Portuguese Cheesecakes With Cinnamon And Honey Recipes

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25 POPULAR PORTUGUESE DESSERT COLLECTION



25 Popular Portuguese Dessert Collection image

Provided by insanelygood

Categories     Desserts     Recipe Roundup

Number Of Ingredients 25

Pastéis de Nata (Portuguese Custard Tarts)
Serradura Dessert (Sawdust Pudding)
Pao De Lo (Portuguese Sponge Cake)
Chocolate Salami
Azorean Biscoitos (Portuguese Biscuits Recipe)
Portuguese Carrot Cake Recipe
Bolo Nega Maluca (Brazilian Chocolate Cake)
Arroz Doce (Portuguese Rice Pudding)
Honey Cake
Bolo Rei (Portuguese Kings Cake)
Portuguese Strawberry Cheesecake Recipe
Orange Roll
Eggless Chocolate Mousse
Caramelized Apple Cake
Classic Caramel Flan
Xadrez Cake (Checkerboard Cake)
Bolo de Amêndoa (Portuguese Almond Torte)
Receita De Gelado Com Morangos (Portuguese Strawberry Ice Cream)
Queijadas (Portuguese Cheesecake Tarts)
Walnut and Apple Cake
Pão de Deus (Portuguese Bread)
Bolos De Arroz (Gluten Free Portuguese Rice Cake)
Sonhos (Portuguese Doughnuts)
Traditional Brigadeiros (Brazilian Fudge Balls)
Portuguese Lemonade Recipe

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a Portuguese dessert in 30 minutes or less!

Nutrition Facts :

PORTUGUESE CHEESECAKES WITH CINNAMON AND HONEY



Portuguese Cheesecakes With Cinnamon and Honey image

Make and share this Portuguese Cheesecakes With Cinnamon and Honey recipe from Food.com.

Provided by Wendys Kitchen

Categories     Cheesecake

Time 1h5m

Yield 12-15 cakes

Number Of Ingredients 9

250 g plain flour
2 tablespoons sugar
250 g butter, chilled and diced
150 g sugar
300 g ricotta cheese
4 egg yolks
1 teaspoon ground cinnamon
honey
cinnamon

Steps:

  • TO make pastry:.
  • Combine flour and sugar together in food processor, then add butter and process until dough forms. Add a little water if necessary. Wrap dough in plastic and refrigerate for 30 minutes.
  • To make filling:.
  • Combine sugar and ricotta. Add egg yolks one at a time. Mix until smooth. Add cinnamon and mix well.
  • To make:.
  • Preheat oven to 200 Degrees Celsius.
  • Roll out dough thinly and cut into 14 cm squares.
  • Place a spoonful of mixture in centre of each square and fold over the corners, leaving some filling visible.
  • Place cakes on buttered baking tray and bake 20 minutes until golden brown.
  • To serve:.
  • Dust cheescakes with cinnamon and drizzle with honey. Serve warm.

Nutrition Facts : Calories 360.2, Fat 21.7, SaturatedFat 13.2, Cholesterol 120.2, Sodium 143.3, Carbohydrate 35.6, Fiber 0.8, Sugar 14.8, Protein 6.5

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