Sangria Margarita On The Rocks Recipes

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MARGARITA SANGRIA



Margarita Sangria image

This sangria is reminiscent of a margarita with its tequila and agave kick! -Andrea Rivera, Westbury, New York

Provided by Taste of Home

Time 15m

Yield 8 servings.

Number Of Ingredients 8

1 bottle (750 milliliters) white wine
1 can (12 ounces) lemon-lime soda
1 medium lemon, sliced
1 cup Anejo tequila
1/2 cup seedless red grapes, halved
1/2 cup mixed fresh berries
1/4 cup agave nectar or honey
3 tablespoons lemon juice

Steps:

  • In a large pitcher or punch bowl, combine all ingredients. Refrigerate until cold, at least 2 hours. Serve over ice.

Nutrition Facts : Calories 204 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 19g carbohydrate (16g sugars, Fiber 1g fiber), Protein 0 protein.

ULTIMATE SANGRIA MARGARITA



Ultimate Sangria Margarita image

This delicious frozen margarita recipe features the sweetness of sangria mixed perfectly with top-shelf ingredients to make the ultimate margarita.

Provided by Jason Turner

Categories     Drinks Recipes     Sangria Recipes

Time 10m

Yield 4

Number Of Ingredients 5

8 fluid ounces limeade (such as Minute Maid®)
6 fluid ounces tequila (such as Jose Cuervo 1800®)
6 fluid ounces brandy-based orange liqueur (such as Grand Marnier®)
ice
1 cup sangria, or to taste

Steps:

  • Pour limeade into a blender. Use the limeade container to measure tequila and orange liqueur; pour into the blender. Fill the blender with ice. Blend on high until all ice is crushed and the margarita consistency is thick.
  • Fill the base of each margarita glass with sangria. Top with margarita mixture.

Nutrition Facts : Calories 318.3 calories, Carbohydrate 32.4 g, Fat 0.1 g, Protein 0.1 g, Sodium 10.8 mg, Sugar 25.1 g

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