Reeds Slap Yo Momma Theyre So Good Brownies Recipes

REED'S "SLAP YO' MOMMA THEY'RE SO GOOD" BROWNIES

Steps:

• Melt chocolate and butter in a small saucepan.
• Set aside and cool for at least 10 minutes.
• In a medium bowl, beat eggs and salt until fluffy. This will take about 10 minutes with an electric mixer.
• Fold in sugar and vanilla with a spoon until smooth.
• Fold in Flour and then chocolate.
• Pour into a greased 9x13 pan and add the peanut butter cups.
• Smooth the batter over so it covers the peanut butter cups.
• Bake at 350 degrees for 25 minutes.

SOUTHERN LIVING SO GOOD BROWNIES

Steps:

• Preheat oven to 350°. Line bottom and sides of an 8-inch pan with aluminum foil, allowing 2 to 3 inches to extend over sides; lightly grease foil.
• Microwave chocolate squares and butter in a large microwave-safe bowl at HIGH 1 1/2 to 2 minutes or until melted and smooth, stirring at 30-second intervals. Whisk in granulated and brown sugars. Add eggs, 1 at a time, whisking just until blended after each addition. Whisk in flour, vanilla, and salt.
• Pour mixture into prepared pan.
• Bake at 350° for 40 to 44 minutes or until a wooden pick inserted in center comes out with a few moist crumbs. Cool completely on a wire rack (about 1 hour). Lift brownies from pan, using foil sides as handles. Gently remove foil, and cut brownies into 16 squares.