Rosemary Cod With Lemon Recipes
ROSEMARY COD WITH LEMON
Steps:
- Pre-heat the oven to 350. Place the filets on a "cookie" sheet, and take a lemon wedge and spray each filet with the lemon juice. take the Rosemary and season to your preference. Take the spinach and cover each filet with the leaves, make sure to cover every inch with the leaves. Place the filets in the oven for 7 minutes. Take the filets out and remove the basil and put to the side of the sheet. Season each filet with Salt and Pepper. Place back in the oven and leave until the filets flake easily (another 3-5 minutes for fresh fish). Remove the fish and season to taste with more lemon juice. You can have a side of spinach or asparagus with this.
LEMON & ROSEMARY CRUSTED FISH FILLETS
Use up leftover bread in this crispy topping to liven up white fish
Provided by Good Food team
Categories Dinner
Time 20m
Number Of Ingredients 5
Steps:
- Heat the grill to medium. Place the fish fillets, skin-side up, on a baking tray, then grill for 4 mins. Meanwhile, place the rosemary, bread, lemon zest and some seasoning in a food processor, then blitz to make fine crumbs.
- Turn the fish over, then press a quarter of the crumbs over the top of each fillet. Drizzle with olive oil, then grill for 4 mins until the crust is golden and the fish is cooked through and just flaking. Serve with buttered new potatoes and lemon wedges for squeezing over.
Nutrition Facts : Calories 184 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 6 grams carbohydrates, Protein 26 grams protein, Sodium 0.51 milligram of sodium
More about "rosemary cod with lemon recipes"
ROSEMARY-INFUSED COD RECIPE | MYRECIPES
Ingredients ½ cup fish broth or water 1 ½ cups dry white wine 2 shallots, coarsely chopped 2 tablespoons fresh rosemary leaves ½ teaspoon salt ½ teaspoon freshly ground black pepper 2 (6-ounce) cod or other firm white fish fillets …
From myrecipes.com
From myrecipes.com
See details
BAKED COD WITH LEMON, GARLIC, AND HERBS | KITCHN
2020-02-03 A simple recipe for cod fillets baked with lemon slices, garlic, and fresh herbs. Yield Serves 4 Prep time 10 minutes Cook time 15 minutes to 20 minutes Show Nutrition Ingredients 4 (3/4-inch-thick) skinless cod fillets (6 to …
From thekitchn.com
From thekitchn.com
See details
PARMESAN ROSEMARY CRUSTED FISH | FORK IN THE KITCHEN
2019-04-19 1 Tablespoon fresh rosemary, chopped 1/2 teaspoon garlic powder 1 egg, lightly whisked 2 5- oz. white fish fillets, cod, haddock, walleye 1-2 Tablespoon vegetable oil Lemon wedge, for serving Instructions In a shallow …
From forkinthekitchen.com
From forkinthekitchen.com
See details
OVEN ROASTED COD WITH SAFFRON & LEMON - SPAIN ON A …
2019-05-23 14 ounce fillet of cod 390grams pinch sea salt pinch black pepper 2 cloves garlic 1/2 tsp saffron threads 2 sprigs fresh rosemary 2 tbsp extra virgin olive oil 1 tsp lemon juice 4 slices of lemon Instructions Pat down two 7 …
From spainonafork.com
From spainonafork.com
See details
PROSCIUTTO WRAPPED COD WITH LEMON ROSEMARY SAUCE
Preheat the oven to 400. On a baking sheet lined with foil, brush each side of the filet with a little olive oil, then sprinkle with salt and pepper. Wrap the fish in the prosciutto slices, leaving the ends open. Bake the fish for about 15 minutes, or …
From creativelydelish.com
From creativelydelish.com
See details
LEMON ROSEMARY BAKED COD – THE KEFI KITCHEN
2020-07-20 2 lemons 4 tbsp butter 6 tsp olive oil 1/4 cup rosemary I used 3-5 sprigs from the garden salt & pepper to taste Instructions Preheat oven to 375°F On a cutting board, cut …
From thekefikitchen.com
Servings 4Category Main Course
From thekefikitchen.com
Servings 4Category Main Course
- On a cutting board, cut pieces of cod into serving size pieces (I usually air on the side of making serving sizes smaller, so about 6-7 serving pieces
- Cut one piece of foil per serving size of fish. Make sure the piece of foil that you cut is big enough to completely fold over and seal the entire piece of fish so that juices do not get out
- Place each piece of cod at the center of each piece of foil, and then coat each piece of cod with salt and pepper. Make sure to rub the salt and pepper around each piece of fish
See details
LEMON & ROSEMARY BAKED FISH | COOK FOR YOUR LIFE
2015-08-31 Directions Mix the garlic, rosemary, capers, lemon zest, and olive oil in a bowl. Roll the fish in the oil and herbs. Leave to sit in the fridge for 10-15 minutes. While the fish is …
From cookforyourlife.org
3.8/5 (70)Estimated Reading Time 1 minCategory MainsCalories 1271 per serving
From cookforyourlife.org
3.8/5 (70)Estimated Reading Time 1 minCategory MainsCalories 1271 per serving
- Mix the garlic, rosemary, capers, lemon zest, and olive oil in a bowl. Roll the fish in the oil and herbs. Leave to sit in the fridge for 10-15 minutes.
- Put the fish in a shallow baking dish in a single layer. Cover with the remaining marinade. Season with salt and pepper. Layer the lemon slices over the fish, overlapping them to look like scales. Pour lemon-water mixture around the fish.
- Bake on a high shelf for 15-20 minutes or until the fish is just done. The lemon slices will be golden and caramelized.
See details
ROASTED LEMON AND ROSEMARY COD - WAITROSE
A sprig of rosemary Freshly ground black pepper Method Preheat the oven to 200°C, gas mark 6. Take a 250-275g Select Farm Cod Fillet and place on to a baking sheet. Drizzle with 2 tbsp …
From waitrose.com
3/5 (15)Total Time 25 minsServings 2Calories 241 per serving
From waitrose.com
3/5 (15)Total Time 25 minsServings 2Calories 241 per serving
See details
LEMON ROSEMARY COD - PESTO AND POTATOES
2019-01-02 Lemon Rosemary Cod 2-3 cod fillets 2 shallots, diced 2 tablespoons fresh rosemary, minced 3 tablespoons avocado oil 2 lemons Salt Pepper . Preheat oven to 400 …
From pestoandpotatoes.com
Estimated Reading Time 2 mins
From pestoandpotatoes.com
Estimated Reading Time 2 mins
See details
OLIVE OIL POACHED COD WITH ROSEMARY, GARLIC & LEMON
2016-09-21 Heat oven to 275 degrees. In a medium saucepan, add the oil, rosemary, garlic and lemon slices over medium heat for about 5 minutes. Sprinkle each piece of fish with salt and …
From mydeliciousblog.com
From mydeliciousblog.com
See details
12 POPULAR ROSEMARY RECIPES (QUICK AND EASY RECIPES WITH …
2022-12-15 Preheat the oven to 350˚F. Season the beef all over with salt and pepper. Add the butter and oil to a large Dutch oven over medium-high heat. When the butter melts, add the …
From izzycooking.com
From izzycooking.com
See details
BAKED COD WITH ROSEMARY - THE KITCHEN SHED GLUTEN FREE
2019-03-19 225 grams Vine Tomatoes 1 handful Fresh Parsley to serve Instructions Preheat a fan assisted oven to 180*C. Place the cod fillets into a lidded baking dish (or any high rimmed …
From thekitchenshed.co.uk
From thekitchenshed.co.uk
See details
RECIPE: ROSEMARY-WALNUT CRUSTED COD WITH ROASTED POTATOES
Finely chop the walnuts. In a bowl, combine the mayonnaise, mustard, honey (kneading the packet before opening), and chopped rosemary; season with salt and pepper. In a separate …
From blueapron.com
From blueapron.com
See details
RECIPE: ROSEMARY-WALNUT CRUSTED COD WITH ROASTED POTATOES
2 Cod Fillets 1 bunch Rosemary 1 Lemon ¾ lb Potatoes 4 oz Brussels Sprouts 2 tsps Honey 2 Tbsps Mayonnaise 1 Tbsp Dijon Mustard ¼ cup Panko Breadcrumbs ¼ cup Roasted Walnuts …
From blueapron.com
From blueapron.com
See details
6 AMAZING RECIPES SHOWCASING SEA SALT - GREAT BRITISH CHEFS
5 hours ago Sauerkraut. by Kuba Winkowski. If you're a ferment novice, making your own sauerkraut may seem daunting but it's actually incredibly simple, as proved by Kuba …
From greatbritishchefs.com
From greatbritishchefs.com
See details
GRILLED LEMON ROSEMARY COD & VEGGIES - FESTIVAL …
Grilled Lemon Rosemary Cod & Veggies Cod is a sweet, mild-flavored white fish that is great on the grill. Paired with grilled seasonal veggies, this 20 minute meal is perfect for any night of the …
From festfoods.com
From festfoods.com
See details
THE BEST LEMON BAKED COD RECIPE - LITTLE SUNNY KITCHEN
2020-08-14 Drizzle and brush with olive oil or melted butter then season with garlic granules, salt, and pepper. Flip the fish to the other side, and repeat. Drizzle with fresh lemon juice, and …
From littlesunnykitchen.com
From littlesunnykitchen.com
See details
PAN FRIED COD, SERVED WITH ROSEMARY BUTTER LEMON SAUCE
2019-03-17 Serves: 4 Prep time: 15 min Cook time: 10 min Ingredients 4 springs of rosemary 4 WILD COD fillets (each about 200 grams) 50g Butter 1 lemon 1 pinch salt 1 pinch pepper 1 …
From lesgastronomes.ae
From lesgastronomes.ae
See details
GARLIC ROAST COD WITH ROSEMARY AND LEMON, AND DIJON POTATOES, …
Preheat oven to 450 degrees F. 2 Arrange cod in a baking dish, 9 by 13-inch. Add garlic, rosemary, extra-virgin olive oil, lemon zest and grill seasoning or salt and pepper to the dish. …
From thatswhatbobscooking.com
From thatswhatbobscooking.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love