Roasted Green Chile Stew Recipes

GREEN CHILI STEW

Green Chili Stew image

A great Mexican stew. Everyone loves this, even my children!

Provided by Lynn

Categories Soups, Stews and Chili Recipes Stews Beef

Time 1h45m

Yield 4

Number Of Ingredients 11

Ingredients

1 tablespoon vegetable oil
2 pounds cubed beef stew meat
1 onion, chopped
1 (10 ounce) can diced tomatoes with green chile peppers
1 ½ cups beef broth
1 (4 ounce) can chopped green chile peppers
1 teaspoon garlic salt
1 teaspoon ground cumin
salt to taste
ground black pepper to taste
2 large potatoes, peeled and cubed

Steps:

In a large pot over medium heat, heat the oil and brown the stew meat and the onions until onions are translucent; about 5 minutes
Pour in the diced tomatoes with chiles, beef broth and chile peppers. Stir in the garlic salt and cumin. Salt and pepper to taste.
Bring to a boil, reduce heat and simmer for 1 hour. Add a little more beef broth or water if needed during simmering.
Stir in cubed potatoes to the mixture and simmer for an additional 30 minutes or until potatoes are tender.

Nutrition Facts : Calories 549.1 calories, Carbohydrate 33 g, Cholesterol 121.9 mg, Fat 26.5 g, Fiber 3.3 g, Protein 43.6 g, SaturatedFat 9.6 g, Sodium 1455 mg, Sugar 4.2 g

ROASTED GREEN CHILE STEW

Roasted Green Chile Stew image

Hearty New Mexico inspired dish that can be made vegetarian simply by omitting the pork. This can be labor intensive and will test your multi-tasking skills if already roasted chiles are not available.

Provided by Six Pack To Go

Categories Soups, Stews and Chili Recipes Stews Pork

Time 2h

Yield 6

Number Of Ingredients 12

Ingredients

1 tablespoon olive oil
1 pound boneless pork shoulder, cubed
4 cloves garlic, chopped
1 large onion, chopped
1 teaspoon ground cumin
1 teaspoon dried Mexican oregano
2 pounds roasted Anaheim or New Mexico chiles
4 serrano chile peppers, diced
1 large russet potatoes, peeled and cubed
3 roma (plum) tomatoes, chopped
1 (14.5 ounce) can vegetable broth
salt to taste

Steps:

Heat the olive oil in a Dutch oven or heavy saucepan over medium-high heat. Add the cubed pork, garlic, onion, cumin and oregano. Cook and stir until pork is browned.
Cook and stir for a few more minutes, then pour in the vegetable broth. Reduce the heat to low, and simmer for about 30 minutes.
Add the potato to the stew, and simmer for about 45 minutes. You can roast your chilies during this time, peel, seed chop and add to the stew along with the serrano peppers. If the stew becomes too dry, add a little water. When the potatoes are soft and the pork is tender, add the tomatoes. Cook for about 10 minutes, then remove from the heat and serve.

Nutrition Facts : Calories 310.1 calories, Carbohydrate 30.4 g, Cholesterol 48.4 mg, Fat 13.1 g, Fiber 5 g, Protein 20 g, SaturatedFat 3.8 g, Sodium 198.8 mg, Sugar 11.4 g

More about "roasted green chile stew recipes"

PORK GREEN CHILE STEW, CHILE VERDE - COOKING ON THE RANCH

Web Sep 8, 2023 Recipe for Pork Green Chile Stew. Take advantage of the earthy flavors of roasted green chile peppers by making this hearty Green Chile Stew. It’s an easy stew to make and it feeds a crowd. Perfect for those Football party weekends. This is a much heartier version of my Hatch Green Chili Colorado Style recipe brimming with Hatch …
From highlandsranchfoodie.com

See details

505 SOUTHWESTERN | GREEN CHILE STEW

Web Instructions 1. Sear the meat in a Dutch oven or large heavy saucepan over medium-high heat until it browns and liquid accumulated from the meat mostly evaporates. 2. Stir in the onions and garlic and cook for several minutes, until the onions become translucent. Pour in stock and scrape the mixture up from the bottom to loosen brown bits. 3.
From 505southwestern.com

See details

ROASTED HATCH GREEN CHILE PORK STEW - FLAVOR MOSAIC

Web Aug 13, 2017 This Roasted Hatch Green Chile Pork Stew is made with freshly roasted Hatch green chiles and pork, onions and tomatoes to spice up the party or dinnertime! It is Hatch Green Chile Season! Whoohoo!!
From flavormosaic.com

See details

GREEN CHILE STEW - THE LEMON BOWL®

Web How to Make Green Chile Stew. Start by preparing your ingredients. Quarter your potatoes, dice your onion, and cube your pork shoulder into 2 inch cubes. Once cut, pat dry and then season your pork shoulder with kosher salt and black pepper. Kosher salt sticks better to meat, and helps to bring out its natural flavor.
From thelemonbowl.com

See details

GREEN CHILE STEW WITH BEEF - GREAT GRUB, DELICIOUS TREATS

Web Cumin Red pepper flakes Vegetable broth or chicken broth (can use low sodium) Hatch green chile enchilada sauce Hatch diced green chilies Fire roasted tomatoes Potatoes How to Make Green Chile Stew Making this stew is so easy. It only takes a few steps to go from ingredients to delicious stew.
From greatgrubdelicioustreats.com

See details

FIRE ROASTED GREEN CHILE - HAPPY SIMPLE LIVING

Web May 16, 2023 1 1/4 pounds fresh green chiles fire roasted, peeled, seeds removed and coarsely chopped — or 16 ounces frozen, thawed, chopped green chiles like Hatch chiles. juice of half a fresh lime. 2 1/2 cups chicken stock homemade, if possible, for the best flavor. salt and freshly ground black pepper, to taste.
From happysimpleliving.com

See details

THE BEST GREEN CHILE STEW - BAREFEET IN THE KITCHEN

Web Mar 25, 2020 Green Chile Stew Stove-Top Recipe. Combine the pork, flour, pepper and garlic powder in a gallon size Ziploc bag. Shake to coat thoroughly and then set aside. In a large pot over medium ... Add the dusted pork and cook until browned, approximately 5 minutes. Add the chiles, green chile sauce, stock ...
From barefeetinthekitchen.com

See details

GREEN CHILE STEW - GONNA WANT SECONDS

Web Oct 16, 2023 Salt & Pepper Oil: Any neutral flavored oil will do. Onions: White onions are used most often in Mexican cooking rather than yellow onions. White onions are considered to have a stronger “onion” flavor and to be a bit …
From gonnawantseconds.com

See details

AUTHENTICCOLORADO GREEN CHILE | EASY RECIPE | SINFUL KITCHEN

Web Oct 16, 2020 Jump to Recipe Print Recipe. Colorado green chile (chili) is a hearty, slowly simmered stew made with Pueblo or New Mexico roasted Hatch green chiles, fire-roasted tomatoes, and spices. The result is a warm, flavorful stew or the perfect thick sauce to smother enchiladas, burritos, and more!
From sinfulkitchen.com

See details

NEW MEXICO GREEN CHILE STEW RECIPE - A TABLE FULL OF JOY

Web Feb 25, 2022 Yum! Find out how to roast your own green chile here! How to make New Mexican green chile stew: Cube the pork In a large pot add the pork, seasonings and onion Brown the pork then add in the beef broth and simmer for 30 minutes Add in your cubed potatoes, and simmer 35 minutes.
From atablefullofjoy.com

See details

GREEN CHILE STEW - AUTHENTIC NEW MEXICO PORK STEW - BOULDER …

Web Aug 26, 2019 Garlic Cloves Low-Sodium Chicken Stock Red New Potatoes Kosher Salt
From boulderlocavore.com

See details

GREEN CHILI STEW WITH PORK - RECIPE - CHILI PEPPER MADNESS

Web Nov 27, 2020 How to Make this Green Chili Stew - the Recipe Method Roast the Chili Peppers. . First, slice your chosen green chili peppers in half lengthwise and set them onto a baking... Cook Onion and Garlic. . In the same pot, add the onion and cook for 5 minutes, until softened. Add a bit more olive oil... ...
From chilipeppermadness.com

See details

GREEN CHILE STEW RECIPE - BELLE OF THE KITCHEN

Web Sep 15, 2023 How to Make Green Chile Stew – Step by Step Roast chiles in the oven until blistered, then steam them in a large ziploc bag for 10 minutes to loosen the skin. Remove the skin from the chiles, then remove the seeds, chop, and set aside. In a dutch oven or large heavy saucepan, brown the pork on all ...
From belleofthekitchen.com

See details

GREEN CHILE STEW - NEW MEXICAN FOODIE

Web Peel and cube 4 small potatoes. Heat up 2 tablespoons of olive oil in a large pot. Add onions and cook until translucent, about 4 minutes. Next, add in garlic and cook an additional 30 seconds.
From newmexicanfoodie.com

See details

RECIPES - GREEN CHILE STEW - THE DEFINED DISH

Web Oct 6, 2021 approximately 4 cups of roasted, peeled and chopped MILD hatch green chiles (OR just use 1 (16oz) jar of Southwestern505 Roasted Green Chiles 1/2 tsp. …
From thedefineddish.com

See details

44 BEST GREEN CHILE RECIPES: GREEN CHILI STEW, ENCHILADAS

Web May 18, 2023 44 Best Green Chile Recipes: Green Chili Stew, Enchiladas & Sauce - Parade Recipe Runner Spice Up Your Life With 44 Green Chile Recipes That Bring the Heat Green chiles add extra...
From parade.com

See details

GREEN CHILE STEW RECIPE - NEW MEXICO GREEN CHILE STEW | HANK …

Web Feb 15, 2021 Some use a flour-and-fat roux. I use the old European technique of flouring the meat first, then browning. Over time, the flour in the pot that comes off the meat will thicken the green chile stew. And thickness is your call, too. What I like to do is make the initial batch properly stewy, as you see in the pictures here.
From honest-food.net

See details

NEW MEXICO-STYLE GREEN CHILE WITH PORK AND ROASTED CHILES RECIPE

Web Apr 21, 2023 Mexican Food Vegetable Recipes Green Chile With Pork and Roasted Chiles By Molly Watson Updated on 04/21/23 Tested by Diana Rattray Prep: 20 mins Cook: 110 mins Steam Time: 15 mins Total: 2 hrs 25 mins Servings: 6 servings Yield: 8 to 10 cups 161 ratings Add a comment Save Recipe
From thespruceeats.com

See details