Cheryls Chocolate Chip Cookies Recipes

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CHOCOLATE CHIP COOKIES (CHERYL'S RECIPE)



Chocolate Chip Cookies (Cheryl's Recipe) image

Make and share this Chocolate Chip Cookies (Cheryl's Recipe) recipe from Food.com.

Provided by cset5023

Categories     Drop Cookies

Time 25m

Yield 48 cookies, 48 serving(s)

Number Of Ingredients 9

1 cup shortening
1/2 cup white sugar
1 cup brown sugar
1 teaspoon salt
1 teaspoon vanilla
1 teaspoon baking soda
2 cups flour
2 cups chocolate chips
2 eggs, well beaten

Steps:

  • Cream shortening & sugars together.
  • Add eggs and continue to mix.
  • Mix in vanilla and Baking soda, salt.
  • Add flour and mix again.
  • Add chocolate chips and (1 cup of nuts if you like).
  • Drop by teaspoons and bake for 10-15 minutes.

Nutrition Facts : Calories 118.8, Fat 6.6, SaturatedFat 2.4, Cholesterol 8.8, Sodium 80.2, Carbohydrate 15, Fiber 0.6, Sugar 10.3, Protein 1.1

CHERYL'S OATMEAL-CHOCOLATE CHIP COOKIES



Cheryl's Oatmeal-Chocolate Chip Cookies image

My friend Jessica from work asked if I had any recipes for Oatmeal-Chocolate Chip Cookies. I was sure that I did! I put this recipe together special for her...

Provided by senseicheryl

Categories     Drop Cookies

Time 22m

Yield 5 1/2 dozen cookies, 66 serving(s)

Number Of Ingredients 12

1 cup butter, softened
3/4 cup sugar
3/4 cup light brown sugar, packed
2 eggs
1 teaspoon vanilla extract
3 cups quick-cooking oats
1 1/2 cups all-purpose flour
1 (3 1/2 ounce) box French vanilla instant pudding
1 teaspoon baking soda
1 teaspoon salt
1 (12 ounce) bag miniature semisweet chocolate chips
1 cup nuts, chopped (I don't use these because of possible allergies) (optional)

Steps:

  • Preheat oven to 375 degrees.
  • In a large mixing bowl, cream butter and sugars. Beat in eggs and vanilla.
  • Combine the oats, flour, pudding mix, baking soda and salt in another bowl. Gradually add this mixture to the creamed mixture. Stir in the chocolate chips and the nuts, if you are using them.
  • Drop by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets. I use my Pampered Chef Cookie Scoop for this. Bake for 12 minutes or until lightly browned. Remove to wire racks to cool.

Nutrition Facts : Calories 100.5, Fat 4.8, SaturatedFat 2.8, Cholesterol 13.8, Sodium 99.6, Carbohydrate 14.1, Fiber 0.8, Sugar 9, Protein 1.3

CHERYL'S CHOCOLATE CHIP COOKIES



Cheryl's Chocolate Chip Cookies image

This cookie recipe was given to me by a friend at work. When she brings these to potlucks they don't last long.

Provided by Jazz Lover

Categories     Drop Cookies

Time 30m

Yield 24 cookies

Number Of Ingredients 12

1/2 cup butter
1/2 cup Crisco
1 cup brown sugar
1 cup sugar
2 eggs
2 cups flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla
2 cups quick-cooking oatmeal
5 ounces chocolate chips

Steps:

  • Cream butter, crisco, and sugars.
  • Add eggs and mix.
  • Add flour, baking soda, baking powder and salt.
  • Mix in vanilla.
  • Stir in oatmeal and chocolate chips.
  • Bake in a preheated oven at 350 for 8-10 minutes or until top of cookie is just browned.

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