Seafood Marinara Pasta Recipes

SHRIMP MARINARA

Shrimp Marinara image

Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. -Sue Mackey, Jackson, Wisconsin

Provided by Taste of Home

Categories Dinner

Time 3h45m

Yield 6 servings.

Number Of Ingredients 12

Ingredients

1 can (14-1/2 ounces) Italian diced tomatoes, undrained
1 can (6 ounces) tomato paste
1/2 to 1 cup water
2 garlic cloves, minced
2 tablespoons minced fresh parsley
1/2 teaspoon salt
1 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon pepper
1 pound uncooked shrimp (26-30 per pound), peeled and deveined
3/4 pound spaghetti, cooked and drained
Shredded Parmesan cheese, optional

Steps:

In a 3-qt. slow cooker, combine the first 9 ingredients. Cover and cook on low for 3-4 hours. , Stir in shrimp. Cover and cook on high 15-25 minutes, just until shrimp turn pink. Serve with spaghetti. Sprinkle with cheese if desired.

Nutrition Facts : Calories 328 calories, Fat 2g fat (0 saturated fat), Cholesterol 92mg cholesterol, Sodium 527mg sodium, Carbohydrate 55g carbohydrate (9g sugars, Fiber 3g fiber), Protein 22g protein.

MARINARA, SEAFOOD PASTA

Marinara, Seafood Pasta image

Delicious seafood sauce. The original recipe was in the Australian Women's Weekly with not too many changes by me. I didn't specify how much pasta as we all like it differently, some saucy, some not so saucy.

Provided by Bergy

Categories Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 14

Ingredients

1 lb prawns, cleaned, cut up if large
8 ounces scallops, cut in half (depending on the size)
8 oysters
1 (2 ounce) can anchovy fillet, drained and chopped
5 large tomatoes, peeled and chopped
1/2 cup dry white wine
1/2 cup water
2 tablespoons olive oil
3 garlic cloves, crushed
1 tablespoon tomato paste
1 tablespoon parsley, chopped
1 tablespoon mint, chopped
salt and pepper
pasta

Steps:

Cook and prepare enough pasta,for 4 people, your choice of pasta.
Put Wine and water in a skillet, heat to simmer point.
Add scallops and cook 1 minute, remove and drain.
Heat oil in the skillet.
Add tomatoes, garlic and tomato paste, stir until combined, cook 2 minutes.
Add all the seafood to the pan and cook 1-2 minutes.
Add parsley, mint and season with salt and pepper.

Nutrition Facts : Calories 362.7, Fat 12.3, SaturatedFat 2, Cholesterol 218.5, Sodium 1537.5, Carbohydrate 19.1, Fiber 3.1, Sugar 6.8, Protein 38.2

SEAFOOD MARINARA

Seafood Marinara image

Provided by Food Network Kitchen

Categories main-dish

Time 40m

Yield 2 servings

Number Of Ingredients 10

Ingredients

1 tablespoon olive oil
1/2 onion, finely chopped
2 cloves garlic, finely chopped
1/2 cup white wine
3 cups good quality tomato sauce
1/4 teaspoon red pepper flakes
10 large shrimp, peeled and deveined
10 scallops, rinsed
1/4 cup chopped parsley
12 ounces Angel hair pasta (Vermicelli), cooked and drained

Steps:

In a large skillet heat oil over medium high heat. Stir in onion and cook for 2 minutes. Add garlic and cook for 30 seconds. Add white wine and simmer for 2 minutes. Stir in tomato sauce and red pepper flakes. Bring sauce to a simmer and stir in the shrimp. Cook for 1 minute and stir in scallops. Simmer for 2 minutes. Stir in parsley and toss with pasta. Serve immediately.

TOMATO SEAFOOD MARINARA PASTA

Tomato Seafood Marinara Pasta image

I like linguine with this recipe, although I think traditionally it's spaghetti. I love seafood, but I've had so many dodgy versions of this that I had to start making it myself. I hate the seafood overcooked so make sure it's only added at the end.

Provided by Chickee

Categories European

Time 25m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

750 g seafood, marinara mix
1 tablespoon olive oil
1 medium onion, finely chopped
2 cloves of minced garlic
200 ml dry white wine
1 (400 g) can diced tomatoes
400 ml tomato passata
2 tablespoons tomato paste
salt and pepper
1/3 cup chopped parsley
500 g pasta eg linguine

Steps:

Heat oil in a large saute pan, cook onion and garlic until soft.
Add wine and boil briefly before adding tomatoes, passata and paste. Simmer for 15 minutes or until sauce thickens.
Meanwhile, cook pasta in a large pan of salted water until just tender, drain.
Add marinara mix to the sauce and cook for 5 minutes or until prawns are pink.
Stir parsley into sauce, salt and pepper to taste.
Serve sauce over hot pasta.

Nutrition Facts : Calories 664.5, Fat 5.9, SaturatedFat 0.9, Sodium 713.6, Carbohydrate 124.8, Fiber 8.9, Sugar 13.9, Protein 21.5

More about "seafood marinara pasta recipes"

SEAFOOD SPAGHETTI MARINARA | RECIPETIN EATS

2016-06-01 Add tomato passata, sugar, salt & pepper. Low heat to medium high, bring to simmer and cook for 2 minutes. Adjust salt and pepper to taste. …
From recipetineats.com
5/5 (78)
Total Time 20 mins
Category Dinner, Pasta
Calories 660 per serving

Bring a large pot of salted water to boil. Cook pasta according to packet directions, but reduce the cooking time by 1 minute (because the pasta will finish cooking in the sauce). RESERVE 1 mug of pasta water, then drain the pasta.
Separate the seafood mix based on cook time. Longest cook time: fish and medium / large prawns, medium cook time: small prawns, shortest cook time: calamari.
Heat 1 1/2 tbsp oil in a large skillet over high heat. Add fish and large prawns first, cook for 30 seconds. Add small prawns, cook for 30 seconds. Add calamari, cook for 1 minute. Immediately transfer everything to a bowl.
Reduce heat to medium high. Heat remaining 1 tbsp oil, then add garlic and onion. Cook for 3 minutes until onion is translucent.

See details

UNFORGETTABLE RECIPE. SEAFOOD PASTA MARINARA

2022-01-30 Seafood pasta marinara is all about the freshest combination of your favourite seafood with sweet tomato sugo. Mine has calamari rings, prawns, mussels, and ...
From youtube.com
Author Vincenzo's Plate
Views 108K

See details

SEAFOOD MARINARA WITH PASTA RECIPE - CHEF DENNIS

2020-09-07 Saute the seasonings for 1 minute or until garlic is fragrant. Don't burn the garlic! Add the mussels, clams and shrimp to the pan. Cover and …
From askchefdennis.com
Ratings 32
Calories 863 per serving
Category Entree

See details

QUICK AND EASY SEAFOOD LINGUINE MARINARA - THE BUSY BAKER

2019-10-24 While the pasta cooks, heat a large skillet over medium heat and add the olive oil and butter. Sautee the shallots, garlic, chili flakes, basil and oregano until the shallots are soft. Add the raw shrimp and cook until almost …
From thebusybaker.ca

See details

QUICK AND EASY CREAMY SEAFOOD MARINARA RECIPE | GET …

Add garlic and stir for 1 minute. Pour in wine and cream in frying pan. Stir and bring to a simmer. Add cornflour and water to the pan, and stir until cream mixture is thick and boiling. Add lemon juice, marinara mix and salt and pepper to …
From getfish.com.au

See details

SEAFOOD MARINARA PASTA RECIPE | ALLRECIPES

Cook linguine at a boil until tender yet firm to the bite, about 11 minutes. Drain well in a colander set in the sink. Advertisement. Step 2. Heat 1 tablespoon of olive oil in a skillet over medium …
From stage.element.allrecipes.com

See details

SEAFOOD MARINARA PASTA | HOW TO MAKE QUICK & EASY …

Learn how to make quick & easy seafood pasta recipe. Get list of ingredients below:Ingredients:500g Fettucine pasta500g Straberry tomatoes175g Tomato paste50...
From youtube.com

See details

HOW TO COOK TAGLIATELLE PASTA | THE RECIPE CRITIC

15 hours ago Fresh, al dente tagliatelle in just 10 minutes. Boil Water: Add the water to a large pot and then bring to a boil over medium-high heat. Cook Pasta: Add the dry pasta to the …
From therecipecritic.com

See details

MARINARA PASTA (PASTA WITH SEAFOOD: ITALIAN RECIPE) - YOUTUBE

Marinara pasta is a classic traditional dish, executed to perfection by Italian Michelin-starred Chef Chicco Cerea. A simple dish with a unique taste: a dish...
From youtube.com

See details

10 BEST CAVATAPPI PASTA RECIPES - INSANELY GOOD

2022-11-08 7. Cavatappi Alfredo With Broccoli and Chicken. Forget all about fettuccine Alfredo, and try this cavatappi chicken Alfredo instead! This recipe pairs a creamy and indulgent …
From insanelygoodrecipes.com

See details

15 SHRIMP ALFREDO PASTA RECIPE WITH JAR SAUCE

Pour the milk into the jar and give a good shake. Start with 1/4 cup of milk and if more is desired, add another 1/4 cup. Pour the jar into the pan, add in the spices and let simmer on low. get …
From selectedrecipe.com

See details

PASTA MARINARA - ITALIAN RECIPES BY GIALLOZAFFERANO

To prepare pasta Marinara, start by cleaning seafood.Start by cleaning the clams. First of all, make sure there are no broken or empty shells and discard them immediately. Now beat them …
From giallozafferano.com

See details

SEAFOOD MARINARA PASTA - NONONSENSE.RECIPES

Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the linguine, and return to a boil. Cook the pasta uncovered, stirring …
From nononsense.recipes

See details

SEAFOOD PASTA MARINARA - VINCENZO'S PLATE

2022-01-30 Cover the pan and cook for about 10 minutes. Add 5L of water to a large pot, and once the water boils add one tablespoon of rock salt, and stir to dissolve. Then, add the fresh …
From vincenzosplate.com

See details

SEAFOOD MARINARA PASTA RECIPE | YUMMLY | RECIPE - PINTEREST

Pasta Marinara Pasta Dinners Plump shrimp simmer in a tomato-based sauce made with our Chunky Crushed Tomatoes, pancetta, onions, garlic, and white wine and fresh herbs.
From pinterest.com

See details

SEAFOOD MARINARA PASTA RECIPE | AN ITALIAN CLASSIC - YOUTUBE

A classic Italian Seafood Pasta Recipe made easily at Home!Delicious and Tantalising Restaurant Style Seafood Marinara Pasta made at Home under 30 mins! Ingr...
From youtube.com

See details