Sarahs Chili Recipes

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SARAH'S BEST CHILI RECIPE



Sarah's Best Chili Recipe image

This recipe has more flavor than I thought it would, and it's meant to be devoured. I've been creating recipes left and right for the crockpot, and found a winner for the chili department. When browning the meat, make sure it's barely brown so it doesn't turn to cardboard tasting when it's done in the crockpot. Drain cans of beans for a thicker chili.

Provided by sarahcis

Categories     Beans

Time 6h20m

Yield 8-10 serving(s)

Number Of Ingredients 12

2 lbs ground round
4 (16 ounce) cans kidney beans, undrained
1 (16 ounce) can diced canned tomatoes, undrained (one can)
1 (8 ounce) can tomato sauce
2 onions, chopped (I used white, and didn't quite put in all of it)
1 green bell pepper, chopped
6 garlic cloves, minced (we LOVE garlic)
2 tablespoons chili powder
2 teaspoons salt
2 teaspoons pepper
1/4 teaspoon cayenne pepper
shredded cheddar cheese

Steps:

  • Cook ground beef in a skillet until browned; drain off fat (I didn't drain off all of the fat).
  • Pour into a slow cooker.
  • Add the rest of the ingredients except shredded cheese.
  • Cover and cook on low for 6-8 hours.
  • Serve with diced onions, shredded cheese and fritos. Enjoy!

Nutrition Facts : Calories 518.1, Fat 24.6, SaturatedFat 9, Cholesterol 80.5, Sodium 1571.9, Carbohydrate 42.8, Fiber 12.2, Sugar 8.6, Protein 33

SARAH'S CHILI SEASONING MIX



Sarah's Chili Seasoning Mix image

A medium-hot chili seasoning. Add to chili in place of store-bought packets. Add more or less cayenne to adjust heat/spiciness.

Provided by Sarah Dipity

Time 10m

Yield 16

Number Of Ingredients 14

¼ cup chili powder
1 ½ tablespoons ground cumin
4 teaspoons onion powder
4 teaspoons Hungarian paprika
2 teaspoons garlic powder
2 teaspoons salt, or more to taste
1 teaspoon dried oregano
1 ½ teaspoons brown sugar
1 teaspoon cayenne pepper
1 teaspoon mustard powder
½ teaspoon ground coriander
¼ teaspoon ground black pepper
1 pinch ground cinnamon
2 bay leaves

Steps:

  • Mix chili powder, cumin, onion powder, paprika, garlic powder, salt, oregano, brown sugar, cayenne pepper, mustard powder, coriander, black pepper, cinnamon, and bay leaves in a bowl. Store seasoning mix in an airtight container.

Nutrition Facts : Calories 16.9 calories, Carbohydrate 3 g, Fat 0.7 g, Fiber 1.2 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 312.5 mg, Sugar 0.9 g

SARAH'S INCREDIBLE TURKEY CHILI



Sarah's Incredible Turkey Chili image

Take your chili to the next level with this quick-to-make savory turkey chili. You can top the chili with sour cream or grated cheese if you like.

Provided by thedailygourmet

Categories     Trusted Brands: Recipes and Tips     Knorr®

Time 25m

Yield 6

Number Of Ingredients 8

1 pound Italian seasoned ground turkey
¾ cup diced onion
1 (14.5 ounce) can fire-roasted diced tomatoes, undrained
1 (5.6 ounce) package Knorr® Fiesta Sides™ - Spanish Rice
2 ¾ cups water
2 teaspoons chili powder
1 ½ teaspoons ground cumin
1 teaspoon ground coriander

Steps:

  • Brown turkey over medium heat in a heavy pot, stirring frequently and breaking up turkey. Cook until brown, about 8 minutes.
  • Raise heat to medium-high and add onions. Cook until onions are browned and caramelized, about 4 minutes. Add the fire roasted tomatoes. Stir to combine. Add the Knorr® Fiesta Sides™ - Spanish Rice, water, chili powder, cumin, and coriander. Stir to combine.
  • Bring chili to a boil. Reduce heat to low; cover and simmer until flavors have blended, about 8 minutes.

Nutrition Facts : Calories 239.5 calories, Carbohydrate 13.4 g, Cholesterol 55.8 mg, Fat 6.8 g, Fiber 4.6 g, Protein 18.4 g, SaturatedFat 1.5 g, Sodium 240.4 mg, Sugar 2.6 g

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