Radish Flatbread With Chive Butter Recipes

RADISHES WITH CHIVE BUTTER

Steps:

• Mix butter and chives in bowl. Transfer to small pastry bag fitted with a #70 leaf tip. Pipe butter onto radish halves. Serve on a bed of coarse salt.

RADISH FLATBREAD WITH CHIVE BUTTER

Steps:

• Mash 2 tablespoons softened unsalted butter with up to 2 teaspoons chopped chives and some flaky sea salt. Spread on a piece of naan or other flatbread, top with thinly sliced radishes and cut into wedges.

RADISHES WITH CHIVE BUTTER

Steps:

• In a small bowl with a fork combine well the butter, the cream cheese, the chives, the zest, the Tabasco, and salt to taste and transfer the mixture to a pastry bag fitted with a medium-sized open-star tip. Arrange the radishes, cut sides up, on a platter, put a parsley leaf on each radish half, and pipe the chive butter onto it.

RADISH-CHIVE TEA SANDWICHES WITH SESAME AND GINGER

Steps:

• Mix butter, 2 tablespoons chives, sesame seeds, ginger, and oil in small bowl; season with salt and pepper. Spread butter mixture over each bread slice. Top with radishes, overlapping slightly. Sprinkle with remaining chives and fleur de sel, if desired.
• *Available at some supermarkets and at specialty foods stores.