Portobello Mushroom Sliders Recipes

PULLED MUSHROOM SLIDERS

Pulled Mushroom Sliders image

Provided by Food Network

Time 10m

Yield 1 serving (3 sliders)

Number Of Ingredients 5

Ingredients

Olive oil, for the pan
1 cup thinly sliced portobello mushrooms (thin strips)
1/4 cup barbecue sauce
3 slider rolls
1/2 cup shredded cheese

Steps:

Add a little olive oil to a saute pan and set over medium heat. Cook the mushroom strips in the pan until wilted and caramelized, about 5 minutes. Add the barbecue sauce and stir to coat in the sauce. Divide the mushrooms among the slider rolls and top with the shredded cheese.

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