Rustic Peach Cobbler Recipes
RUSTIC PEACH COBBLER
Make and share this Rustic Peach Cobbler recipe from Food.com.
Provided by MarkG
Categories Dessert
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375.
- Melt butter and pour into 13 X 9 baking dish.
- In medium mixing bowl, combine milk, flour, baking powder, salt and 1 cup sugar. Mix well.
- Pour batter into baking dish. Do not mix with butter.
- In separate bowl mix frozen fruit, cinnamon and remaining sugar. Heat in microwave for 3-4 minutes or until warm.
- Gently add fruit mixture to pan without mixing with batter. I know it sounds weird, but the batter will rise to the top during cooking and form the crust of the cobbler.
- Cook for 45 minutes or until golden brown.
Nutrition Facts : Calories 568.9, Fat 17.1, SaturatedFat 10.7, Cholesterol 46.4, Sodium 403, Carbohydrate 103.5, Fiber 2.2, Sugar 83.4, Protein 4.1
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