SLOW-COOKER BEEF AND PORK BARBECUE SANDWICHES
Stock the slow cooker with a barbecue sandwich recipe that calls for a mix of both beef and pork. It's a winning shredded-meat combo, especially when simmered in this zesty homemade sauce.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 10h40m
Yield 15
Number Of Ingredients 12
Steps:
- Cut beef and pork into 3-inch pieces. Place beef, pork and remaining ingredients except tomato paste and buns in 4- to 5-quart slow cooker.
- Cover and cook on Low heat setting 8 to 10 hours.
- Remove beef and pork from cooker, using slotted spoon; place on cutting board. Strain liquid in cooker and return cooked vegetables to cooker. Shred meat, using 2 forks. Return meat to cooker. Stir in tomato paste. Increase heat setting to High. Cover and cook 10 to 15 minutes or until hot. To serve, spoon 1/3 cup meat mixture into each bun.
Nutrition Facts : ServingSize 1 Sandwich
PORK OR BEEF BARBEQUE
This is my Aunt Lorraine's recipe. She has been making it forever!!! Great when you have leftover pork roast! But if you truly want the flavor saute the onions,celery,and pepper in the pan you made the pork roast in.It is THE best barbeque recipes I have ever eaten. Freezes wonderfully too!
Provided by Beth Streeter
Categories Beef
Time 1h30m
Number Of Ingredients 11
Steps:
- 1. If you are making a pork roast cook it long and slow. 325 degrees for 4 hours covered, wait till it cools then shred it.
- 2. If you are making the beef just brown it.
- 3. Saute with a little bit of butter, the onions, pepper, and celery. Just until soft.
- 4. In a medium pot add all other ingredients, then add your cooked vegetables and the meat.
- 5. Cook on low for about an hour and you are done!!
PORK AND BEEF BARBECUE
Make and share this Pork and Beef Barbecue recipe from Food.com.
Provided by sue in pa.
Categories Lunch/Snacks
Time 8h30m
Yield 14 serving(s)
Number Of Ingredients 10
Steps:
- In a slow cooker, combine the frist 6 ingredients.
- Stir in beef, pork, green peppers and onions.
- Cover and cook for 6 to 8 hours or until tender.
- Shred meat with two forks.
Nutrition Facts : Calories 182.2, Fat 4.3, SaturatedFat 1.6, Cholesterol 62.7, Sodium 376.9, Carbohydrate 14.6, Fiber 2.1, Sugar 10.9, Protein 21.9
BEEF 'N' PORK BURGERS
The combination of meats is the secret behind these beef and pork burgers. They're ideal for summer grilling, and everyone loves them. Plus, you can easily double or triple the recipe for large get-togethers. -Sharon Adamczyk, Wind Lake, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a small skillet, cook bacon, onion and garlic over medium heat until the bacon is crisp; drain and place in a small bowl. Stir in the bread crumbs, egg, water, parsley, salt, marjoram, paprika and pepper. Crumble beef and pork over the mixture and mix well. Shape into eight 3/4-in.-thick patties., Grill, uncovered, over medium-hot heat for 4-5 minutes on each side or until a thermometer reads 160°. Serve on buns with mayonnaise, lettuce and tomato.
Nutrition Facts : Calories 412 calories, Fat 20g fat (7g saturated fat), Cholesterol 105mg cholesterol, Sodium 992mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 2g fiber), Protein 28g protein.
BEEF AND PORK BARBECUE
Make and share this Beef and Pork Barbecue recipe from Food.com.
Provided by Kimmie in Iowa
Categories Roast Beef
Time 8h10m
Yield 12 sandwiches
Number Of Ingredients 12
Steps:
- In 3 1/2 to 4 quart slow cooker, combine all ingredients except tomato paste and buns.
- Cover and cook on low setting for 8-10 hours.
- With slotted spoon, remove meat from slow cooker. Shred meat with 2 forks; return to slow cooker and stir in tomato paste.
- Cover, cook on high for 5-10 min or until hot. To serve, spoon about 1/2 mixture into each bun.
Nutrition Facts : Calories 296.2, Fat 12.1, SaturatedFat 4.2, Cholesterol 93, Sodium 392.8, Carbohydrate 14.7, Fiber 1.4, Sugar 11.8, Protein 30.9
More about "pork or beef barbeque recipes"
BEEF AND PORK BARBECUE RECIPE - PILLSBURY.COM
From pillsbury.com
4.5/5 (31)Category EntreeCuisine SouthernTotal Time 10 hrs 30 mins
- With slotted spoon, remove meat from slow cooker. Shred meat with 2 forks; return to slow cooker. Stir in tomato paste.
- Cover; cook on high setting for 5 to 10 minutes or until hot. To serve, spoon about 1/2 cup mixture into each bun.
18 BBQ PULLED PORK RECIPES TO ADD TO YOUR COOKOUT …
From foodnetwork.com
OUR BEST BARBECUE RECIPES FOR PORK, BEEF, AND CHICKEN
From epicurious.com
BARBECUED BEEF OR PORK ON ROLL USDA - HEALTHY SCHOOL …
From healthyschoolrecipes.com
17 BEST BBQ SANDWICH RECIPES [GRILLED CHICKEN, PULLED …
From theonlinegrill.com
RECIPES - SMOKED BBQ SOURCE
From smokedbbqsource.com
BEEF AND PORK BARBEQUE RECIPE | RECIPELAND
From recipeland.com
15 BEST BBQ RUB RECIPES [FOR RIBS, BEEF, PORK, AND MORE!]
From theonlinegrill.com
PORK OR BEEF BARBEQUE FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
CROCK POT PULLED PORK AND BEEF RECIPE - THE SPRUCE EATS
From thespruceeats.com
BARBEQUE BEEF AND PORK RECIPE | RECIPELAND
From recipeland.com
BEEF AND PORK BARBECUE RECIPE - FOOD NEWS
From foodnewsnews.com
BARBECUED PORK RECIPES - GREAT BRITISH CHEFS
From greatbritishchefs.com
BEEF AND PORK BARBECUE RECIPE - EASY RECIPES
From recipegoulash.cc
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love