Sassy Grilled Salmon Recipes
SIMPLE SASSY SALMON
This is a simply great tasting way to make salmon and takes little effort.
Provided by Tim Ellis
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Broiled Salmon Recipes
Time 1h7m
Yield 4
Number Of Ingredients 7
Steps:
- Combine the melted butter, vegetable oil, Worcestershire sauce, honey mustard sauce, brown sugar, and garlic powder in a large bowl. Whisk to combine. Reserve 2 tablespoons marinade for basting. Place the salmon in a shallow dish and pour the remaining marinade over. Cover and chill for 45 minutes.
- Preheat the oven's broiler and set the oven rack about 5 inches from the heat source.
- Broil salmon for 12 minutes, brushing occasionally with the reserved marinade. Salmon is done when it is glazed from the marinade and flakes easily with a fork.
Nutrition Facts : Calories 303 calories, Carbohydrate 9.2 g, Cholesterol 74.8 mg, Fat 19.2 g, Fiber 0.4 g, Protein 23.3 g, SaturatedFat 4.9 g, Sodium 191.9 mg, Sugar 6.7 g
GRILLED SALMON
My family eats lots of seafood, and salmon is one of our favorites. This is a quick and delicious recipe that will have a meal prepared in minutes! If you like heat, you may add red crushed peppers or a dash of cayenne!
Provided by Nanasnthakchen
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- Combine olive oil, lemon juice, green onions, parsley, rosemary, thyme, salt, black pepper, and garlic powder in a small bowl. Set aside 1/4 cup of the marinade. Place salmon in a shallow dish and pour the remaining marinade over the top. Cover and refrigerate for 30 minutes. Remove the salmon and discard the used marinade.
- Preheat grill for medium heat and lightly oil the grate.
- Place salmon on the preheated grill skin side down. Cook, basting occasionally with the reserved marinade, until the fish flakes easily with a fork, 15 to 20 minutes.
Nutrition Facts : Calories 411.9 calories, Carbohydrate 1.8 g, Cholesterol 97.4 mg, Fat 25.7 g, Fiber 0.4 g, Protein 41.8 g, SaturatedFat 4.4 g, Sodium 299 mg, Sugar 0.5 g
GRILLED SALMON RECIPE BY TASTY
Here's what you need: skin-on salmon, fine sea salt, freshly ground black pepper, lemons
Provided by Alix Traeger
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Heat a grill to medium-high heat.
- Season the salmon with salt and pepper.
- Brush the grill grates with oil and place the salmon, skin side down on the oiled grates.
- Grill until lightly browned, 3-5 minutes, then gently flip and continue to cook until just opaque in center.
- Add the lemon halves to the grill, cut side down and grill until lightly charred, about 2 minutes.
- Enjoy!
Nutrition Facts : Calories 134 calories, Carbohydrate 5 grams, Fat 7 grams, Fiber 1 gram, Protein 11 grams, Sugar 1 gram
More about "sassy grilled salmon recipes"
BEST GRILLED SALMON RECIPES
From allrecipes.com
Estimated Reading Time 4 mins
- Balsamic and Rosemary Grilled Salmon. View Recipe. Salmon and fresh herbs are a match made in heaven, and this quick and easy recipe flavors salmon fillets with a 30-minute soak in a simple marinade of fresh rosemary, oil, vinegar, lemon juice, and a touch of garlic.
- Firecracker Grilled Alaska Salmon. View Recipe. Hot diggity! This recipe packs a little heat in the marinade with the help of crushed red pepper flakes. You can always adjust the amounts to suit your tolerance for spice.
- Sesame Grilled Salmon. View Recipe. Soy sauce, honey, fresh ginger, garlic, and sesame oil combine to make a super-quick 5-minute marinade for salmon fillets.
- Cedar Planked Salmon. View Recipe. It's worth the effort to find cedar planks for grilling; look for them in the fresh fish section of larger grocery stores and at a fresh fish market.
- Grilled Salmon with Cilantro Sauce. View Recipe. Zesty cilantro is another herb that goes great with salmon. The cilantro-butter sauce and fish are cooked together in a foil packet right on the grill, steaming the fish and infusing it with moistness and flavor.
- Grilled Salmon with Bacon and Corn Relish. View Recipe. Bacon and corn relish are served like salsa on top of seasoned salmon. Both colorful and flavorful, it's a showstopper when you have guests over for dinner.
- Grilled Salmon Skewers. View Recipe. These easy salmon kabobs are glazed with a mixture of soy sauce, honey, rice vinegar, and fresh ginger. This is another recipe where you want to hold aside extra marinade to be cooked down and drizzled over the salmon before serving.
- Bacon-Wrapped Bourbon-Marinated Salmon. View Recipe. Here's one that'll make a fish-lover out of your most die-hard meat eaters. Salmon fillets are cut into cubes, wrapped in bacon (because everything's better with bacon), marinated in a mix of steak seasoning, brown sugar, and bourbon, and grilled for a mere five minutes.
- Grilled Salmon with Avocado Dip. View Recipe. Salmon is rubbed with dill and lemon pepper, quickly grilled, and topped with creamy avocado and Greek-style yogurt for a luxurious treat.
- Fresh Salmon Burgers with Lemon-Yogurt Sauce. View Recipe. Chopped salmon is formed into burger patties with the help of a little egg, herbs, and spices, then grilled and served on buns with a fresh and tangy yogurt sauce.
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