Scallion Griddlecakes Recipes
SCALLION GRIDDLECAKES
Categories Blender Food Processor Egg Vegetable Appetizer Vegetarian Quick & Easy Pan-Fry Gourmet
Yield Makes about 8 griddlecakes, Serving 2
Number Of Ingredients 8
Steps:
- In a bowl whisk together flour, baking soda, and salt.
- In a blender or food processor blend milk, sour cream, egg, and 1/2 cup scallion until smooth. Add mixture to flour mixture and stir remaining 1/2 cup scallion until combined well.
- In a large non-stick skillet heat oil over moderately high heat until hot but not smoking and, working in 2 batches, drop batter by tablespoonfuls into skillet. Spread batter into cakes about 2 inches in diameter and cook 2 to 3 minutes on each side, or until golden. Transfer griddlecakes as cooked with a metal spatula to a heatproof plate and keep warm. Makes about 8 griddlecakes, serving 2 as a side dish.
CORNMEAL GRIDDLE CAKES
Very simple to make and very filling. The cornmeal griddle cakes are great with just butter and maple syrup or you can try them with flavored syrup. Strawberry is very good with this recipe as well.
Provided by somocdl
Categories 100+ Everyday Cooking Recipes
Time 19m
Yield 5
Number Of Ingredients 9
Steps:
- Pour cornmeal into a large bowl; cover with boiling water. Let stand until slightly softened, about 5 minutes. Stir in flour, sugar, melted butter, baking powder, and salt. Mix in milk and egg until batter is smooth.
- Heat a lightly greased griddle over medium heat. Drop spoonfuls of batter onto the griddle and cook until edges are dry, 2 to 3 minutes. Flip and cook until browned on the other side, 2 to 3 minutes more. Repeat with remaining batter.
Nutrition Facts : Calories 347.1 calories, Carbohydrate 59.8 g, Cholesterol 55.3 mg, Fat 8.6 g, Fiber 3.4 g, Protein 9.3 g, SaturatedFat 4.4 g, Sodium 707.6 mg, Sugar 11.3 g
EASY SCALLION PANCAKES
A nice change from sweet pancakes. They accompany savory dishes nicely.
Provided by linda
Categories 100+ Everyday Cooking Recipes Vegetarian
Time 13m
Yield 4
Number Of Ingredients 9
Steps:
- Combine milk, flour, egg, scallions, water, baking powder, salt, and ground ginger in a bowl. Mix until batter is smooth.
- Heat oil in a skillet over medium heat. Pour batter into the skillet to make 4 pancakes. Cook until bubbly, about 2 minutes. Flip and cook until desired brownness is reached, about 1 minute more.
Nutrition Facts : Calories 152.3 calories, Carbohydrate 21.4 g, Cholesterol 50.2 mg, Fat 4.8 g, Fiber 1 g, Protein 5.7 g, SaturatedFat 1.3 g, Sodium 451.6 mg, Sugar 2.6 g
More about "scallion griddlecakes recipes"
MY RECIPE SCRAPBOOK | FREE RECIPES - SCALLION GRIDDLECAKES
Web In a blender or food processor blend milk, sour cream, egg, and 1/2 cup scallion until smooth. Add mixture to flour mixture and stir remaining 1/2 cup scallion until combined well. In a large non-stick skillet heat oil over moderately high heat until hot but not smoking and, working in 2 batches, drop batter by tablespoonfuls into skillet.
From myrecipescrapbook.com
From myrecipescrapbook.com
See details
CORN AND SCALLION GRIDDLE CAKES WITH HERBED CREME FRAICHE AND …
Web For best results, place finished griddle cakes on a resting rack in one even layer. Continue until you deplete the batter. To serve, transfer the griddle cakes to a serving platter. Place a dollop of creme fraiche on each one, followed by a small spoonful of caviar. Finish with more chives or the remaining scallion tops and enjoy immediately.
From migrationwines.com
From migrationwines.com
See details
GRIDDLE CAKES RECIPE (OLD FASHIONED PANCAKES) | THE KITCHN
Web Jun 16, 2022 Let 1 3/4 cups buttermilk, 1 large egg, and 2 teaspoons unsalted butter sit on the counter until room temperature, 30 to 60 minutes. Place the remaining 2 tablespoons unsalted butter in a small microwave-safe bowl and microwave until melted, 15 to 30 seconds. (Alternatively, melt in a small saucepan over medium-low heat).
From thekitchn.com
From thekitchn.com
See details
FRESH CORN GRIDDLE CAKES WITH SPICY SALSA RECIPE - NYT COOKING
Web Set both bowls aside until ready to cook griddle cakes. Step 3. Finish the batter: Add buttermilk mixture to cornmeal mixture and mix briefly with wooden spoon or whisk to obtain a thick batter. Add corn kernels, jalapeño and chives and stir to combine. For the Salsa. Step 2. In a serving bowl, toss onions, peppers, tomatoes, salt and jalapeño.
From cooking.nytimes.com
From cooking.nytimes.com
See details
36 BEST MEDITERRANEAN DIET RECIPES - HEALTHY MEDITERRANEAN MEALS
Web Dec 1, 2023 Sear paprika-rubbed chicken on a skillet, then nestle in a medley of onions, peppers and tomatoes, before popping the pan into the oven to finish the cooking process. One dish dinner, FTW. Get the ...
From goodhousekeeping.com
From goodhousekeeping.com
See details
SEMOLINA SCALLION CAKES - CRUNCHTIMEKITCHEN.COM
Web Dec 8, 2012 Knead the dough for about four minutes on a clean surface until you have a really smooth dough. It shouldn’t be sticky at all. If it is, knead in a bit more flour. Don’t skimp on the scallions. Let the dough rest for thirty minutes. The dough won’t rise at all because it doesn’t have any yeast or anything in it, but it still needs to ...
From crunchtimekitchen.com
From crunchtimekitchen.com
See details
CORN AND SCALLION GRIDDLE CAKES - VETRI COMMUNITY PARTNERSHIP
Web In another bowl, whisk together egg, milk, vegetable oil, and honey. Stir in corn kernels and chopped scallion. Stir egg mixture into cornmeal mixture. Lightly oil an electric griddle or large nonstick frying pan over medium high heat. Scoop portions of 2 tablespoons each and cook until golden, about 1 minute per side.
From vetricommunity.org
From vetricommunity.org
See details
ASTRAY RECIPES: SCALLION GRIDDLECAKES
Web In a blender or food processor blend milk, sour cream, egg, and ½ cup scallion until smooth. Add mixture to flour mixture and stir remaining ½ cup scallion until combined well. In a large non-stick skillet heat oil over moderately high heat until hot but not smoking and, working in 2 batches, drop batter by tablespoonfuls into skillet.
From astray.com
From astray.com
See details
BACON & SCALLION GRIDDLE CAKES WITH MAPLE CREME FRAICHE
Web Nov 19, 2014 Bacon & Scallion Griddle Cakes with Maple Creme Fraiche. Posted on November 19, 2014 Last modified on June 26, 2023 By Beth. Jump to Recipe Print Recipe. Hoe cakes. Griddle cakes. ... The holidays are fast upon us, and recipes like this (two bowls, one pan, minimal chopping) are the bread and butter of busy times. Looking …
From localmilkblog.com
From localmilkblog.com
See details
SCALLION GRIDDLECAKES - BIGOVEN
Web Scallion Griddlecakes recipe: Try this Scallion Griddlecakes recipe, or contribute your own. Add your review, photo or comments for Scallion Griddlecakes. American Side Dish Vegetables
From bigoven.com
From bigoven.com
See details
CORN AND SCALLION GRIDDLE CAKES • THE BOJON GOURMET
Web Sep 7, 2011 Instructions. Heat the oil in a medium skillet over medium heat. Add the white scallion parts and the corn, and saute for a few minutes until tender. Let cool slightly. In a large bowl, combine the sauteed scallion and corn with the green scallion, cilantro, egg yolk, half and half, cheeses, flour, baking powder and salt.
From bojongourmet.com
From bojongourmet.com
See details
SCALLION GRIDDLECAKES RECIPE | EAT YOUR BOOKS
Web Save this Scallion griddlecakes recipe and more from The Best of Gourmet 1996: Featuring the Flavors of England, Ireland & Scotland to your own online collection at EatYourBooks.com ... If the recipe is available online - click the link “View complete recipe”– if not, you do need to own the cookbook or magazine. Cancel. Cancel. Learn ...
From eatyourbooks.com
From eatyourbooks.com
See details
BEST GRIDDLE CAKES WITH A SECRET INGREDIENT - 365 DAYS OF BAKING
Web Oct 28, 2023 Pour the two cups of milk into a liquid measuring cup and add the two tablespoons of white vinegar. Stir and let sit for at least 15 minutes. In a large bowl, whisk together the flour, sugar, salt, baking soda and baking powder. In a medium bowl, beat the eggs, add the melted butter and soured milk, and mix completely.
From 365daysofbakingandmore.com
From 365daysofbakingandmore.com
See details
CORN & SCALLION GRIDDLE CAKES | NEW ENTRY SUSTAINABLE FARMING …
Web Transfer to a bowl, toss in the scallion greens, and set aside to cool. Combine the egg yolks, ricotta, milk, and the cheeses in a mixing bowl. Stir in the corn mixture, flour, baking powder, ¼ teaspoon salt, and a pinch of pepper.
From nesfp.nutrition.tufts.edu
From nesfp.nutrition.tufts.edu
See details
BACON & SCALLION GRIDDLE CAKES WITH MAPLE CREME FRAICHE RECIPE
Web Bacon & Scallion Griddle Cakes With Maple Creme Fraiche Recipe with 150 calories. Includes all-purpose flour, yellow corn meal, baking powder, salt, sugar, buttermilk, water, bacon fat, crème fraîche, eggs, scallions, crispy bacon, canola oil, maple syrup.
From under500calories.com
From under500calories.com
See details
SCALLION GRIDDLECAKES RECIPE - DETAILS, CALORIES, NUTRITION …
Web Get full Scallion Griddlecakes Recipe ingredients, how-to directions, calories and nutrition review. Rate this Scallion Griddlecakes recipe with 1/4 cup all-purpose flour, 1/4 tsp baking soda, 1/2 tsp salt, 2 tbsp milk, 2 tbsp sour cream, 1 large egg, beaten lightly, 1 cup chopped scallion greens (about 6), 2 tbsp vegetable oil.
From recipeofhealth.com
From recipeofhealth.com
See details
CLAM SCALLION SAUCE ON BACON CORN GRIDDLE CAKE - FOOD52
Web Apr 12, 2012 Directions. In large mixing bowl, put cornmeal and pour in milk. Mix. Let sit while cooking the bacon. Bacon can be 1/4-inch cubed first, or cook slices and crumble after cooking.
From food52.com
From food52.com
See details
LOW FAT CORN SCALLION GRIDDLECAKES RECIPE - SPIRITA.NET
Web Ingredients; 1 large egg; 1 1/2 cups buttermilk; 3 teaspoons canola oil; 1 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 2 cups cooked corn kernels, from 2 to 3 ears
From spirita.net
From spirita.net
See details
SCALLION GRIDDLECAKES | RECIPE-HELPERS SHARING COMMUNITY
Web Apr 29, 2017 1/4 cup all-purpose flour 1/4 teaspoon baking soda 1/2 teaspoon salt 2 tablespoon milk 2 tablespoons sour cream 1 large egg, beaten lightly 1 cup chopped scallion greens (about 6) 2 tablespoons vegetable oil In a bowl whisk together flour, baking soda, and salt. In a blender or food processor...
From recipehelpers.com
From recipehelpers.com
See details
SCALLION GRIDDLECAKES – FREE RECIPES
Web 1 c Chopped scallion greens;-(about 6) 2 tb Vegetable oil. In a bowl whisk together flour, baking soda, and salt. In a blender or food processor blend milk, sour cream, egg, and 1/2 cup scallion until smooth. Add mixture to flour mixture and stir remaining 1/2 cup scallion until combined well.
From en.recipes.lt
From en.recipes.lt
See details
WHAT TO COOK AFTER YOU’VE COOKED EVERYTHING - THE NEW YORK …
Web Nov 26, 2023 What to Cook After You’ve Cooked Everything. Ginger-scallion steamed fish, squash and mushroom curry and lemony chicken breasts revive the palate, and are quick in the kitchen. By Sam Sifton ...
From nytimes.com
From nytimes.com
See details
SCALLION GRIDDLECAKES RECIPE - BAKER RECIPES
Web Apr 1, 2010 1/4 c All-purpose flour 1/4 ts Baking soda 1/2 ts Salt 2 tb Milk 2 tb Sour cream 1 lg Egg; beaten lightly 1 c Chopped scallion greens;-(about 6) 2 tb Vegetable oil. In a bowl whisk together flour, baking soda, and salt. In a blender or food processor blend milk, sour cream, egg, and 1/2 cup scallion until smooth. Add mixture to flour mixture and stir …
From bakerrecipes.com
From bakerrecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love