Raspberry Chambord Bellini Recipes
RASPBERRY BELLINI
Provided by Giada De Laurentiis
Categories beverage
Time 10m
Yield 6 servings
Number Of Ingredients 3
Steps:
- Blend the raspberries and sugar in a food processor or blender until pureed. Strain the raspberry puree through a sieve; discard the seeds, if you wish. Set up 6 Champagne flutes and put about 1 tablespoon of raspberry puree in each glass. Add Champagne to each glass; stir gently and serve.
RASPBERRY CHAMBORD BELLINI
I prepared these bellinis for a casual Italian meal. They are given a more intense raspberry flavor using Chambord liqueur. I hope you enjoy!
Provided by ChefLee
Categories Beverages
Time 1m
Yield 1 champagne flute, 1 serving(s)
Number Of Ingredients 3
Steps:
- Fill each glass with chilled Prosecco then drop in the Chambord and raspberries.
- Salute!
Nutrition Facts : Calories 99.6, Sodium 5.9, Carbohydrate 3.5, Fiber 0.2, Sugar 1.3, Protein 0.1
RASPBERRY BELLINI
Loaded with raspberry flavor and fizzy bubbles, this is the perfect brunch drink. It's not too tart, not too sweet-just right! -Nancy Mueller, Menomonee Falls, Wisconsin
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place raspberries in a blender; cover and process until pureed. Press through a fine-mesh strainer into a bowl; discard seeds. Stir in lemon juice and vanilla., Fill each champagne flute with 2 tablespoons raspberry mixture; top with prosecco. If desired, garnish with mint and fresh raspberries.
Nutrition Facts : Calories 270 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 25g carbohydrate (18g sugars, Fiber 3g fiber), Protein 1g protein.
RASPBERRY BELLINIS
This refreshing bellini drink uses fresh raspberries and is very easy to make! Courtesy of Dave Lieberman of Foodnetwork.com
Provided by Dr. Jenny
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- In a small shallow bowl, mash the raspberries with sugar until sugar is dissolved and mixture is smooth.
- Pour about a tablespoon of the puree into each of four champagne flutes.
- Slowly fill each glass with Champagne (careful, it will fizz up).
- Serve immediately.
Nutrition Facts : Calories 173, Fat 0.1, Sodium 9.5, Carbohydrate 9.8, Fiber 1, Sugar 5.6, Protein 0.3
PINEAPPLE-RASPBERRY BELLINI
This bubbly drink is inspired by a French martini.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 15m
Yield Serves 6 to 8
Number Of Ingredients 5
Steps:
- Blend raspberries, pineapple juice, and vanilla until smooth. Strain through a fine-mesh sieve, pressing on solids; pour into a pitcher. Top with wine. Let foam settle; top with seltzer and stir gently to combine. Put a few raspberries in each glass, pour, and serve.
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