a smart option Sesame-Ginger Coleslaw! Lime juice adds brightness to this yummy Sesame-Ginger Coleslaw featuring sesame dressed and minced ginger.

Provided by My Food and Family

Categories     Vegetable Recipes

Time 15m

Yield 8 servings, 1 cup each

Number Of Ingredients 11

1/3 cup MIRACLE WHIP Light Dressing
2 Tbsp. KRAFT Lite Asian Toasted Sesame Dressing
2 Tbsp. fresh lime juice
6 cups finely shredded cabbage
1 cup diagonally cut snow peas (1-inch pieces)
1 carrot, coarsely chopped
2 stalks celery, thinly sliced
2 green onions, finely chopped
1/4 cup chopped fresh cilantro
1 Tbsp. minced gingerroot
2 Tbsp. sesame seed, toasted

Steps:

  • Mix first 3 ingredients until blended.
  • Combine all remaining ingredients except sesame seed in large bowl. Add dressing mixture; toss to coat.
  • Sprinkle with sesame seed.

Nutrition Facts : Calories 60, Fat 2.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 140 mg, Carbohydrate 8 g, Fiber 2 g, Sugar 4 g, Protein 2 g

SESAME COLESLAW



Sesame Coleslaw image

Categories     Salad     Ginger     Side     Low Cal     Summer     Cabbage     Sesame     Bon Appétit     Vegan     Vegetarian     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Kosher

Yield Serves 8

Number Of Ingredients 10

6 cups very thinly sliced green cabbage (about 1-pound head)
3 cups shredded peeled carrots
2 cups fresh spinach leaves, trimmed, thinly sliced
1/2 cup plus 1 tablespoon rice vinegar
1/4 cup oriental sesame oil
1/4 cup sugar
3 tablespoons minced peeled fresh ginger
2 teaspoons soy sauce
Additional fresh spinach leaves
1 1/2 tablespoons sesame seeds, toasted

Steps:

  • Combine cabbage, carrots and sliced spinach in large bowl.
  • Whisk vinegar, oil, sugar, ginger and soy sauce in medium bowl until sugar dissolves. Season with salt and pepper. (Cabbage mixture and dressing can be made 1 day ahead. Cover separately; chill.)
  • Toss cabbage mixture with dressing. Season coleslaw with salt and pepper. Line platter with additional spinach leaves. Mound coleslaw on platter. Sprinkle sesame seeds over and serve.

SESAME AND GINGER COLESLAW (NO MAYO)



Sesame and Ginger Coleslaw (No Mayo) image

Make and share this Sesame and Ginger Coleslaw (No Mayo) recipe from Food.com.

Provided by dicentra

Categories     Greens

Time 10m

Yield 4 serving(s)

Number Of Ingredients 12

2 cups cabbage (shredded)
1 carrot (shredded)
2 green onions (diced)
1/2 cup cilantro (chopped)
2 tablespoons rice wine vinegar
1/2 lime (juice)
1 tablespoon peanut oil (or vegetable)
1 teaspoon toasted sesame oil
1 teaspoon honey
1 tablespoon ginger (grated)
1 birds eye chili (minced) (optional)
1 tablespoon sesame seeds

Steps:

  • Mix the cabbage, carrot, green onion and cilantro in a large bowl.
  • Mix the vinegar, lime juice, oil, sesame oil, honey, ginger and chili in a small bowl.
  • Toss the salad in the dressing and garnish with sesame seeds.

Nutrition Facts : Calories 82.7, Fat 5.8, SaturatedFat 0.9, Sodium 19.9, Carbohydrate 7.8, Fiber 2.2, Sugar 3.8, Protein 1.4

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