ROASTED PEANUT BUTTER CAULIFLOWER CURRY
Make and share this Roasted Peanut Butter Cauliflower Curry recipe from Food.com.
Provided by nosnerosk
Categories < 60 Mins
Time 50m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Chop Cauliflower into bite sized chunks.
- Mix sriracha, peanut butter, oil, soy sauce and curry powder together.
- Add cauliflower into sauce, stir to coat.
- Spread onto a baking sheet and bake at 400 for 40 minutes or until crisp.
- Serve with rice and plain yogurt.
Nutrition Facts : Calories 354.1, Fat 24.7, SaturatedFat 4.7, Sodium 1245.1, Carbohydrate 25.6, Fiber 10.1, Sugar 9.1, Protein 16.4
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