Ruths Roquefort Cheese Ball Recipes
RUTH'S ROQUEFORT CHEESE BALL
A decadent cheese ball made with blue cheese, onion and spices. Adjust the amount of heat to suit your guests. This is perfect if you are a blue cheese lover!
Provided by DOREENBUCH
Categories Cheese Balls
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In a medium bowl, mix together the cream cheese and blue cheese. Blend in the celery, onion, hot pepper sauce, and cayenne pepper. Chill overnight, or until firm.
- Roll the chilled cheese mixture into a ball, and coat with pecans. Wrap in waxed paper, and refrigerate until serving.
Nutrition Facts : Calories 206.6 calories, Carbohydrate 2.7 g, Cholesterol 38.8 mg, Fat 20.1 g, Fiber 1 g, Protein 5.4 g, SaturatedFat 8.8 g, Sodium 235 mg, Sugar 0.7 g
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