Scoobys Yogurt Dip Lunch Box Surprise Recipes

SCOOBY'S YOGURT DIP (LUNCH BOX SURPRISE)

Steps:

• Mix yogurt and honey together and adjust sweetness to taste.
• Sprinkle with cinnamon.
• Serve with Scooby Snacks.

SEAFOOD SURPRISE DIP

Steps:

• Mix cream cheese, sour cream and mayonnaise and spread over 12" pan or plate.
• Scatter shrimp/crab over cheese mixture, add seafood sauce, then remaining ingredients.
• Chill until ready to serve.

PATRIOT DAY MINI PIES (LUNCH BOX SURPRISE)

Steps:

• Starting at the left side of the pie crust, place red Jell-O stars up to the center of the pie crust.
• Place Cool Whip or Whipped Cream in a line down the center of the pie shell.
• Fill right side with blue Jell-O stars.
• Place a dollop of Whipped Cream in the center.

CHEESY PRETZEL DIPPERS (LUNCH BOX SURPRISE)

Steps:

• Cut cheese into 16 cubes. Let stand at room temperature 10 to 15 minute or until cheese is at room temperature.
• Insert a thin pretzel stick into each cube.
• Serve with Honey Dijon Mustard or your child's favorite dressing.

SECRET SANDWICH (LUNCH BOX SURPRISE)

Steps:

• Using a small paring knife, pierce the bottom of the muffin until the knife almost reaches the top. Cut a circle and pull out the bread cylinder and set aside.
• Using your fingers, press the inside bread walls to make them thinner.
• Add condiment of your choice to inside of roll.
• Add lunch meat until it is about a 1/3 full. Then add cheese until it is 2/3 full and fill with more lunch meat.
• Cut a bit of the cylinder off and apply condiment to the bready side of the circle. Press into bottom of muffin.

SNOWBALL SURPRISES

Steps:

• Line a cookie sheet with waxed paper. In 3-quart saucepan, heat sugar and corn syrup over medium heat, stirring frequently, just until mixture starts to boil. Remove from heat; stir in peanut butter until melted and smooth.
• Stir in cereal until evenly coated. Cool about 5 minutes. While the mixture is cooling, place candy sprinkles in shallow dish.
• Lightly spray hands with cooking spray. For each snack, shape 1/4 cup cereal mixture around one small candy. Immediately roll each in candy sprinkles to coat. Place snacks on cookie sheet. Cool completely, about 30 minutes. Store in loosely covered container.

SNACK STACKERS (LUNCH BOX SURPRISE)

Steps:

• Cut 4 (1-1/2-inch) circles out of your choice of lunch meat (use small glass if you don't have a cutter that is that small and cut around it), then cut 4 (1-1/4-inch) stars out of your choice of cheese.
• Top each cracker with 1 lunch meat circle and 1 cheese star or place in container and ship off in lunch box.

ANTS ON A LOG (LUNCH BOX SURPRISE)

Steps:

• Fill celery with cream cheese spread and smooth with knife.
• Add a row of raisins for the "ants.".

TUNA SPOOK SANDWICHES (HALLOWEEN LUNCH BOX SURPRISE)

Steps:

• Drain water from tuna and place in small mixing bowl; break the tuna into small pieces with a fork. Mix in the mayonnaise, lemon juice, and celery.
• Cut the bread slices with a cookie cutter into the shape of a ghost. Spread 7 slices with the tuna mixture and cover each with a second slice of bread.
• Use the raisins to make eyes and mouths for each ghost. You can "glue" them with cream cheese if necessary.

TWO TONED SANDWICHES (LUNCH BOX SURPRISE)

Steps:

• You will need two cookie cutters. A large one (that still fits within the bread slice) and a smaller cutter that will fit inside the larger cookie cutter. I used a large heart and a small star. - OR - Just use One cutter and do the center.
• Place the 2 slices of bread on a cutting surface. Using the large cutter, cut the shape out of both slices. Using the smaller cutter, cut the center of both shapes. - OR - Just cut out one shape from each slice.
• Swap the larger cutouts, so that the wheat bread has the large white bread design and the white has the wheat. - OR - Just swap the one you cut out.
• Assemble your sandwich as normal.