PARMESAN-ROASTED GREEN BEANS
This simple recipe for roasted green beans is very tasty and kid-friendly.
Provided by rachelbradley98
Categories Side Dish Vegetables Green Beans
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Coat a baking dish with cooking spray.
- Place trimmed green beans into the prepared baking dish. Season with sea salt, pepper, and garlic powder; toss to coat. Sprinkle Parmesan cheese on top.
- Roast in the preheated oven until cheese melts and forms a crisp shell over beans, about 10 minutes. Serve immediately.
Nutrition Facts : Calories 43.4 calories, Carbohydrate 6.4 g, Cholesterol 2.7 mg, Fat 1.2 g, Fiber 2.9 g, Protein 3 g, SaturatedFat 0.7 g, Sodium 148.8 mg, Sugar 1.3 g
WW ROASTED STRING / GREEN BEANS
Make and share this Ww Roasted String / Green Beans recipe from Food.com.
Provided by RAZDAZ
Categories Vegetable
Time 15m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- HEAT OVEN TO 450°F.
- Put beans a baking sheet with sides.
- Roll in oil. Sprinkle with salt.
- Bake 12 minutes. Stir half way.
Nutrition Facts : Calories 95.4, Fat 6.9, SaturatedFat 1, Sodium 6.8, Carbohydrate 8.1, Fiber 3.9, Sugar 1.6, Protein 2.1
OVEN ROASTED GREEN BEANS
Steps:
- Preheat the oven to 425 degrees F.
- Trim the ends of the green beans and add to a large bowl.
- Toss with the extra-virgin olive oil, salt and pepper and spread out evenly on a parchment lined baking sheet.
- Roast, stirring once halfway through, until lightly caramelized and crisp tender, 12 to 15 minutes. Serve alongside the Foil Wrapped Side of Salmon with Lemon and Rosemary.
ROASTED GREEN BEANS
A great alternative to fast-food French fries. My family and friends love these as a snack or hors d'oeuvre. No matter how many I make, it's never enough!
Provided by samanathon
Categories Side Dish Vegetables Green Beans
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Pat green beans dry with paper towels if necessary; spread onto a jellyroll pan. Drizzle with olive oil and sprinkle with salt and pepper. Use your fingers to coat beans evenly with olive oil and spread them out so they don't overlap.
- Roast in the preheated oven until beans are slightly shriveled and have brown spots, 20 to 25 minutes.
Nutrition Facts : Calories 100.9 calories, Carbohydrate 16.4 g, Fat 3.7 g, Fiber 7.8 g, Protein 4.2 g, SaturatedFat 0.5 g, Sodium 493.8 mg, Sugar 3.2 g
ROASTED STRING BEANS
Here is a delicious side dish that goes great with steak. The shallots and garlic start to caramelize adding a depth to the dish. These green beans certainly are not your typical beans. If you really want to add something to dish roast some cherry tomatoes along with the beans, they add a great burst of flavor. I hope you enjoy!
Provided by OneYetTwo
Categories Low Protein
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Cook bacon.
- Preheat oven to 350 degrees.
- Wash and trim string beans.
- Slice shallot and garlic.
- Combine all ingredients, except bacon, in a baking dish and toss well. Make sure everything is evenly coated evenly.
- Place in oven and cook for about 20 minutes, if you like a more tender bean cook for 25 minutes.
- When beans are done place in serving dish and toss with crumbled bacon.
- Serve hot.
ROASTED GREEN BEANS
A great alternative to fast-food French fries, my family and friends love these as a snack or hors d'oeuvre. No matter how many I make, it's never enough!
Provided by Seamouse
Categories Lunch/Snacks
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400°F.
- Wash, dry well, and trim green beans.
- Put green beans on a jelly roll pan.
- Drizzle with olive oil.
- Sprinkle with salt and pepper to taste (I like them salty so I use about 1 1/2 teaspoons of salt and about 8-10 grinds of the pepper mill). *Mrs. Dash may be substituted for salt and pepper as desired.
- Use your hands to be sure all the beans are evenly coated and spread them out into 1 layer.
- Roast for 20-25 minutes, turning after 15 minutes, until beans are fairly brown in spots and somewhat shriveled.
- Serve hot or at room temperature.
Nutrition Facts : Calories 100.9, Fat 3.9, SaturatedFat 0.6, Sodium 595.1, Carbohydrate 16, Fiber 6.2, Sugar 7.4, Protein 4.2
ROASTED STRING BEANS WITH SHALLOTS
Provided by Ted Allen
Categories Bean Vegetable Side Roast Thanksgiving Vegetarian Fall Shallot Vegan Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 400°F.
- Toss the beans and shallots with the oil and salt on a baking sheet. Roast, stirring twice during roasting, until the shallots have caramelized and the beans are beginning to brown and wilt, about 25 minutes. Sprinkle with pepper and serve hot.
- Variation: Roasted Asparagus
- Substitute asparagus and roast about 10 minutes.
ANNE'S AMAZING ROASTED GREEN BEANS
These roasted green beans are so easy, yet definitely company-worthy...that is, if you're willing to share!
Provided by Anne
Categories Side Dish Vegetables Green Beans
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Toss beans with olive oil in a medium mixing bowl until well coated. Spread beans out on a rimmed baking sheet, or in a roasting pan. Sprinkle lightly with salt and pepper.
- Roast in the preheated oven until beans look shriveled and browned, about 20 minutes.
- Remove beans from the oven, gather into a pile, and squeeze lemon juice over the top. Toss and serve.
Nutrition Facts : Calories 164 calories, Carbohydrate 9.6 g, Fat 14.2 g, Fiber 4.5 g, Protein 2.2 g, SaturatedFat 2 g, Sodium 87.2 mg, Sugar 1.6 g
ROASTED PARMESAN STRING BEANS
I enjoy roasted vegetables very much. This is a quick and easy way to add some vegetables to compliment a nice main course. This one tends to be a crowd pleaser and is so fun for kids because you can eat it with your fingers.
Provided by Sara Andrea
Categories Vegetables
Time 30m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 400 degrees.
- 2. Rinse beans. Shake off excess water, pat dry with paper towels if too wet.
- 3. Put beans in a rimmed baking sheet. Drizzle oil over the top. Sprinkle salt, pepper, and garlic. Stir to combine (I tend to just use my hands, washed of course). Sprinkle cheese over the top.
- 4. Roast for 20 - 25 minutes.
More about "roasted string beans recipes"
THESE ROASTED STRING BEANS ARE AS GOOD AS FRENCH …
From spoonuniversity.com
Servings 1Estimated Reading Time 2 minsAuthor Julia RosenbaumTotal Time 35 mins
PERFECT ROASTED GREEN BEANS RECIPE - COOKIE AND KATE
From cookieandkate.com
ROASTED ZUCCHINI AND GREEN BEANS - FORK IN THE ROAD
From forkintheroad.co
ROASTED GREEN BEANS AND CARROTS | EASY SHEET PAN ROASTED VEGGIES!
From forkintheroad.co
LEMONY SPELT SALAD WITH ROASTED BROCCOLINI RECIPE - FORKS OVER …
From forksoverknives.com
THE BEST EVER OVEN ROASTED GREEN BEANS
From thewanderlustkitchen.com
ROASTED GREEN BEANS AND CARROTS | 5 INGREDIENTS + 30 MINUTES!
From youtube.com
ROASTED STRING BEANS RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
ROASTED GREEN BEANS RECIPE (QUICK, EASY) | KITCHN
From thekitchn.com
10 BEST ROASTED SWEET POTATOES GREEN BEANS RECIPES | YUMMLY
From yummly.com
BEST PARMESAN ROASTED GREEN BEANS RECIPE - HOW TO …
From delish.com
MEAT LOAF WITH ROASTED GREEN BEANS - EASY RECIPES
From easyrecipes.co.za
ROASTED GREEN BEANS - 5-INGREDIENTS & 5-MINUTE PREP - THE …
From thereciperebel.com
ROASTED GREEN BEANS RECIPE - MASHED.COM
From mashed.com
ROASTED CAULIFLOWER AND GREEN BEANS ⋆ FORK IN THE ROAD
From forkintheroad.co
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #side-dishes #dietary #low-sodium #low-cholesterol #low-calorie #low-carb #healthy-2 #low-in-something
You'll also love