SAUTEED POTATOES IN RED PEPPER OIL
This recipe is basically "home fries with heat". I LOVE the heat. This side dish, of course, can be served with anything but my favorite is to serve it with shish kebab. You can use either the really small new potatoes OR buy regular sized new potatoes and cut them into chunks as shown in my picture.
Provided by Robyn Bruce
Categories Potatoes
Time 30m
Number Of Ingredients 7
Steps:
- 1. In a medium saucepan, cover potatoes with water, bring to a boil and cook for 20 minutes or until tender.
- 2. Saute garlic in olive oil over medium heat in a large skillet for 2 minutes.
- 3. Add dried red peppers and red bell pepper slices. Saute 3 to 5 minutes until bell pepper is tender.
- 4. Add potatoes to skillet and stir gently to heat and to coat completely with oil.
- 5. Add Italian seasoning and toss.
- 6. Serve sprinkled with scallions.
- 7. Serve good and hot!
SAUTEED RED POTATOES
Make and share this Sauteed Red Potatoes recipe from Food.com.
Provided by Tom in Texas
Categories Low Protein
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Wash all potatoes and slice into 1/8 - 1/4 inch slices.
- Saute potatoes in oil for a few minutes to coat well.
- Cover the pan and occassionally stir to allow the potatoes to brown.
- Cook for about 20 minutes this way.
- Add salt and pepper, and continue cooking for an additional 5 minutes with no lid stirring frequently.
Nutrition Facts : Calories 169.8, Fat 10.4, SaturatedFat 1.4, Sodium 165.8, Carbohydrate 18.1, Fiber 1.9, Sugar 1.5, Protein 2.1
SAUTEED POTATOES WITH SWEET RED PEPPERS
Steps:
- Cut the potatoes into 1 1/4-inch cubes. Drop them in cold water to prevent discoloration.
- Core and remove the seeds and the veins of the sweet peppers. Cut them into 1/4-inch cubes.
- Drain the potatoes and add them to a saucepan with water to cover and salt. Bring to a boil and simmer for 1 1/2 minutes. Drain.
- Heat the oil in a large, nonstick skillet. Add the potatoes, and cook over medium-high heat, shaking the skillet and stirring occasionally so that the potatoes cook evenly. Cook for about 5 minutes until they begin to brown.
- Add the red peppers, onions, salt and pepper. Cook over medium-high heat for about 5 minutes, shaking the skillet until the potatoes are nicely browned.
- Drain the potatoes into a colander. Return them to the skillet and add the butter. Cook for a few minutes, shaking and tossing the skillet. Sprinkle with parsley and serve immediately.
Nutrition Facts : @context http, Calories 248, UnsaturatedFat 11 grams, Carbohydrate 29 grams, Fat 14 grams, Fiber 4 grams, Protein 4 grams, SaturatedFat 3 grams, Sodium 497 milligrams, Sugar 3 grams, TransFat 0 grams
SAUTEED POTATOES WITH SWEET RED PEPPER
Steps:
- Peel the potatoes, and cut them into 1/4-inch cubes. As the cubes are cut, drop them into cold water.
- Cut away and discard the pepper core and the veins and seeds. Cut the pepper into 1/4-inch cubes.
- Drain the potatoes, and add them to a small saucepan with enough water to cover and salt to taste. Bring to a boil, and simmer for 1 minute. Drain well.
- Heat the oil in a large nonstick skillet, and add the potatoes. Cook, stirring and shaking the pan as necessary, for 5 minutes over medium heat.
- Add the onions, red pepper and salt and pepper to taste. Cook, stirring and tossing, for about 4 minutes or until the potatoes are tender and browned.
- Drain the oil, add the butter, and cook, tossing, for 1 minute. Sprinkle with the parsley, and serve immediately.
Nutrition Facts : @context http, Calories 209, UnsaturatedFat 4 grams, Carbohydrate 34 grams, Fat 7 grams, Fiber 5 grams, Protein 4 grams, SaturatedFat 2 grams, Sodium 519 milligrams, Sugar 3 grams, TransFat 0 grams
SAUTEED RED POTATOES WITH ONION AND GREEN BEANS
These go great with any meal, especially beef.
Provided by Amanda Klich
Categories Other Main Dishes
Number Of Ingredients 9
Steps:
- 1. 1. Bring a large pot of water to a boil. Add the potatoes; cook about 20 minutes or until almost tender. Add the beans; cook about 3 minutes more or until tender. Drain well.
- 2. 2. In a large skillet, heat the oil over medium heat. Add the garlic; cook and stir for 30 seconds. Add the potatoes, beans, onions, onion powder, and salt and pepper to taste. Cook about 2 minutes more or until heated through, tossing to coat. Add the chives after turning off the stove and toss once more to allow the seasonings to coat.
POTATOES AND PEPPERS
This dish is a classic: Easy, filling, and very tasty! I served it as a side with grilled shrimp and corn on the cob and it was a huge hit. Would also be good at breakfast instead of hash browns.
Provided by littlehemmy
Categories Side Dish Potato Side Dish Recipes
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Heat oil in a large frying pan over medium-high heat. Fry the potatoes for 5 minutes, then add the peppers and onions. Season with salt and pepper. Cook for at least 15 minutes, turning potatoes frequently, or until potatoes start to look mushy.
Nutrition Facts : Calories 389.2 calories, Carbohydrate 53.5 g, Fat 18.4 g, Fiber 5.2 g, Protein 5.2 g, SaturatedFat 2.6 g, Sodium 13.9 mg, Sugar 7.3 g
SAUTEED POTATOES
Diced potatoes tossed with salt, pepper, and chives make a homey, quick side dish suitable for breakfast or dinner.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 5
Steps:
- Peel potatoes, and place them in cold water to inhibit discoloration. Remove, and cut into 3/4-inch cubes.
- Heat half the oil in a large saute pan over medium heat. Pat potatoes dry; add half to pan. Season with salt and pepper. Cook, tossing frequently, until potatoes are golden, 12 to 15 minutes. Add half the butter; as it melts, toss to coat potatoes.
- Transfer to a serving plate; keep in a warm place while you repeat with remaining oil, potatoes, and butter. Toss potatoes with chives. Serve immediately.
More about "sauteed potatoes in red pepper oil recipes"
SAUTéED RED POTATOES RECIPE - CUISINART.COM
From cuisinart.com
SKILLET POTATOES WITH PEPPERS | THE RECIPE CRITIC
From therecipecritic.com
CRISP SAUTéED RED POTATOES RECIPE - NATASHA'S KITCHEN
From natashaskitchen.com
CRISPY LAYERED POTATOES | JAMIE OLIVER RECIPES
From jamieoliver.com
HOW TO SAUTE SWEET POTATOES: EASY RECIPE WITH ONIONS AND GARLIC
From mortadellahead.com
HOW TO SAUT SWEET PEPPER WITH RED ONION | THEMAMAREPORT.COM
From themamareport.com
SAUTéED RED POTATOES AND SPINACH RECIPE - EASY RECIPES
From recipegoulash.cc
SAUTEED SWEET POTATOES - HINT OF HEALTHY
From hintofhealthy.com
NIGEL SLATER’S RECIPE FOR SAUTéED PEPPERS AND POTATOES
From theguardian.com
SAUTE POTATOES IN OVEN RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SAUTEED POTATOES ONIONS PEPPERS RECIPES ALL YOU NEED IS …
From tutdemy.com
SAUTéED SALT AND PEPPER POTATOES - CHINA SICHUAN FOOD
From chinasichuanfood.com
SAUTEED POTATOES WITH SWEET RED PEPPER RECIPE - EASY RECIPES
From recipegoulash.cc
RECIPE: SEARED PORK CHOPS & BBQ SAUCE WITH ZUCCHINI & MASHED …
From blueapron.com
EASY SIDE DISH: SAUTéED POTATOES, PEPPERS AND ONIONS
From perfectlyprovence.co
RED LOBSTER LANGOSTINO MASHED POTATOES RECIPE - RECIPE JYP
From recipejyp.blogspot.com
SAUTEED POTATOES IN RED PEPPER OIL RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love