Poor Mans Potato Soup Recipes

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PRESSURE COOKER POOR MAN'S POTATO SOUP



Pressure Cooker Poor Man's Potato Soup image

Provided by Kitschen Cat

Time 20m

Number Of Ingredients 8

6 cups chicken broth
6 green onions
30 oz frozen shredded hash browns
1 teaspoon salt
1/2 teaspoon black pepper
1 cup heavy cream
1 cup grated cheddar cheese
**Extra green onions and grated cheddar cheese for topping

Steps:

  • Pour chicken broth into pressure cooker, then add green onions, hash browns, salt and pepper.
  • Lock lid and set to high pressure for 5 minutes.
  • When time is up, let sit for 5 minutes then release all remaining pressure.
  • Turn onto sauté or simmer setting and stir in heavy cream.
  • Sprinkle in cheddar cheese, stirring constantly to break up any chunks. Continue stirring until all cheese is melted and soup has thickened up.
  • Serve sprinkled with extra cheddar cheese and sliced green onions.

POOR MAN'S POTATO SOUP RECIPE - (4.7/5)



Poor Man's Potato Soup Recipe - (4.7/5) image

Provided by á-4423

Number Of Ingredients 10

4 large potatoes
2/3 cup butter
2/3 cup flour
1 1/2 quarts milk
salt, to taste
pepper, to taste
4 green onions, chopped
1 cup sour cream
2 cups crisp-cooked crumbled bacon
5 ounces cheddar cheese, shredded

Steps:

  • 1.Bake potatoes in Microwave until tender. 2.Melt butter in a medium saucepan. Slowly blend in flour with a wire whisk until thoroughly blended. 3.Gradually add milk to the butter-flour mixture, whisking constantly. Whisk in salt and pepper and simmer over low heat, stirring constantly. 4.Cut potatoes in small chunks. When milk mixture is very hot, whisk in potatos. Add green onion, sour cream and crumbled bacon. Heat thoroughly. Add cheese a little at a time until it is all melted in.

POOR MAN'S SOUP (VEGETARIAN)



Poor Man's Soup (Vegetarian) image

A recipe my grandma used to make and growing up would call it poor man's soup. A few easy, good and basic soup/stew recipe.

Provided by keenj64-life

Categories     Potato

Time 3h20m

Yield 8 serving(s)

Number Of Ingredients 8

1 large onion
3 stalks celery (cubed small)
2 garlic cloves (minced)
2 -3 carrots (sliced)
5 potatoes (cubed for stew)
1 cup rice
2 -3 tablespoons poultry seasoning
salt

Steps:

  • Cook slowly (low heat) the following: onion, celery, garlic and carrots for a few minutes before adding potatoes.
  • Add potatoes and a couple handfuls of rice.
  • Add several tablespoons McKay's Chicken Seasoning to taste.
  • salt to taste.

Nutrition Facts : Calories 211, Fat 0.4, SaturatedFat 0.1, Sodium 31.8, Carbohydrate 47.4, Fiber 4.3, Sugar 2.9, Protein 4.9

POOR MAN'S DINNER



Poor Man's Dinner image

Don't let the name fool you-this dish guarantees "million-dollar taste" with just a few ingredients!-Mila Abner, Vada, Kentucky

Provided by Taste of Home

Categories     Dinner

Time 1h35m

Yield 6 servings.

Number Of Ingredients 8

1 pound ground beef
1/4 teaspoon pepper
1/4 teaspoon garlic powder
5 large potatoes, peeled and sliced
1 large onion, sliced
2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted
1/2 cup 2% milk
Minced fresh parsley

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Season with pepper and garlic powder. Layer the beef, potatoes and onion slices in a shallow 2-qt. baking dish. Combine soup and milk; pour over all. , Cover and bake at 350° for 1-1/4 hours or until potatoes are tender. Garnish with parsley.,

Nutrition Facts : Calories 272 calories, Fat 9g fat (4g saturated fat), Cholesterol 39mg cholesterol, Sodium 410mg sodium, Carbohydrate 30g carbohydrate (4g sugars, Fiber 3g fiber), Protein 17g protein.

POOR MAN'S POTATO SOUP RECIPE



Poor Man's Potato Soup Recipe image

Provided by EricS52

Number Of Ingredients 12

Ingredients
4 large potatoes
2/3 cup butter
2/3 cup flour
1 1/2 quarts milk
salt, to taste
pepper, to taste
4 green onions, chopped
1 cup sour cream
2 cups crisp-cooked crumbled bacon
5 ounces cheddar cheese, shredded
Read more at http://www.recipelion.com/Microwave/Poor-Mans-Potato-Soup/ml/1/?utm_source=ppl-newsletter&utm_medium=email&utm_campaign=recipelion20140211#x1v33ESlfp4rKs8R.99

Steps:

  • Instructions Bake potatoes in Microwave until tender. Melt butter in a medium saucepan. Slowly blend in flour with a wire whisk until thoroughly blended. Gradually add milk to the butter-flour mixture, whisking constantly. Whisk in salt and pepper and simmer over low heat, stirring constantly. Cut potatoes in small chunks. When milk mixture is very hot, whisk in potatos. Add green onion, sour cream and crumbled bacon. Heat thoroughly. Add cheese a little at a time until it is all melted in. Read more at http://www.recipelion.com/Microwave/Poor-Mans-Potato-Soup/ml/1/?utm_source=ppl-newsletter&utm_medium=email&utm_campaign=recipelion20140211#x1v33ESlfp4rKs8R.99

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