Poor Mans Raisin Cake Recipes

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GRANDMA'S POOR MAN'S CAKE



Grandma's Poor Man's Cake image

Provided by Terri

Categories     Dessert

Number Of Ingredients 14

12 or 15 oz box raisins
3 cups water, (divided)
2 Tbs shortening
2 cups sugar
1 tsp cinnamon
1 tsp ginger
1 tsp cloves
1 tsp nutmeg
4 cups flour, (divided)
2 tsp baking soda
8 oz cream cheese
1/2 cup butter
1 tsp vanilla
3 cups powdered sugar

Steps:

  • Preheat oven to 350° and spray two 9 x 5 baking pans or a 13 x 9 baking dish with non stick spray. Set aside.

POOR MANS CAKE III



Poor Mans Cake III image

This recipe if from the l930's. My Grandmother gave it to my Mother and she gave it to me. Now I am a grandmother and passed it down to my kids. It's really good. You don't have to dirty your mixer for this one, just a big bowl.

Provided by Jill D

Categories     Desserts     Cakes     Fruitcake Recipes

Time 1h30m

Yield 24

Number Of Ingredients 10

1 cup packed brown sugar
2 cups raisins
2 cups water
¾ cup shortening
2 teaspoons baking soda
1 teaspoon salt
4 teaspoons ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground cloves
3 cups all-purpose flour

Steps:

  • Preheat oven to 350 degrees F (175 degrees C) grease and flour a 9x13 inch pan.
  • In a saucepan mix brown sugar, raisins, water and shortening. Bring to a boil and boil 3 minutes. Remove from heat and let cool.
  • In a large bowl, combine flour, baking soda, salt, cinnamon, nutmeg and cloves. When raisin mixture is cool, add to dry ingredients and mix well to combine.
  • Bake at 350 degrees F (175 degrees C) for 30 or 40 minutes. Do not over bake or it will be too dry. Test after 30 minutes. A toothpick inserted into the center of cake should come out clean.

Nutrition Facts : Calories 186.4 calories, Carbohydrate 30.9 g, Fat 6.7 g, Fiber 1.1 g, Protein 2 g, SaturatedFat 1.7 g, Sodium 206.3 mg, Sugar 16.1 g

POOR MAN'S RAISIN CAKE



Poor Man's Raisin Cake image

I found this recipe in a cookbook my Momma put together at least 25 years ago. There is no listing as to where it came from. Actually the recipe was a little vague to I just tweeked to be mine

Provided by Cynthia Rivers Martinez

Categories     Fruit Desserts

Time 35m

Number Of Ingredients 13

1/3 c milk
1 c raisins
2 c water
1 tsp baking soda
2 Tbsp rounded of shortening aka crisco
1 c sugar
2 c flour
1 tsp baking powder
1 pinch salt
1 pinch all spice
1 pinch nutmeg
1 pinch cinnamon
1 pinch ginger

Steps:

  • 1. cook water and raisins down to 1C juice. Add soda and shortening to liquid while warm. Add sugar and flour (enough to make a light batter) but not stiff. Then add Baking powder, salt allspice, nutmeg, cinnamon and ginger. Mix Well and bake 350 degrees for about 25 min. Depending on your oven.

BOILED RAISIN CAKE I



Boiled Raisin Cake I image

This cake doesn't need frosting or icing. It is easy for kids to make, and is hard to mess up.

Provided by Marcie Smith

Categories     Desserts     Cakes     Sheet Cake Recipes

Time 1h30m

Yield 12

Number Of Ingredients 11

2 cups raisins
2 cups water
½ cup vegetable oil
1 cup cold water
2 cups white sugar
4 cups all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground nutmeg
1 teaspoon baking soda
½ teaspoon salt

Steps:

  • Boil raisins in 2 cups of water for 15 minutes. Remove from heat.
  • Add vegetable oil and cold water to the raisins.
  • Mix sugar, flour, spices, baking soda, and salt in a large bowl.
  • Add the raisin mixture, and stir till just mixed.
  • Pour into a greased and floured 9 x 13 inch baking pan, and bake for one hour in a preheated 350 degrees F (175 degrees C) oven. It is done if a toothpick comes out clean.

Nutrition Facts : Calories 436.3 calories, Carbohydrate 84.6 g, Fat 9.8 g, Fiber 2.2 g, Protein 5.1 g, SaturatedFat 1.3 g, Sodium 205.8 mg, Sugar 47.8 g

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