RAISIN-BREAD STRATA WITH SAUSAGE AND DRIED PLUMS
Steps:
- Sauté sausage in large nonstick skillet over medium heat until brown and cooked through, breaking up with back of fork, about 6 minutes. Using slotted spoon, transfer sausage to bowl; cool.
- Butter 13x9x2-inch glass baking dish. Whisk eggs, milk, salt, and pepper in medium bowl. Arrange half of bread in bottom of prepared dish with bases of triangles facing in same direction. Scatter half of sausage, then half of plums over bread. Arrange remaining bread in dish with triangles facing in opposite direction. Scatter remaining sausage and plums over. Pour milk mixture over; press on bread to submerge. Cover; chill overnight.
- Position rack in center of oven and preheat to 350°F. Place strata on rimmed baking sheet. Bake uncovered until strata is puffed and golden and knife inserted into center comes out clean, about 1 hour. Let stand 10 minutes. Cut strata into squares and serve with maple syrup.
OVERNIGHT SAUSAGE STRATA
This dish is convenient since you prepare it the night before baking. I always serve this when we have overnight guests because there's no morning prep time. I get to visit while it's in the oven.-Elizabeth Link, Charlotte, North Carolina
Provided by Taste of Home
Time 1h
Yield 8-10 servings.
Number Of Ingredients 9
Steps:
- Place bread cubes in a greased 13x9-in. baking dish. Drizzle with butter. In a large bowl, combine the eggs, milk, mustard, Italian seasoning and pepper; mix well. Pour over bread. Crumble sausage over top; sprinkle with cheese. Cover and refrigerate for 8 hours or overnight., Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 325° for 45-55 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before serving.
Nutrition Facts :
APPLE RAISIN FRENCH TOAST STRATA
A simple but elegant way to make breakfast fast. Put together the night before, and bake while you're in the shower. Serve with lots of extra maple syrup! You may also add extra raisins if you wish.
Provided by TerrieS
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Strata Recipes
Time 3h15m
Yield 12
Number Of Ingredients 7
Steps:
- Coat a 9x13 inch baking dish with cooking spray. Arrange 1/2 of the cubed raisin bread in the bottom of the dish. Sprinkle the cream cheese evenly over the bread, and top with the apples. If you like extra raisins, add them now. Top with remaining bread.
- In a large bowl, beat the eggs with the cream, butter, and maple syrup. Pour over the bread mixture. Cover with plastic wrap, and press down so that all bread pieces are soaked. Refrigerate at least 2 hours.
- Preheat oven to 325 degrees F (165 degrees C).
- Bake 45 minutes in the preheated oven. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 354.1 calories, Carbohydrate 28.3 g, Cholesterol 178.5 mg, Fat 23.1 g, Fiber 1.9 g, Protein 10.1 g, SaturatedFat 12.8 g, Sodium 309.8 mg, Sugar 7.5 g
RAISIN BREAD & SAUSAGE MORNING CASSEROLE
When we used to have Sunday breakfasts with my grandparents, my mom often made this for grandpa because he enjoyed it so much. Pork sausage and cinnamon bread taste surprisingly good together. -Carolyn Levan, Dixon, Illinois
Provided by Taste of Home
Time 1h
Yield 12 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook sausage over medium heat 4-6 minutes or until no longer pink, breaking it into crumbles; drain. In a greased 13x9-in. baking dish, combine bread and sausage., In a large bowl, whisk eggs, milk, cream, vanilla, cinnamon and nutmeg until blended; pour over bread. Refrigerate, covered, several hours or overnight., Preheat oven to 350°. Remove casserole from refrigerator while oven heats. In a small bowl, beat topping ingredients until blended. Drop by tablespoonfuls over casserole., Bake, uncovered, 35-45 minutes or until golden brown and a knife inserted in center comes out clean. Let stand 5-10 minutes before serving.
Nutrition Facts : Calories 425 calories, Fat 25g fat (10g saturated fat), Cholesterol 141mg cholesterol, Sodium 324mg sodium, Carbohydrate 41g carbohydrate (26g sugars, Fiber 3g fiber), Protein 11g protein.
APPLE SAUSAGE RAISIN STRATA
Raisin bread topped with sausage, apples, cheddar cheese and an egg milk mixture. Can be prepared the night before.
Provided by Lorac
Categories Breakfast
Time 58m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325°F.
- Place bread in a single layer in the bottom of a 9x9 inch baking dish.
- Place sausage and apple in a large skillet, cover and cook over medium heat for 5 minutes.
- Uncover and cook 3 minutes or until the sausage are lightly browned, the apples are soft and the pan juices evaporate.
- Spoon the apple sausage mixture over the bread and top with cheese.
- Place eggs and milk in a bowl and whisk to combine.
- Pour mixture over cheese, let stand 5 minutes or cover and refrigerate overnight.
- Bake 30 minutes (35-40 if refrigerated) or until eggs are set in the center.
- Cut into squares before serving.
More about "raisin bread strata with plums and sausage recipes"
MAKE AHEAD RAISIN BREAD AND SAUSAGE STRATA - CITYLINE
From cityline.tv
Estimated Reading Time 3 minsCalories 540 per serving
RAISIN-BREAD STRATA WITH SAUSAGE AND DRIED PLUMS
From bonappetit.com
5/5 (1)Servings 8
PIONEER MEAT | RECIPES
From pioneermeat.ca
RAISIN-BREAD STRATA WITH PLUMS AND SAUSAGE RE - RECIPEBRIDGE
From recipebridge.com
BEST RAISIN BREAD STRATA WITH SAUSAGE AND DRIED PLUMS RECIPES
From alicerecipes.com
CLASSIC RAISIN BREAD - SEASONS AND SUPPERS
From seasonsandsuppers.ca
RAISIN BREAD CHEDDAR STRATA #SUNDAYSUPPER - PIES …
From piesandplots.net
RAISIN BREAD STRATA WITH SAUSAGE AND DRIED PLUMS RECIPE FROM …
From foodpair.com
SAUSAGE AND RAISIN BREAD STRATA RECIPE
From recipeland.com
PIONEER MEAT | RECIPE
From pioneermeat.ca
THE CHEESEPARER: RAISIN BREAD STRATA
From cheeseparer.blogspot.com
RAISIN-BREAD STRATA WITH PLUMS AND SAUSAGE RECIPE
From familyoven.com
BEST BREAD RECIPES BLOG: RAISIN-BREAD STRATA WITH PLUMS AND …
From breadbook1.blogspot.com
BRUNCH-PERFECT SAUSAGE STRATA RECIPE - TASTING TABLE
From tastingtable.com
RAISIN-BREAD STRATA WITH SAUSAGE AND DRIED PLUMS RECIPE - EAT …
From eatyourbooks.com
BREAKFAST STRATA | BLUE JEAN CHEF - MEREDITH LAURENCE
From bluejeanchef.com
STRATA RECIPE (OVERNIGHT BREAKFAST CASSEROLE) - A …
From aspicyperspective.com
VEGGIE STRATA BREAKFAST CASSEROLE - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
CINNAMON RAISIN STRATA | READY SET EAT
From readyseteat.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #breakfast #main-dish #eggs-dairy #fruit #pork #oven #refrigerator #dietary #one-dish-meal #pitted-fruit #plums #meat #pork-sausage #brunch #equipment #presentation #served-hot #4-hours-or-less
You'll also love