Pudge Recipes
PUDGE
This recipe came from the back of a bag of miniature marshmellows. I forgot the official name of the recipe before I got around to writing it down on a recipe card, so this was what my brother and I came up with. Extremely simple and good.
Provided by Tarbean
Categories Candy
Time 5m
Yield 9-12 serving(s)
Number Of Ingredients 3
Steps:
- Grease a 9x9 pan.
- Melt peanut butter and chips together in microwave. Just as its melted, fold in the marshmallows.
- Put into the greased pan. Refrigerate until firm.
- Cut into squares.
Nutrition Facts : Calories 373.4, Fat 22.9, SaturatedFat 7.9, Sodium 152.4, Carbohydrate 41.3, Fiber 3.4, Sugar 30.7, Protein 8.8
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