LEMON-ROSEMARY MARINADE
This blend of lemon juice, herbs, and olive oil improves almost any ingredient, although it's especially effective with rich lamb. Truly versatile, this classic marinade adds a finishing touch when simmered into a sauce and then brushed on the meat before serving.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes enough for 2 pounds lamb
Number Of Ingredients 6
Steps:
- Whisk together garlic, shallots, rosemary, oregano, oil, and lemon juice in a medium nonreactive bowl. Use marinade immediately.
- If desired, turn marinade into a finishing sauce: After removing meat, pour marinade into a nonreactive saucepan, and boil for 3 minutes. Brush on cooked meat just before serving.
SWORDFISH MARINATED IN LEMON, ROSEMARY AND GARLIC
Steps:
- Combine the lemon zest, oil, rosemary and garlic on a large, shallow platter or a tray large enough to hold the swordfish steaks in a single layer. Add the swordfish, sprinkle with salt and pepper and turn to coat with the marinade. Cover and marinate in the refrigerator for 1 to 2 hours.
- Brush the grill or broiler pan with a thin film of oil. Just before serving time, preheat the grill or broiler. Transfer the swordfish to grill or broiler pan, reserve the marinade left on the platter. If broiling, adjust the oven rack so that the tops of the fish are about 3 inches from the heat source. Grill or broil until lightly browned, 5 to 8 minutes, depending on the intensity of the heat. Using a spatula, carefully turn each steak. Spoon any marinade and pieces of lemon zest and rosemary onto the tops of the steaks. Broil until lightly browned and the center of the fish is opaque when tested with the tip of a knife, about 5 to 8 minutes. Serve garnished with capers and lemon wedges.
ROAST LEG OF LAMB WITH LEMON, GARLIC, AND ROSEMARY
The longer the lamb marinates in the seasoning paste, the better flavor you'll have. Anywhere from 1 to 24 hours will work, but overnight is best. Slice the leftovers for pita stuffed sandwiches topped with tabbouleh.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Lamb Recipes
Number Of Ingredients 7
Steps:
- Place the chopped lemon, rosemary, garlic, salt, pepper, and olive oil in a food processor. A blender can also be used, if done in batches. If you have neither, finely chop all ingredients together.
- Open up the lamb and lay it flat. Spread and massage the lemon paste evenly over the inside and outside of the lamb. Place in a baking dish and cover, or in a large resealable plastic bag. Refrigerate overnight to marinate, turning occasionally.
- Preheat the oven to 450 degrees. Remove the meat from the refrigerator 30 to 60 minutes before cooking. Place the lamb on a rack in a foil-lined roasting pan or rimmed baking sheet. Place the meat in the oven and after 5 minutes, reduce the temperature to 425 degrees. Roast for 45 minutes, or until medium rare, 140 degrees on an instant read thermometer. Allow the meat to rest for 10 to 15 minutes before carving and serving.
More about "rosemary garlic and lemon marinade recipes"
LEMON GARLIC & ROSEMARY MARINADE - CRAVING SOMETHING …
Web 2015-03-25 It’s delicious for chicken and it also tastes great on fish or vegetables. It’s kind of a no-brainer recipe: [box] Lemon Garlic & …
From cravingsomethinghealthy.com
Estimated Reading Time 2 mins
From cravingsomethinghealthy.com
Estimated Reading Time 2 mins
See details
LEMON AND ROSEMARY MARINADE RECIPE FOR CHICKEN - THE …
Web 2004-09-20 Gather the ingredients. The Spruce / Diana Chistruga. Cut the lemons in half and squeeze the juice into a medium plastic or glass bowl. …
From thespruceeats.com
Ratings 139Calories 246 per servingCategory Ingredient
From thespruceeats.com
Ratings 139Calories 246 per servingCategory Ingredient
See details
REMODELAHOLIC | ROSEMARY, THYME, GARLIC, AND LEMON …
Web 2015-06-02 Salt. Pepper. Instructions. Mix together 2 cloves garlic, a few sprigs of thyme and a few rosemary stalks in a little Gaea Greek extra virgin olive oil. Add the juice of 1 lemon and the zest of half a lemon along …
From remodelaholic.com
From remodelaholic.com
See details
LEMON ROSEMARY CHICKEN MARINADE - BAKE IT WITH LOVE
Web Instructions. In a small mixing bowl combine all ingredients (olive oil, lemon juice, rosemary, garlic, thyme, salt, and pepper) and mix well. Pour the marinade into a ziploc plastic storage bag then add the chicken. …
From bakeitwithlove.com
From bakeitwithlove.com
See details
ROSEMARY-GARLIC MARINADE | OREGONIAN RECIPES
Web 2014-06-09 In a medium mixing bowl, whisk together the oil, lemon juice, garlic, and rosemary. Season to taste with salt and pepper. Suggested uses: Whole chicken or pieces, pork loin or chops, beef tenderloin or …
From recipes.oregonlive.com
From recipes.oregonlive.com
See details
ROSEMARY GARLIC CHICKEN BREAST MARINADE - THE CAREFREE KITCHEN
Web 2019-04-29 Place the marinade and chicken in the fridge for 2-24 hours. Grill the chicken on medium heat or at about 325 for 20-35 minutes or until the internal temp of the …
From thecarefreekitchen.com
From thecarefreekitchen.com
See details
LEMON AND ROSEMARY MARINADE
Web Add all the ingredients in to a glass bowl and mix well. Marinate chicken or pork in the mixture for 1 to 2 hours. Note: The mixture can be made ahead of time and stored in an …
From marinadedb.com
From marinadedb.com
See details
BEST ROSEMARY GARLIC AND LEMON MARINADE RECIPES
Web Combine the lemon zest, oil, rosemary and garlic on a large, shallow platter or a tray large enough to hold the swordfish steaks in a single layer. Add the swordfish, sprinkle with …
From alicerecipes.com
From alicerecipes.com
See details
ROSEMARY WHITE BEANS WITH FRIZZLED ONIONS AND TOMATO RECIPE
Web 2022-12-28 Step 2. Add remaining 6 tablespoons oil, the garlic, rosemary, red-pepper flakes and a pinch of salt to the onions in the skillet. Cook until garlic is pale gold at the …
From cooking.nytimes.com
From cooking.nytimes.com
See details
RACHEL RODDY’S RECIPE FOR BAKED CHICKEN AND POTATOES WITH LEMON …
Web Salt. 2 tsp dried oregano. Heat the oven to 220C (200C fan)/425F/gas 7. Put the chicken and potatoes in a large bowl, squeeze over the lemon juice and add the olive oil, garlic, …
From thefrontierpost.com
From thefrontierpost.com
See details
RACHEL RODDY’S RECIPE FOR BAKED CHICKEN AND POTATOES WITH LEMON …
Web 2022-12-27 Baked chicken and potatoes with lemon and rosemary. Serves 4, or 8 as part of buffet. 1.2kg bone-in, skin-on chicken thighs 5 potatoes, peeled and quartered 1 large …
From theguardian.com
From theguardian.com
See details
ROSEMARY, GARLIC & LEMON MARINADE RECIPE | CHOICES MARKETS
Web Skip header to page content button. Reserve Pickup Time at Choices Market South Surrey. Hi Guest Sign In or Register
From shop.choicesmarkets.com
From shop.choicesmarkets.com
See details
ROSEMARY, GARLIC AND LEMON MARINADE – RECIPES NETWORK
Web 2014-06-29 Ingredients. 2 good handfuls fresh rosemary, pounded; 6 cloves garlic, crushed; 10 lugs (10 tablespoons) olive oil; 3 lemons, halved, juiced and skin squashed
From recipenet.org
From recipenet.org
See details
LEMON, ROSEMARY, AND GARLIC MARINATED GRILLED CHICKEN AND …
Web 2010-04-12 1. Whisk to combine olive oil, lemon juice, garlic, and rosemary in a medium sized bowl. Season with salt and pepper. 2. Place chicken in a shallow dish or plastic …
From ahintofhoney.com
From ahintofhoney.com
See details
MARINATED LEMON, ROSEMARY, THYME AND GARLIC LAMB CHOPS
Web Marinated Lemon, Rosemary, Thyme and Garlic Lamb Chops. food.com Barb Smith. loading... X. Ingredients. 1⁄2 cup olive oil; 1⁄4 cup fresh squeezed lemon juice ... 4 …
From copymethat.com
From copymethat.com
See details
ROSEMARY GARLIC MARINATED RACK OF LAMB (ROASTED)
Web 2021-03-29 Baste: Add butter, smashed garlic and rosemary to pan. The residual heat of the pan will melt the butter. Spoon the butter over the lamb continuously for 30 seconds. …
From recipetineats.com
From recipetineats.com
See details
HOW TO MAKE MARINATED OLIVES WITH GARLIC, THYME AND ROSEMARY
Web – extra virgin olive oil – garlic cloves, peeled and smashed – sprigs of fresh thyme – sprig of fresh rosemary, leaves removed from the stem – Peel of half a lemon, cut into thin …
From goodlifeeats.com
From goodlifeeats.com
See details
LEMON ROSEMARY MARINADE - EASY PEASY MEALS
Web 2019-08-27 Lemon Rosemary Marinade is quick to make and provides a refreshing flavor to your meal. Marinate chicken, and serve with rice pilaf, cucumber salad, and these …
From eazypeazymealz.com
From eazypeazymealz.com
See details
ROSEMARY LEMON PORK CHOP MARINADE RECIPE - THESE OLD …
Web 2021-06-23 For the full ingredient amounts, scroll down to the recipe card at the bottom of this post. Combine and whisk rosemary, sage, garlic, olive oil, lemon juice, salt and …
From theseoldcookbooks.com
From theseoldcookbooks.com
See details
ROASTED PORTABELLO MUSHROOMS RECIPE (WITH BALSAMIC AND THYME)
Web 2022-12-30 Discard stems, or use them in a soup or stir-fry. Mix olive oil, balsamic vinegar, garlic, and herbs in a small bowl. Arrange the mushroom caps in a deep baking dish or …
From cucinabyelena.com
From cucinabyelena.com
See details
ROSEMARY, GARLIC AND LEMON MARINADE RECIPE - FOOD NEWS
Web Preheat the grill. Season the chicken with olive oil, salt and pepper. Place on the grill and cook for 8 minutes on each side. Preheat the oven to 400 degrees. Whisk together …
From foodnewsnews.com
From foodnewsnews.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love