Raisin Peanut Butter Balls Recipes
PEANUT BUTTER BALLS RECIPE
No bake energy bites are simple versatile snacks. This peanut butter ball recipe is adjustable to meet vegan, gluten-free, low carb and keto diets. Dip in melted chocolate for an extra delicious treat.
Provided by Sandra Shaffer
Categories Snack
Time 10m
Number Of Ingredients 7
Steps:
- Stir together all the ingredients.
- Scoop ingredients into 1-2 inch balls and roll with your hands.
- Place on a baking sheet.
- Chill in the refrigerator for 1-2 hours or untilcool.
- Re-roll the balls to smooth edges beforeserving.
Nutrition Facts : Calories 76 calories, Carbohydrate 11 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 4 grams fat, Fiber 2 grams fiber, Protein 2 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 11 grams sodium, Sugar 6 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
DANIEL FAST PEANUT BUTTER BALLS
Healthy, not to sweet, a great snack for anytime! My girls, 2 and 4, love them!
Provided by growingoodsons
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Time 6h45m
Yield 24
Number Of Ingredients 7
Steps:
- Combine brown rice syrup and coconut oil together in a saucepan over medium heat; cook and stir until melted and boiling, 3 to 4 minutes. Remove saucepan from heat.
- Mix peanut butter and vanilla extract into syrup mixture until smooth. Add oats, raisins, and coconut to peanut butter mixture and mix well. Refrigerate mixture until cool, at least 30 minutes. Form mixture into balls and freeze until set, at least 1 hour.
Nutrition Facts : Calories 216.6 calories, Carbohydrate 23.8 g, Fat 12.2 g, Fiber 2.3 g, Protein 5.1 g, SaturatedFat 6.2 g, Sodium 34.6 mg, Sugar 13.7 g
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