PORK GOULASH (SLOW COOKER)
The original of this recipe (which I've tweaked a bit!) was found in the February 2004 issue of Woman's Day. Not quite like my Mom used to make (served with macaroni) when I was a kid, but definitely in the running! Cooking time is for the lowest number of hours.
Provided by Sydney Mike
Categories Pork
Time 7h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a slow cooker (crock pot) mix pork, tomatoes, onion soup mix, paprika, garlic, and caraway seeds.
- Cover and cook on LOW for 7 to 9 hours or until pork is tender.
- When ready to serve, stir in sour cream (if using) and dill.
Nutrition Facts : Calories 246.9, Fat 15.3, SaturatedFat 5.2, Cholesterol 62.4, Sodium 489.8, Carbohydrate 7.9, Fiber 2.1, Sugar 2.3, Protein 19.2
PORK GOULASH IN CROCK POT
Make and share this Pork Goulash in Crock Pot recipe from Food.com.
Provided by Tami Adams
Categories Stew
Time 7h5m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Mix first 6 ingredients in a 3-quart or larger slow cooker.
- Cover and cook on low 7 to 9 hours until pork is tender.
- Stir in sour cream and dill.
- Serve over dumpling egg noodles with sweet peas.
Nutrition Facts : Calories 394.8, Fat 17.9, SaturatedFat 6.8, Cholesterol 88.9, Sodium 136.2, Carbohydrate 33.9, Fiber 5.4, Sugar 3.8, Protein 24.7
PORK GOULASH
This is amazing...very addicting and great flavor. You can't beat this for an easy meal anytime. The meat just melts in your mouth. This was in this month's Womans Day. You will not be disappointed with this unique blend of seasonings.
Provided by Cyrene
Categories Pork
Time 7h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix the first 6 ingredients in a slow cooker.
- Cover and cook on LOW 7-9 hours until pork is tender.
- Stir in sour cream and dill.
- Serve over egg noodles.
Nutrition Facts : Calories 281.1, Fat 19, SaturatedFat 7.5, Cholesterol 74.2, Sodium 158.5, Carbohydrate 7.9, Fiber 2.3, Sugar 0.3, Protein 20.2
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