GOOD OLD FASHIONED PANCAKES
This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite.
Provided by dakota kelly
Categories Breakfast and Brunch Pancake Recipes
Time 20m
Yield 8
Number Of Ingredients 7
Steps:
- In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
- Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
Nutrition Facts : Calories 158.3 calories, Carbohydrate 21.7 g, Cholesterol 37.7 mg, Fat 5.9 g, Fiber 0.6 g, Protein 4.5 g, SaturatedFat 3.4 g, Sodium 503.6 mg, Sugar 3.5 g
POLKANES
Provided by Mark Bittman
Categories quick, appetizer, side dish
Time 30m
Yield 8 polkanes
Number Of Ingredients 7
Steps:
- Make the masa into a dough by adding salt and 1 1/2 to 2 cups of water. Stir it well and knead it a bit - it should not be sticky or dry - and then let it rest, covered, for at least 15 minutes. Mix together all the remaining ingredients except the oil.
- Flatten about 1/8 of the dough on your hand, then fill it with a bit of the stuffing. The dough will be flexible, so you'll be able to make an egg-shaped dumpling by enclosing some of the filling within. (Even if the dumpling is imperfect - that is, with some of the filling escaping - it'll be fine. Just shape it nicely and don't worry about beans or bits of onion on the surface.) Repeat with the rest of the dough and the filling.
- Fry in about 1/4 inch of oil or lard, turning as needed to brown beautifully. Serve hot or at room temperature with tomato-pumpkinseed salsa (recipe here).
PANCAKES
Provided by Food Network Kitchen
Time 22m
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a large bowl, whisk together the flour, sugar, baking powder, salt, and nutmeg.
- In another bowl, beat the eggs and then whisk in the milk and vanilla.
- Melt the butter in a large cast iron skillet or griddle over medium heat.
- Whisk the butter into the milk mixture. Add the wet ingredients to the flour mixture, and whisk until a thick batter is just formed.
- Keeping the skillet at medium heat, ladle about 1/4 cup of the batter onto the skillet, to make a pancake. Make 1 or 2 more pancakes, taking care to keep them evenly spaced apart. Cook, until bubbles break the surface of the pancakes, and the undersides are golden brown, about 2 minutes. Flip with a spatula and cook about 1 minute more on the second side. Serve immediately or transfer to a platter and cover loosely with foil to keep warm. Repeat with the remaining batter, adding more butter to the skillet as needed.
- Procedure for adding fruit to pancakes: Once the bubbles break the surface of the pancakes, scatter the surface with sliced or diced fruit, or chocolate chips, nuts, etc. Flip with a spatula and cook for 1 minute more, being careful not to burn toppings.
- Copyright 2003 Television Food Network, G.P. All rights reserved
POLVARONES
Polvarones are a Puerto Rican Christmas cookie.
Provided by kb
Categories World Cuisine Recipes Latin American Caribbean
Time 31m
Yield 36
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat white sugar, butter, and shortening together in a bowl using an electric mixer until creamy. Mix in almond extract. Add flour in batches, kneading the dough to thoroughly combine.
- Roll dough into walnut-size balls and place 2 inches apart onto baking sheets. Make a well in each cookie with a wooden spoon handle. Sprinkle colored sugar, sprinkles, and guava paste into the wells.
- Bake in the preheated oven until lightly golden, 16 to 20 minutes.
Nutrition Facts : Calories 99.8 calories, Carbohydrate 11.3 g, Cholesterol 6.8 mg, Fat 5.6 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 2.3 g, Sodium 18.5 mg, Sugar 4 g
More about "polkanes recipes"
ON OUR MUST-TRY LIST: PLOYES — A TRADITIONAL ACADIAN …
From cbc.ca
@@NUUQ1 - EAT YOUR WORLD
From eatyourworld.com
POLKANES - BETTER HOMES & GARDENS
From bhg.com
Servings 24Total Time 35 minsCholesterol 9mg 3%Calories 284 per serving
- For filling, place pumpkin seeds in a food processor. Cover and process until ground. In a large skillet combine 1 cup of the ground pumpkin seeds, the butter beans, onion, chile pepper, and chives. Cook and stir over medium heat until heated through and onions are softened. Using a fork, mash slightly to break up beans, but leave chunky. Season to taste with salt. (Mixture will be dry.)
- For masa, in a medium bowl beat lard and baking powder with an electric mixer on medium speed about 2 minutes or until smooth. In a medium bowl combine masa harina, the remaining ground pumpkin seeds, and the 1-1/2 teaspoons salt. Alternately add masa harina mixture and warm broth to the lard mixture, beating until combined and the mixture forms a creamy paste.
- Take 2 rounded tablespoons of the masa and pat it into a 4-inch-diameter circle. Spoon 1 tablespoon of the filling into the center of the circle. Fold the masa over the filling and form into an elongated egg shape. Repeat with the remaining masa and filling.
- In a large saucepan heat 1 to 2 inches vegetable oil to 350°F. Fry polkanes, three or four at a time, for 3 to 4 minutes or until golden brown, turning once halfway through frying time. Drain on paper towels.
POLISH POTATO PANCAKES (PLACKI ZIEMNIACZANE) RECIPE - THE SPRUCE …
From thespruceeats.com
RACUCHY Z JABLKAMI (POLISH APPLE PANCAKES) • CURIOUS CUISINIERE
From curiouscuisiniere.com
EASY POTATO PANCAKES - POLISH PLACKI ZIEMNIACZANE - YOUTUBE
From youtube.com
AUNT LILLIAN’S POLISH POTATO PANCAKES - THE DELICIOUS SPOON
From thedeliciousspoon.com
PALAčINKE / BALKAN-STYLE CREPES - THE BALKAN HOSTESS
From thebalkanhostess.com
GRANDMA'S POLISH POTATO PANCAKES - CRAVING TASTY
From cravingtasty.com
CRISPY POLISH POTATO PANCAKES (PLACKI ZIEMNIACZANE)
From everydayhealthyrecipes.com
POLKANES RECIPE | RECIPE | COULIS RECIPE, PUMPKIN, PUMPKIN
From pinterest.com
POTS + PLANES RECIPES - PINTEREST
From pinterest.ca
POLKANES - LOS-DOS.COM
From los-dos.com
RECIPES | POLKAPANTS
From polkapants.com
THE 14 MOST POPULAR AND AUTHENTIC POLISH RECIPES | 196 …
From 196flavors.com
POLKANES RECIPES
From tfrecipes.com
POLKANES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
POLKANES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
POLISH POTATO PANCAKES - COOKINPOLISH – POLISH FOOD RECIPES
From cookinpolish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love