CREAM CORN LIKE NO OTHER
This is NOTHING like canned creamed corn! My husband is not a fan of corn or creamed dishes, but he thinks this is great. Easy and quick to prepare and is an especially delicious side dish for chicken or pork. Everyone always asks for the recipe.
Provided by DIANA YOCKEY
Categories Side Dish Vegetables Corn
Time 15m
Yield 8
Number Of Ingredients 9
Steps:
- In a skillet over medium heat, combine the corn, cream, salt, sugar, pepper and butter. Whisk together the milk and flour, and stir into the corn mixture. Cook stirring over medium heat until the mixture is thickened, and corn is cooked through. Remove from heat, and stir in the Parmesan cheese until melted. Serve hot.
Nutrition Facts : Calories 253.2 calories, Carbohydrate 24.8 g, Cholesterol 53.6 mg, Fat 16.5 g, Fiber 2.1 g, Protein 5.1 g, SaturatedFat 9.8 g, Sodium 372.9 mg, Sugar 6.8 g
RAINWATER'S THANKSGIVING CREAMED CORN
This is a favorite request at the upscale 'Rainwater's on Kettner' restaurant. Recipe courtesy the SD Union newspaper. http://www.rainwaters.com/home.html
Provided by BecR2400
Categories Corn
Time 20m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients except butter and flour. Bring to a boil and simmer for 5 minutes.
- Mix together the flour and the butter in small sauce pan. Heat slowly and stir until smooth. Add to simmering corn. Mix well, allowing mixture to simmer for 5 minutes. Remove from heat and serve.
Nutrition Facts : Calories 191.2, Fat 14.7, SaturatedFat 8.9, Cholesterol 47.7, Sodium 280.5, Carbohydrate 14.2, Fiber 1.2, Sugar 4.1, Protein 3.3
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