GARLIC-ROASTED ASPARAGUS
Provided by Emeril Lagasse
Categories side-dish
Time 35m
Yield 2 pounds, 8 to 10 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F.
- Place asparagus in a baking dish and season with salt and pepper.
- Heat a small saute pan over medium heat. Add olive oil and garlic and then lemon juice and pine nuts. Toast until nuts begin to brown slightly. Remove from heat and drizzle over asparagus. Roast in the oven until just cooked. Serve warm or at room temperature with eggs and prosciutto.
ROASTED-GARLIC ASPARAGUS
Provided by Susie Fishbein
Categories Garlic Side Roast Passover Asparagus Healthy Kosher Kosher for Passover Sugar Conscious Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F.
- Line a large jelly-roll pan with parchment paper. Set aside.
- In a small pot, heat the oil, garlic, onion powder, and parsley on medium-low heat. Cook for 3 minutes, until the garlic mixture is fragrant but not browned.
- Spread the asparagus in a single layer on the prepared pan. Lightly sprinkle with coarse sea salt and freshly ground pepper. Drizzle on the garlic-oil mixture.
- Roast for 8-10 minutes, until the asparagus are bright green; do not overcook.
- Transfer to a platter and serve hot.
PAN-SEARED ASPARAGUS WITH CRISPY GARLIC
Before asparagus got moved to its own botanical family, Asparagaceae, in the early 2000s, it was part of the lily family along with onions, chives, shallots and garlic. It makes sense then, that asparagus and garlic make such a good duo. When cooked with care, both can be mild and sweet (or pungent and bitter when cooked carelessly). To highlight the best of both ingredients, gently fry garlic into chips for a crispy topping, then use the lightly infused oil to sauté the asparagus. Both thin and chubby spears work, as would nearly any other vegetable you like with garlic: broccoli, kale, snap peas, fennel and more.
Provided by Ali Slagle
Categories vegetables, side dish
Time 10m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Place a paper towel-lined plate next to the stove. In a medium or large skillet, combine the garlic and olive oil over medium-low heat. Cook, shaking the skillet often, until the garlic is very light golden, 3 to 5 minutes. Remove the skillet from the heat, tilt it, then use a slotted spoon to transfer the garlic to the towel-lined plate, leaving the remaining oil in the skillet. Season the crispy garlic with salt.
- Return the skillet to medium-high heat. Add the asparagus, season with salt and pepper, and cook, shaking often, until bright green, crisp-tender and browned in spots, 4 to 5 minutes. Slide onto a platter, including any oil in the skillet. Top with the garlic chips and season again with salt and pepper.
OVEN-ROASTED ASPARAGUS
Salty and savory, the roasting method kills the natural bitterness of asparagus. Try it next to grilled fish or lamb.
Provided by swedishmilk
Categories Side Dish Vegetables Asparagus Baked
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an oven to 425 degrees F (220 degrees C).
- Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with Parmesan cheese, garlic, salt, and pepper. Arrange the asparagus onto a baking sheet in a single layer.
- Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Sprinkle with lemon juice just before serving.
Nutrition Facts : Calories 123 calories, Carbohydrate 5.2 g, Cholesterol 1.7 mg, Fat 10.8 g, Fiber 2.4 g, Protein 3.3 g, SaturatedFat 1.8 g, Sodium 471.4 mg, Sugar 2.2 g
OVEN ROASTED ASPARAGUS WITH GARLIC
Make and share this Oven Roasted Asparagus With Garlic recipe from Food.com.
Provided by Joel6538
Categories Vegetable
Time 22m
Yield 3 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 450°F.
- Spread asparagus in a single layer on a shallow baking pan or baking sheet.
- Drizzle lightly with olive oil.
- Sprinkle salt to taste.
- Spread minced garlic over all stalks.
- Place pan in oven for 10-12 minutes--stalks should be roasted, but still crisp.
- Serve immediately.
More about "roasted garlic asparagus recipes"
GARLIC BUTTER ROASTED ASPARAGUS | FOR THE LOVE OF COOKING
From fortheloveofcooking.net
ROASTED LEMON HONEY GARLIC ASPARAGUS | THE RECIPE CRITIC
From therecipecritic.com
OVEN-ROASTED ASPARAGUS WITH ASIAGO, BACON, AND GARLIC - PINTEREST
From pinterest.com
EASY ROASTED ASPARAGUS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
ROASTED ASPARAGUS WITH GARLIC AND PARMESAN - BOBBI'S KOZY …
From bobbiskozykitchen.com
OVEN-ROASTED ASPARAGUS RECIPE – BAKED ASPARAGUS RECIPE — …
From eatwell101.com
PERFECT ROASTED ASPARAGUS RECIPE - COOKIE AND KATE
From cookieandkate.com
GARLIC-ROASTED ASPARAGUS - BETTER HOMES & GARDENS
From bhg.com
CRISPY GARLIC ROASTED ASPARAGUS (WITH GARLIC AIOLI) - THE COOKIE …
From thecookierookie.com
ROASTED ASPARAGUS WITH LEMON AND GARLIC - THE BUSY BAKER
From thebusybaker.ca
GARLIC PARMESAN ROASTED ASPARAGUS - BELLE OF THE KITCHEN
From belleofthekitchen.com
ROASTED LEMON PARMESAN GARLIC ASPARAGUS | THE RECIPE CRITIC
From therecipecritic.com
SESAME GARLIC ROASTED ASPARAGUS | AMBITIOUS KITCHEN
From ambitiouskitchen.com
GARLIC ROASTED ASPARAGUS | THE BLOND COOK
From theblondcook.com
THE BEST OVEN ROASTED GARLIC PARMESAN ASPARAGUS RECIPE
From sweetcsdesigns.com
ROASTED ASPARAGUS WITH GARLIC AND BACON - NATASHA'S KITCHEN
From natashaskitchen.com
ROASTED ASPARAGUS WITH GARLIC AND HERBS - DINNER AT THE ZOO
From dinneratthezoo.com
17 ASPARAGUS RECIPES YOU'LL BE RAVING ABOUT - TASTING TABLE
From tastingtable.com
ROASTED ASPARAGUS WITH GARLIC – KALYN'S KITCHEN
From kalynskitchen.com
DOMINIQUE HARRIS ON INSTAGRAM: " ASPARAGUS SOUP RECIPE …
From instagram.com
CHEESY GARLIC ROASTED ASPARAGUS - CAFE DELITES
From cafedelites.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love