QUICK GOLDEN STEW
This complete meal can be prepared in a hurry. Yet it has a rich goodness that tastes like you fussed.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan or Dutch oven, combine the carrots, potatoes, onions and just enough water to cover. Bring to a boil. Reduce heat; cover and cook for 10 minutes or until vegetables are tender. Add peas and ham; cover and cook 5 minutes longer. Drain water. Stir in soup and cheese; heat through.
Nutrition Facts : Calories 323 calories, Fat 14g fat (8g saturated fat), Cholesterol 50mg cholesterol, Sodium 1654mg sodium, Carbohydrate 32g carbohydrate (10g sugars, Fiber 6g fiber), Protein 18g protein.
QUICK GOLDEN STEW (CHEESY HAM/POTATO STEW)
Make and share this Quick Golden Stew (Cheesy Ham/Potato Stew) recipe from Food.com.
Provided by kzbhansen
Categories Ham
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large saucepan combine carrots, potatoes, onion and just enough water to cover. Cook covered, until vegetables are tender, about 10 minutes.
- Add peas and ham; continue to cook 5 minutes more; Drain water.
- Stir in soup and cheese and heat through.
- Serve.
Nutrition Facts : Calories 484.5, Fat 21.3, SaturatedFat 10.1, Cholesterol 91, Sodium 2948.6, Carbohydrate 43.9, Fiber 7.5, Sugar 14.7, Protein 29.8
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