SAUSAGE, PEPPERS AND ONIONS
Giada De Laurentiis combines Italian Sausage, Peppers and Onions for a tasty Italian-style sandwich, from Everyday Italian on Food Network.
Provided by Giada De Laurentiis
Categories main-dish
Time 55m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Heat the oil in a heavy large skillet over medium heat. Add the sausages and cook until brown on both sides, about 7 to 10 minutes. Remove from the pan and drain.
- Keeping the pan over medium heat, add the peppers, onions, salt, and pepper and cook until golden brown, about 5 minutes. Add the oregano, basil, and garlic and cook 2 more minutes.
- Add the tomato paste and stir. Add the Marsala wine, tomatoes, and chili flakes, if using. Stir to combine, scraping the bottom of the pan with a wooden spoon to release all the browned bits. Bring to a simmer.
- Cut the sausages into 4 to 6 pieces each, about 1-inch cubes. Add the sausage back to the pan and stir to combine. Cook until the sauce has thickened, about 20 minutes.
- Serve in bowls. Or, if serving as a sandwich, split the rolls in half lengthwise. Hollow out the bread from the bottom side of each roll, being careful not to puncture the crust. Fill the bottom half of the roll with sausage mixture. Top and serve sandwiches immediately.
SAUSAGE WITH PEPPERS AND ONIONS
For an easy, hearty dinner (or breakfast or lunch) buy fresh Italian pork fennel sausages, preferably from an Italian deli or butcher. Pair them with quickly stewed peppers and onions, splashed with vinegar, and fried eggs.
Provided by David Tanis
Categories dinner, weekday, sausages, main course
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Prick each sausage in several places with a skewer or the tip of paring knife to prevent bursting. Put sausages in one layer in a skillet. Add water to cover and bring to a simmer. Cook for 5 minutes, then cover, turn off heat and let steep.
- Place a wide skillet over high heat and add 2 tablespoons olive oil. When oil is hot, add sliced peppers and onions. Season generously with salt and pepper, and cook, stirring frequently, until softened and beginning to brown, about 10 minutes. Adjust heat as necessary if mixture seems to be cooking too quickly. Add garlic just at the end, stir to incorporate and cook 1 minute more. Stir in the vinegar.
- Transfer pepper mixture to a platter. Over medium heat, coat pan with 1 tablespoon olive oil, add sausages and cook 2 to 3 minutes per side, to brown. Top pepper mixture with cooked sausages. Sprinkle with crushed red pepper and oregano and garnish with basil leaves.
- If desired, in the same wide skillet, fry eggs sunny side up in a little olive oil to accompany. Season with salt and pepper.
Nutrition Facts : @context http, Calories 892, UnsaturatedFat 46 grams, Carbohydrate 14 grams, Fat 77 grams, Fiber 3 grams, Protein 34 grams, SaturatedFat 26 grams, Sodium 1665 milligrams, Sugar 7 grams
GRILLED ITALIAN SAUSAGE WITH PEPPERS AND ONIONS
Italian sausage, bell peppers, and onions made easy on the grill. You can also serve the sausage in hot dog buns and finely chop the veggies once grilled as a "relish". I like to add a squirt of mustard when I serve them this way.
Provided by Soup Loving Nicole
Categories Meat and Poultry Recipes Pork Sausage
Time 35m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Combine bell peppers and onions in a large bowl. Add olive oil, Italian seasoning, salt, and pepper. Stir to combine. Using a toothpick, poke 4 holes into each sausage to prevent them from exploding on the grill.
- Place vegetables in a grill basket and cook for 2 minutes. Add sausage directly to the grate and grill for 4 minutes. Flip sausage over, stir vegetables, and grill for 4 minutes more.
Nutrition Facts : Calories 305.4 calories, Carbohydrate 7.9 g, Cholesterol 60.7 mg, Fat 22.9 g, Fiber 1.6 g, Protein 16.6 g, SaturatedFat 7.5 g, Sodium 751.7 mg, Sugar 3.3 g
ITALIAN SAUSAGE, PEPPERS, AND ONIONS
My family has been using this very simple and delicious recipe for sausage, peppers, and onions for years and years now. For an extra kick, try using half sweet sausage and half hot sausage!
Provided by GIGI9801
Categories World Cuisine Recipes European Italian
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Place the sausage in a large skillet over medium heat, and brown on all sides. Remove from skillet, and slice.
- Melt butter in the skillet. Stir in the yellow onion, red onion, and garlic, and cook 2 to 3 minutes. Mix in red bell pepper and green bell pepper. Season with basil, and oregano. Stir in white wine. Continue to cook and stir until peppers and onions are tender.
- Return sausage slices to skillet with the vegetables. Reduce heat to low, cover, and simmer 15 minutes, or until sausage is heated through.
Nutrition Facts : Calories 461.1 calories, Carbohydrate 7 g, Cholesterol 96.1 mg, Fat 39.4 g, Fiber 1.6 g, Protein 17.1 g, SaturatedFat 15.2 g, Sodium 857 mg, Sugar 2.9 g
More about "sausage with peppers and onions recipes"
CHICKEN THAI SAUSAGE WITH THAI SALSA RECIPE | FOOD NETWORK
From foodnetwork.com
Author The Hot DoggerSteps 4Difficulty Intermediate
WHAT IS BOUDIN SAUSAGE AND WHAT MAKES IT DIFFERENT FROM …
From foodrepublic.com
GRILLED SAUSAGE FLATBREAD PIZZA WITH ONIONS, AND PEPPERS - MSN
From msn.com
RECIPE: CHIPOTLE CHEDDAR PORK SAUSAGE WITH POTATOES, PEPPERS & ONIONS ...
From blueapron.com
20 ITALIAN SAUSAGE RECIPES YOU’LL WANT TO MAKE FOR DINNER TONIGHT
From marthastewart.com
ITALIAN SAUSAGE, PEPPERS AND ONIONS WITH SAUCE - LOW CARB MAVEN
From lowcarbmaven.com
SAUTéED ITALIAN SAUSAGE WITH ONIONS AND PEPPERS - FOOD & WINE
From foodandwine.com
ITALIAN SAUSAGE RECIPE | PRIMAVERA KITCHEN
From primaverakitchen.com
SAUSAGE AND PEPPERS IN THE OVEN {EASY SHEET PAN RECIPE} – …
From wellplated.com
BEST SAUSAGE & PEPPERS RECIPE — HOW TO MAKE SAUSAGE & PEPPERS - DELISH
From delish.com
EASY ITALIAN SAUSAGE PEPPERS AND ONIONS RECIPE - SIMPLE ITALIAN …
From simpleitaliancooking.com
SAUSAGE PEPPERS AND ONIONS - JO COOKS
From jocooks.com
EASY ITALIAN SAUSAGE, PEPPERS, AND ONIONS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
BAKED ITALIAN SAUSAGE RECIPE WITH PEPPERS AND ONIONS
From melaniecooks.com
SHEET PAN SAUSAGE, PEPPERS, AND ONIONS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
EASY SHEET PAN ITALIAN SAUSAGE, PEPPERS & ONIONS RECIPE
From dontwastethecrumbs.com
ITALIAN SAUSAGE AND PEPPERS - THE FORKED SPOON
From theforkedspoon.com
SKILLET ITALIAN SAUSAGE AND PEPPERS | THE RECIPE CRITIC
From therecipecritic.com
SAUSAGE PEPPERS AND ONIONS - LEXI'S CLEAN KITCHEN
From lexiscleankitchen.com
CLASSIC ITALIAN SAUSAGE, PEPPERS & ONIONS
From homemadeitaliancooking.com
SAUSAGE PEPPERS AND ONIONS | PUNCHFORK
From punchfork.com
SKILLET SAUSAGE AND PEPPERS - LIDIA - LIDIA'S ITALY
From lidiasitaly.com
BEST STUFFED BELL PEPPERS RECIPE (SO EASY!) | THE KITCHN
From thekitchn.com
BAKED SAUSAGE, PEPPERS AND ONIONS - COOKING WITH MAMMA C
From cookingwithmammac.com
FRENCH ONION PASTA RECIPE (ONE-POT) - SIMPLY RECIPES
From simplyrecipes.com
SAUSAGE, PEPPERS AND ONIONS | THE MEDITERRANEAN DISH
From themediterraneandish.com
ITALIAN SAUSAGE PEPPERS AND ONIONS - SPARKLES OF YUM
From sparklesofyum.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love