Red Gold Black And Green Chili Recipes

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RED GOLD CHILI



Red Gold Chili image

Red Gold is a brand name of canned tomatoes. If you can't find it, use any brand you favor. I love the texture combo of ground and cubed meat in my chili; it becomes so tender. Cocoa, coffee and cinnamon may sound strange, but it really adds depth of flavor. This makes a huge pot; fee free to halve. It is not hot, just so good...

Provided by Michele Garrett

Categories     Chili

Time 2h30m

Number Of Ingredients 23

1 lb ground beef
1 lb ground pork sausage
3 lb beef stew meat (or cubed roast)
1 diced green bell pepper
2 diced celery
1 large diced onion
5 clove minced garlic
3 de-seeded, fine chopped jalapenos
46 oz red gold crushed tomatoes
29 oz tomato sauce
3 can(s) chili beans
1 can(s) refried beans
1/2 c brewed coffee
6 Tbsp chili powder
1 Tbsp brown sugar
1 Tbsp cocoa
1 tsp salt
1 tsp cumin
1/2 tsp garlic powder
1/2 tsp red pepper
1/2 tsp oregano
1 pinch cinnamon
salt, pepper to taste

Steps:

  • 1. Brown ground beef, sausage in large skillet. Season with salt, pepper to taste during browning. Remove meat to very large chili pot.
  • 2. Brown stew meat or cubed roast, in batches, in drippings in skillet. Season with salt, pepper to taste during browning. Remove meat to pot.
  • 3. Saute chopped onion, celery, bell, jalapeno and garlic in drippings in skillet until soft. Season with salt, pepper to taste during saute. Remove veggies to pot.
  • 4. To chili pot over medium heat, stir in chili beans, refried beans, crushed tomatoes, tomato sauce, coffee.
  • 5. Stir in seasonings of chili powder, brown sugar, cocoa, salt, cumin, garlic powder, red pepper, oregano, and cinnamon.
  • 6. Bring chili to a bubble, turn heat to low, cover and simmer at least 2 hours, stirring frequently.
  • 7. Serve garnishes of chopped onion, shredded cheese, and Fritoes, along with Mexican Cornbread.

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