RISOTTO OF CLAMS
Provided by Pierre Franey
Categories dinner, side dish
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- To save time, have the clams opened at the fish market. Reserve both the clams and the liquid. There should be about 1 3/4 cups of clams and about 3 cups of the liquid. Put the liquid in a kettle and add the 3 cups of water or enough to make 6 cups altogether. Bring mixture to the simmer. Cut the clams into thin slices and set aside.
- Heat the oil in another kettle and add the onion and garlic. Cook, stirring, until the onion is wilted. Add the mushrooms and cook about one minute, stirring. Add the saffron and oregano and stir. Add the tomatoes and stir to blend. Add the hot red pepper flakes, salt and pepper.
- Bring to the boil and add the rice. Stir. Add about 1/2 cup of the simmering liquid. Cook until most of the liquid is absorbed, about 3 minutes. Continue cooking the rice, adding about 1/2 cup of the liquid at a time and cooking until most of the liquid is absorbed. Stir the mixture often from the bottom. You will need from 5 1/2 to 6 cups of liquid. Remember that the risotto should not be soupy, but it will be more liquid than regular rice. The total cooking time will be from about 20 to 25 minutes or until the rice is tender.
- Add the clams, parsley and butter to the rice and stir. Cook briefly, less than a minute, until the clams are heated through. If the clams are cooked for a prolonged period, they will toughen.
Nutrition Facts : @context http, Calories 745, UnsaturatedFat 12 grams, Carbohydrate 62 grams, Fat 22 grams, Fiber 2 grams, Protein 72 grams, SaturatedFat 7 grams, Sodium 2813 milligrams, Sugar 3 grams, TransFat 0 grams
CLAM RISOTTO
Make and share this Clam Risotto recipe from Food.com.
Provided by JoJoStar
Categories Short Grain Rice
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a 2 quart saucepan melt butter over medium heat.
- Saute minced shallots in butter until soft but not browned.
- Add the rice and cook until the rice becomes translucent.
- Add the wine and cook until nearly dry.
- Add one cup of hot, not boiling, clam juice.
- Stir the rice continually as it cooks.
- When the rice absorbs all the juice add another cup and continue to stir the rice.
- Continue in this manner until you add the last cup of clam juice.
- At this time the rice should be fully cooked. If not add a little water and continue to stir and cook until the rice is just cooked through.
- Next, add the clam meat and cook for one minute.
- Add the cream and season the rice to taste.
- Cook for one additional minute.
- Serve immediately.
Nutrition Facts : Calories 511.3, Fat 8.2, SaturatedFat 4.5, Cholesterol 38.5, Sodium 917.5, Carbohydrate 89.8, Fiber 3.1, Sugar 8.3, Protein 12.3
More about "risotto of clams recipes"
CLAM RISOTTO RECIPE - GREAT ITALIAN CHEFS
Web 2016-01-22 To begin, place the clams in purified sea water and leave to soak overnight. 300g of clams. sea water, purified. 2. To make the lime …
From greatitalianchefs.com
Servings 6Estimated Reading Time 2 minsCategory Starter
From greatitalianchefs.com
Servings 6Estimated Reading Time 2 minsCategory Starter
See details
RISOTTO WITH CLAMS AND MUSSELS RECIPE | EAT SMARTER USA
Web Heat 2 tablespoons of oil in a saucepan and sauté the onion and garlic until soft. Add the carrot and celery, and sauté briefly. Add the shellfish and monkfish and deglaze with the wine. Mix in half of the seafood stock, …
From eatsmarter.com
From eatsmarter.com
See details
RISOTTO WITH FRESH CLAMS | LINDA'S ITALIAN TABLE
Web 2012-06-04 Keep chicken broth warm for adding to the risotto so that you don’t reduce the temperature of the risotto as you cook it. Cook onion in butter and oil about 5 minutes. Add the rice and cook another 5 minutes, …
From lindasitaliantable.com
From lindasitaliantable.com
See details
CLAM RISOTTO WITH BACON AND CHIVES - FOOD & WINE
Web 2017-09-07 3 cups bottled clam juice. 3 cups water, more if needed. 1/4 pound bacon, slices cut crosswise into thin strips. 4 tablespoons olive oil. 1 onion, chopped
From foodandwine.com
From foodandwine.com
See details
RISOTTO ALLE VONGOLE (RISOTTO WITH CLAMS) RECIPE
Web Put the clams and 1/2 cup water in a large skillet over medium-high heat; cover and cook for 4 minutes or until the shells open. Remove the clams from the pan, reserving the cooking liquid. Cool clams. Remove the …
From myrecipes.com
From myrecipes.com
See details
BEST RISOTTO WITH CLAMS RECIPES | FOOD NETWORK CANADA
Web 2015-12-24 Step 2. To the pan with the pancetta drippings, add the shallots, garlic and salt. Cook until fragrant, stirring with a wooden spoon, 2 minutes. Stir in the rice and coat …
From foodnetwork.ca
3/5 (11)Total Time 1 hr 10 minsServings 4
From foodnetwork.ca
3/5 (11)Total Time 1 hr 10 minsServings 4
See details
RISOTTO WITH CLAMS – RECIPES NETWORK
Web Ingredients. 1 tablespoon extra-virgin olive oil; 4 ounces pancetta, diced; 2 shallots, chopped; 2 cloves garlic, chopped; 1/4 teaspoon salt; 1 cup Arborio rice
From recipenet.org
From recipenet.org
See details
RISOTTO OF BABY CLAMS - BIGOVEN.COM
Web Risotto of Baby Clams recipe: Try this Risotto of Baby Clams recipe, or contribute your own. Add your review, photo or comments for Risotto of Baby Clams. American Main …
From bigoven.com
From bigoven.com
See details
RISOTTO OF CLAMS FOOD - HOMEANDRECIPE.COM
Web Steps: In a 2 quart saucepan melt butter over medium heat. Saute minced shallots in butter until soft but not browned. Add the rice and cook until the rice becomes translucent.
From homeandrecipe.com
From homeandrecipe.com
See details
CLAM AND SCALLION RISOTTO - LIDIA
Web Directions. Bring 7 to 8 cups of water or stock to a simmer in a saucepan. Heat the olive oil in a large, shallow, -straight–sided pot over medium heat. Once the oil is hot, add the …
From lidiasitaly.com
From lidiasitaly.com
See details
FEATURE RECIPE: SEARED SALMON WITH DUNGENESS + RAZOR …
Web 2020-10-26 FOR THE RISOTTO. INGREDIENTS. 1 ½ Cups Carnaroli or Arborio Rice. 4 Cups Chicken Broth or Fish Stock. 1 Cup Diced Onion. 8-10 Saffron Threads. ½ Cup Dry …
From haidatourism.ca
From haidatourism.ca
See details
BEST CLAM RISOTTO RECIPES | FOOD NETWORK CANADA
Web 2009-11-19 Reserve clam juice for risotto. Step 2. Preheat another sauté pan and add olive oil, butter and shallots. Sauté until shallots are transparent. Add rice and pancetta. …
From foodnetwork.ca
From foodnetwork.ca
See details
RISOTTO WITH CLAMS – GIADZY
Web 1 tablespoon extra-virgin olive oil; 4 ounces pancetta (diced) 2 shallots (chopped) 2 cloves garlic (chopped) 1/4 teaspoon salt; 1 cup Arborio rice; 1 cup plus 1/2 cup prosecco
From giadzy.com
From giadzy.com
See details
CLAM RISOTTO FOOD - HOMEANDRECIPE.COM
Web Steps: In a 2 quart saucepan melt butter over medium heat. Saute minced shallots in butter until soft but not browned. Add the rice and cook until the rice becomes translucent.
From homeandrecipe.com
From homeandrecipe.com
See details
CLAM RISOTTO WITH BACON AND CHIVES RECIPE - EASY RECIPES
Web Remove clams from shells and lay on top of risotto. In a large pot of boiling, salted water, cook the fusilli for about 13 minutes until done. Reserve ½ cup of the cooking water and …
From recipegoulash.cc
From recipegoulash.cc
See details
RISOTTO OF CLAMS RECIPE - NYT COOKING
Web 24 cherrystone clams, about 6 pounds; 3 cups water, approximately; ¼ cup olive oil; ½ cup finely chopped onion; 1 tablespoon finely minced garlic; ¼ pound mushrooms, thinly …
From cooking.nytimes.cf
From cooking.nytimes.cf
See details
HOW TO MAKE VEGETABLE STOCK RECIPE | BON APPéTIT
Web 2022-11-22 Heat 2 Tbsp. extra-virgin olive oil in a large pot over medium-high. Arrange 2 small onions, unpeeled, quartered, and 1 head of garlic, unpeeled, halved crosswise, cut …
From bonappetit.com
From bonappetit.com
See details
RISOTTO WITH CLAMS RECIPE - FOOD.COM
Web directions. Saute onions and garlic light in oil. Add rice and saute until it turns translucent. Add remaining ingredients ecxept clams. Cover tightly and steam until rice is tender but …
From food.com
From food.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love