LONG ISLAND RASPBERRY ICED TEA
Make and share this Long Island Raspberry Iced Tea recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Fill a glass with ice.
- Add first 6 ingredients; stir gently.
- Float Chambord on top.
- Garnish with lemon wedge.
RASPBERRY LONG ISLAND ICE TEA
Make and share this Raspberry Long Island Ice Tea recipe from Food.com.
Provided by Forsaken
Categories Beverages
Time 5m
Yield 2 quarts, 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a pitcher, top off with water and stir. Service over ice with just a splash of cola.
Nutrition Facts : Calories 168.3, Sodium 6.7, Carbohydrate 2.2, Fiber 0.3, Sugar 0.2, Protein 0.8
RASPBERRY LONG ISLAND ICE TEA
Make and share this Raspberry Long Island Ice Tea recipe from Food.com.
Provided by gailanng
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Pour all ingredients over ice in a shaker, and shake three to four times. Pour into a Collins glass and garnish with a lemon wedge.
Nutrition Facts : Calories 208.7, Sodium 1.1
LONG ISLAND RASPBERRY ICED TEA
This is a great drink--smooth and goes down so easy..mmmm would you like one?
Provided by Pat Duran
Categories Cocktails
Time 5m
Number Of Ingredients 7
Steps:
- 1. Shake all ingredients,EXCEPT raspberry liqueur in a cocktail shaker with a bit of ice.
- 2. Pour into highball glass. Carefully layer the raspberry liqueur on top and garnish with lemon slice. CHEERS!
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