Pork And Cornbread Stuffing Casserole Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PORK CHOPS WITH CORNBREAD STUFFING



Pork Chops with Cornbread Stuffing image

In our family we love stuffing instead of potatoes. Add a vegetable and you have a fantastic meal. -Jo Groth, Plainfield, Iowa

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 6 servings.

Number Of Ingredients 10

1 can (14-1/2 ounces) chicken broth
1 can (7 ounces) Mexicorn, drained
1 celery rib, chopped
1/4 cup chopped onion
1 large egg, lightly beaten
1/4 teaspoon dried sage leaves, crushed
4 cups corn bread stuffing mix
6 bone-in pork loin chops (6 ounces each)
1-1/2 teaspoons Montreal steak seasoning
1 tablespoon canola oil

Steps:

  • In a large bowl, combine the first six ingredients; stir in stuffing mix. Transfer to a greased 13x9-in. baking dish., Sprinkle pork chops with steak seasoning. In a large skillet, heat oil over medium heat; brown chops on both sides. Place over stuffing. Bake, uncovered, at 400° for 18-22 minutes or until a thermometer inserted in pork reads 145°. Let stand for 5 minutes before serving.

Nutrition Facts :

PORK WITH CORNBREAD STUFFING



Pork with Cornbread Stuffing image

This main dish is one of my family's favorites. It's fantastic for holiday get-togethers, because it looks just as good as it tastes!

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 6 servings (chops) or 8-10 servings (roast).

Number Of Ingredients 10

1/4 cup boiling water
1/4 cup raisins
2 bacon strips, chopped
1/2 cup diced celery
2 tablespoons diced onion
1 large egg, beaten
1 teaspoon salt
1/4 teaspoon pepper
2-1/2 cups corn bread crumbs
6 bone-in pork loin chops (1-1/4 inches thick) or 1 pork shoulder butt roast (3 to 4 pounds), boned for stuffing

Steps:

  • Pour water over raisins; set aside. In a saucepan, cook bacon until crisp; add celery and onion. Cook and stir for 2 minutes; remove from the heat. In a small bowl, combine the egg, salt, pepper and bacon and raisin mixtures. Add crumbs and toss lightly. , If stuffing pork chops, cut a pocket in each chop by slicing from the fat side almost to the bone. Spoon about 1/3 cup stuffing into each chop; place on a rack in a shallow roasting pan. Bake at 375° for 40-50 minutes or until meat is no longer pink. , If stuffing a roast, fill pocket in roast with stuffing. Tie roast with string and place on a rack in a shallow roasting pan. Roast at 325° for 1-3/4 to 2-1/4 hours or until a thermometer reads 160°. Cover and let stand 10 minutes before carving.

Nutrition Facts :

PORK AND CORNBREAD STUFFING CASSEROLE



Pork and Cornbread Stuffing Casserole image

Make and share this Pork and Cornbread Stuffing Casserole recipe from Food.com.

Provided by mightyro_cooking4u

Categories     Pork

Time 40m

Yield 4 serving(s)

Number Of Ingredients 12

1/2 teaspoon paprika
1/16 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon black pepper
4 (1 3/4 lb) pork chops, bone-in
2 tablespoons butter
1 1/2 cups onions, chopped
3/4 cup celery, thinly sliced
3/4 cup carrot sticks
1/4 cup parsley, chopped, fresh
1 (14 ounce) can chicken broth
4 cups prepared stuffing, corn bread

Steps:

  • Preheat oven to 350 degrees F. Lightly coat 13x9-inch dish with nonstick cooking spray; set sdifr.
  • Combine butter in large skillet over medium-heat. Add pork chops. Cook 2 minutes or just until browned; turn over and cook 1 minute longer. Transfer to plate; set aside.
  • Add onion, celery, carrots and parsley to skillet. Cook and stir 4 minutes or until onions are translucent. Add broth; bring to a boil over high heat. Remove from heat; add stuffing and fluff with a fork. Transfer mixture to prepared baking dish. Place browned pork chops on top. Cover; bake 25 minutes or until pork is no longer pink in center.
  • VARIATION: For a one-skillt meal, use an ovenproof skillet. Place browned pork chops on mixture in skillet, cover and bake as directed.

Nutrition Facts : Calories 2051.6, Fat 124.5, SaturatedFat 42.2, Cholesterol 547.1, Sodium 2008.2, Carbohydrate 53.2, Fiber 7.9, Sugar 8.6, Protein 169.4

CREOLE PORK CHOPS & CORNBREAD CASSEROLE



Creole Pork Chops & Cornbread Casserole image

From The Black Family Reunion cookbook. Leah Chase, Chef/Co-Owner of Dooky Chase Restaurant, New Orleans,La.

Provided by mightyro_cooking4u

Categories     Pork

Time 1h25m

Yield 8 serving(s)

Number Of Ingredients 16

4 tablespoons shortening, Butter Flavor Crisco, divided
8 pork chops, 1/2 inch thick
1/3 cup onion, chopped
1/3 cup celery, chopped
1/4 cup bell pepper, green, chopped
1 garlic clove, minced
2 cups cornbread, crumbled
1 egg, lightly beaten
1 (14 1/2 ounce) can tomatoes, whole, drained, cut up
1 (8 ounce) can tomato sauce
1 teaspoon brown sugar
1/2 teaspoon chili powder
1/4 teaspoon salt
1/8 teaspoon black pepper
1/8 teaspoon cayenne pepper
1 bay leaf

Steps:

  • Heat oven to 350 degrees. Melt 2 T Butter Flavor Crisco in large skillet on medium heat. Add 4 chops. Brown both sides. Repeat with remaining chops. Remove from skillet. Set aside. Add remaining 2 T Butter Flavor Crisco, onion, celery, green pepper and garlic to skillet. Cook and stir until tender. Remove from heat.
  • Combine cornbread, egg and half of onion mixture in medium bowl. Set aside.
  • Add tomatoes, tomato sauce, brown sugar, chili powder, salt, pepper, cayenne and bay leaf to remaining mixture in skillet. Simmer about 10 minutes. Remove from heat. Remove bay leaf.
  • Place 4 pork chops in 3 qt casserole. Spread cornbread mixture over chops. Arrange remaining chops on top. Pour sauce over chops. Cover.
  • Bake at 350 degrees for 45 to 55 minutes, or until chops are tender.

PORK CHOP AND STUFFING CASSEROLE



Pork Chop and Stuffing Casserole image

Delicious pork chops and stuffing,with yummy gravy. I got this recipe from Home Cooking Magazine years ago from Janice Goff. Everyone who makes this loves them,tasty and tender,too.

Provided by Glittergirl

Categories     Pork

Time 1h50m

Yield 4-6 serving(s)

Number Of Ingredients 6

4 -6 pork chops
1 box stove top pork stuffing mix
1 can cream of mushroom soup
3/4 cup water, mixed with
pork dripping
1/4 cup melted butter

Steps:

  • Brown chops.
  • Remove and add water to the frying pan.
  • Place chops in a single layer in a baking dish.
  • In a bowl,mix the vegetable packet from from the Stove Top mix with 1 cup very hot water and 1/2 stick melted butter.
  • Then add contents of crumb packet.
  • Mix well.
  • For as many chops,make a ball of stuffing and place on top of each chop.
  • Put soup into skillet containing the drippings,mix and pour over the chops and stuffing.
  • Bake uncovered, 1 to 1 1/2 hours at 350 degrees.

More about "pork and cornbread stuffing casserole recipes"

PULLED PORK CORNBREAD CASSEROLE - PLAIN CHICKEN
pulled-pork-cornbread-casserole-plain-chicken image
2018-05-30 Preheat oven to 400ºF. Coat a 13 x 9 x 2-inch baking dish with nonstick cooking spray. Set aside. In a large bowl, combine muffin mix, corn, …
From plainchicken.com
5/5 (24)
Category Main Course
Cuisine American
Total Time 50 mins
  • Preheat oven to 400ºF. Coat a 13 x 9 x 2-inch baking dish with nonstick cooking spray. Set aside.
  • In a large bowl, combine muffin mix, corn, eggs, milk, and 1 cup of the cheese. Pour into prepared baking dish. Bake for 20 minutes.
  • Toss pulled pork in BBQ sauce. Spread pork mixture over cornbread and top with remaining cup of cheese. Bake for and 20 additional minutes.
See details


PORK CHOP AND STUFFING CASSEROLE RECIPE - THE SPRUCE …
pork-chop-and-stuffing-casserole-recipe-the-spruce image
2019-07-07 Heat the oven to 350 F/180 C/Gas 4. Grease a shallow baking dish (7x11 or 9x13-inch, large enough for the 4 chops). Coat the bottom of a large skillet with olive oil; heat over medium heat until hot. Rinse the chops, and pat …
From thespruceeats.com
See details


PORK CHOP STUFFING CASSEROLE (OVEN RECIPE) - RECIPES …
pork-chop-stuffing-casserole-oven image
2020-04-23 Preheat your oven to 350. In a bowl mix stuffing and broth together and set aside. Place your pork chops in the bottom of your 9×13 baking dish. Pour soup over your chops and spread evenly. Once stuffing has absorbed …
From recipesthatcrock.com
See details


CORNBREAD PORK CHOP CASSEROLE – ERICA'S RECIPES
cornbread-pork-chop-casserole-ericas image
2019-10-09 How to Make Cornbread Pork Chop Casserole. Sear the pork chops in a skillet. Brown mushrooms in the same skillet. Mix together flour and wine (or stock), then add sour cream and cheese. Layer the mushrooms on …
From ericasrecipes.com
See details


QUICK AND EASY PORK CHOP AND STUFFING CASSEROLE RECIPE
quick-and-easy-pork-chop-and-stuffing-casserole image
2022-11-15 Preheat oven to 350 F. Lightly grease a 2 1/2-quart baking dish. Prepare the stuffing mix following package directions. Spoon into the prepared baking dish. Arrange pork chops around the stuffing and sprinkle with salt …
From thespruceeats.com
See details


PULLED PORK CORNBREAD CASSEROLE RECIPES : OPTIMAL RESOLUTION LIST ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With …
From recipeschoice.com
See details


GROUND PORK CORNBREAD CASSEROLE RECIPE - EASY RECIPES
How to make a cornbread casserole with cornbread mix? Spray a 9×13-inch baking dish with non-stick cooking spray. In a large pan, brown ground beef with onions and garlic.
From recipegoulash.cc
See details


PULLED PORK CORNBREAD CASSEROLE RECIPES ALL YOU NEED IS …
Preheat the oven to 375 degrees F (190 degrees C). Combine pulled pork, enchilada sauce, green chile peppers, black beans, corn, onion, and olives in a large bowl. Spread mixture into …
From stevehacks.com
See details


PULLED PORK CASSEROLE WITH CORNBREAD TOPPING - THE SEASONED MOM
2022-06-20 Whisk together the Jiffy corn muffin mix, egg, and milk in a small bowl. Fold in the remaining cheese. Spread the cornbread batter over the top of the casserole. Bake in a …
From theseasonedmom.com
See details


CORNBREAD STUFFING CASSEROLE : TOP PICKED FROM OUR EXPERTS
Explore Cornbread Stuffing Casserole with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Cornbread Stuffing …
From recipeschoice.com
See details


PORK CHOPS AND CORNBREAD STUFFING CASSEROLE
2022-03-10 How to Make Cornbread Pork Chop Casserole. Sear the pork chops in a skillet. Brown mushrooms in the same skillet. Mix together flour and wine (or stock), then add sour …
From northrichlandhillsdentistry.com
See details


PORK & CORN STUFFING BAKE | RECIPELION.COM
Ingredients. 1 1 / 2 cup Pepperidge Farm Cornbread Stuffing or Pepperidge Farm Herb Seasoned Stuffing 1 can (10.75 ounces) Campbell's Condensed Cream of Celery Soup; 1 / 2 …
From recipelion.com
See details


PORK AND CORNBREAD STUFFING CASSEROLE RECIPES
Transfer to a greased 13x9-in. baking dish., Sprinkle pork chops with steak seasoning. In a large skillet, heat oil over medium heat; brown chops on both sides. Place over stuffing.
From noterecipes.com
See details


Related Search