CRUNCHY PORK AND RICE SALAD
"Cool and refreshing"-that describes this leftovers salad pretty well! It's full of cold ingredients. Prepare it as a side dish or serve it along with homemade bread as a main course. I frequently make my salad for family luncheons. That's only appropriate-the recipe was passed down to me by my mom, who got it from her mom! I'm a full-time wife and mom (plus home-school teacher!) with five sons, who range in age from 9 to 1.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8-10 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, toss together cabbage, pork, rice, peas and water chestnuts. In a small bowl, combine dressing ingredients; mix well. Pour over the salad and stir gently to mix. Chill for several hours.
Nutrition Facts :
PORK SOUVLAKI WITH GREEK SALAD & RICE
Pair this healthy souvlaki with a rice dish - or if you're cooking on the barbecue, you might prefer a baked potato instead. The salad has three of your 5-a-day
Provided by Sara Buenfeld
Categories Dinner, Main course, Supper
Time 50m
Number Of Ingredients 16
Steps:
- Mix the garlic with 2 tsp of the oil, the lemon zest and 1 tsp juice, lots of black pepper, and ½ tsp oregano in a large bowl. Tip in the pork and mix so the meat is well coated. Set aside to marinate for 30 mins if you have time.
- Heat 1 tsp olive oil in a non-stick pan. Add the chopped onion, cover and cook for 5 mins, then remove the lid and stir in the rice, dried mint and bouillon. Pour in 300ml boiling water. Cover and cook for 30-35 mins until the liquid has been absorbed and the rice is tender. Stir in the dill and a squeeze of lemon juice.
- Meanwhile, heat the grill to high or light your barbecue. Thread the pork onto two skewers. Mix the tomatoes, cucumber, red onion and olives in a bowl with the remaining oregano, vinegar, remaining oil and a squeeze of lemon. Pile onto plates and top with the feta.
- Grill the souvlaki for about 4 mins each side until they are cooked, but still juicy. Serve with the salad and rice.
Nutrition Facts : Calories 499 calories, Fat 17 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 47 grams carbohydrates, Sugar 13 grams sugar, Fiber 7 grams fiber, Protein 37 grams protein, Sodium 0.8 milligram of sodium
PORK AND RICE SALAD
I don't rememeber where I got this recipe, but it's a great way to use leftover white rice from meals or Chinese takeout!
Provided by Parsley
Categories White Rice
Time 15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- For salad, toss all salad ingredients together in large bowl.
- In a seperate bowl, combine all dressing ingredients and mix well. Pour dressing over salad and toss well to coat.
APPLE, PORK & WILD RICE SALAD
This easy apple and pork salad uses up the leftovers from two separate recipes--Maple-Mustard Pork and Wild Rice Pilaf--for a fast and easy lunch or dinner. Since it's served cold, it's especially good for packing up for work lunches. The simple cider vinegar and honey dressing would be nice on any grain salad.
Provided by EatingWell Test Kitchen
Categories Diabetic Pork Recipes
Time 10m
Number Of Ingredients 10
Steps:
- Combine apple, pork, cabbage and pilaf in a medium bowl.
- Whisk vinegar, oil, honey and salt in a small bowl.
- Drizzle the dressing over the salad; toss to coat. Top with almonds and scallion.
Nutrition Facts : Calories 431.2 calories, Carbohydrate 43.1 g, Cholesterol 57.3 mg, Fat 18.9 g, Fiber 6.5 g, Protein 24 g, SaturatedFat 3.3 g, Sodium 480.4 mg, Sugar 18.8 g
PORK AND WILD RICE SALAD
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 400 degrees F. Bring a pot of water to a boil, add the rice and cook until tender, 15 to 20 minutes. Drain; rinse under cold water.
- Meanwhile, toss the carrots with the cinnamon, 1 tablespoon vinegar, and salt and pepper to taste in a bowl. Sprinkle the pork with 1/4 teaspoon each salt and pepper. Heat the olive oil in a large ovenproof skillet over medium-high heat. Add the pork and brown all over, 5 minutes. Add the carrots and cook 2 minutes. Transfer the skillet to the oven; roast until a thermometer inserted into the pork registers 150 degrees F, 8 to 10 minutes. Transfer the pork to a cutting board.
- Whisk the yogurt, pecans, garlic, the remaining 1 tablespoon vinegar, 1 tablespoon water, 1/4 teaspoon salt, and pepper to taste in a large bowl. Stir in the roasted carrots and pan drippings. Add the greens, dried cranberries and rice and toss. Season with salt and pepper and divide among plates. Slice the pork and add to the salads.
Nutrition Facts : Calories 433, Fat 16 grams, SaturatedFat 3 grams, Cholesterol 76 milligrams, Sodium 413 milligrams, Carbohydrate 42 grams, Fiber 8 grams, Protein 32 grams
TUSCAN RICE SALAD
Categories Salad Pork Rice Low Fat Quick & Easy Summer Bon Appétit
Yield Serves 4
Number Of Ingredients 13
Steps:
- Bring large saucepan of water to boil. Stir in rice and salt. Reduce heat to medium and simmer uncovered until rice is tender, stirring occasionally, about 15 minutes. Drain rice well.
- Whisk vinegar and oil in large bowl. Add warm rice and toss to coat.
- Whisk egg and Parmesan cheese in small bowl to blend. Spray medium nonstick skillet with vegetable oil spray and heat over medium-high heat. Add egg mixture and stir constantly until scrambled and curds are set, about 1 minute. Remove from heat and cool. Cut egg into small pieces. Season to taste with pepper.
- Stir egg pieces, pork, peas, red onion and parsley into rice. Season salad to taste with salt and pepper. Line shallow bowl with lettuce leaves. Spoon rice salad onto leaves. Surround with tomato wedges. Serve at room temperature.
More about "pork and rice salad recipes"
10 BEST COLD RICE SALAD RECIPES | YUMMLY
From yummly.com
FOOD52'S THAI PORK SALAD WITH CRISPED RICE - HOUSE
From houseandhome.com
GRILLED PORK RICE NOODLE SALAD RECIPE - FOOD REPUBLIC
From foodrepublic.com
14 EASY PORK AND RICE RECIPES TO TRY TONIGHT - INSANELY …
From insanelygoodrecipes.com
CRISPY PORK RICE SALAD | THINK RICE (CANADA)
From riceinfo.com
Servings 4Total Time 50 minsCategory Entrée,Soups & Salads
EASY BAKED PORK CHOPS WITH RICE RECIPE - THE SPRUCE EATS
From thespruceeats.com
PORK AND RICE SALAD RECIPE - FOOD.COM | RECIPE | BBQ PULLED PORK …
From pinterest.com
RACHAEL'S PORK KIEV TONKATSU, GREEN RICE AND CUCUMBER SALAD
From rachaelrayshow.com
PORK FRIED RICE SALAD | IN JENNIE'S KITCHEN
From injennieskitchen.com
CRISPY RICE SALAD WITH FERMENTED PORK RECIPE: NAM KHAO
From lionbrand.com.au
PORK AND RICE RECIPES - PAULA DEEN
From pauladeen.com
STARTING THE YEAR ON A HEALTH KICK? WE HAVE 9 RECIPES FOR YOU.
From stltoday.com
SPICY PORK BELLY EATING LL DELICIOUS PORK EATING WITH RICE+GREEN …
From youtube.com
PORK AND EGG FRIED RICE – PALATABLE PASTIME PALATABLE PASTIME
From palatablepastime.com
HAWAIIAN INSTANT POT PULLED PORK RECIPES FROM A PANTRY
From howardrecipes.pages.dev
SPICY MANGO SHRIMP RECIPE - EASY SEAFOOD DINNER
From msn.com
55 EASY KETO RECIPES FOR BEGINNERS ANYONE CAN PULL OFF
From albanyherald.com
GRANNY SMITH'S PORK AND RICE SALAD RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
1,914 VEGETABLE JUICE RECIPES - PAGE 41 - RECIPELAND.COM
From recipeland.com
GRILLED PORK LOIN WITH BROWN RICE SALAD — THE MOM 100
From themom100.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #salads #side-dishes #pork #rice #easy #potluck #picnic #meat #pasta-rice-and-grains #white-rice #to-go #3-steps-or-less
You'll also love