Pucker Up Bbq Sauce Recipes
HOMEMADE BBQ SAUCE
This sweet, tangy and smoky barbecue sauce is easy to make and delicious slathered on grilled chicken or ribs.
Provided by Jennifer Segal
Categories Sauces & Dressings
Time 35m
Yield 2 cups
Number Of Ingredients 12
Steps:
- In a medium saucepan, heat the oil over medium-low heat. Add the onion and cook, stirring frequently until soft, about 4 minutes. Add the garlic and cook 1 minute more. Add the ketchup, water, brown sugar, molasses, cider vinegar, Worcestershire sauce, chili powder, smoked paprika, and cumin; stir to combine and bring to a simmer. Cook, stirring occasionally, until slightly thickened, about 15 minutes. At this point, the sauce is ready to serve, but if you'd like to make it completely smooth, transfer it to a blender and blend until smooth.
Nutrition Facts : ServingSize 2 tablespoons, Calories 69, Fat 2 g, Carbohydrate 14 g, Protein 0 g, SaturatedFat 0 g, Sugar 11 g, Fiber 0 g, Sodium 232 mg, Cholesterol 0 mg
WICKER'S BBQ SAUCE
This vinegar-based wicker's BBQ sauce works just as well as a mop as it does a table sauce. It's quick to combine and cook on the stove.
Provided by Derrick Riches
Categories Sauces
Time 20m
Number Of Ingredients 8
Steps:
- Gather the ingredients.
- Combine all ingredients and cook for 5 to 10 minutes to dissolve spices.
- Remove sauce from heat and let cool completely before using (about 20 to 25 minutes). Use as a marinade and basting sauce with your favorite BBQ recipe.
Nutrition Facts : Calories 6 kcal, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 234 mg, Sugar 0 g, Fat 0 g, ServingSize About 1 1/2 cups (24 servings), UnsaturatedFat 0 g
PUCKER UP BBQ SAUCE
This is more of a vinegar based BBQ sauce " vinegar in everything except the brown sugar" and is really good on chicken.
Provided by Irisa Raina 9 @Irisa
Categories Dips
Number Of Ingredients 4
Steps:
- This is how it looks when you start to simmer it.
- Simmer this on low till it is reduced somewhat & least by ½ . Let it cool and then base the chicken as usual.
- This is how it will look on chicken......
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