Playoff Meatballs Recipes

COCKTAIL MEATBALLS IV

Cocktail Meatballs IV image

This is an extremely easy appetizer that keeps them coming back for seconds.

Provided by jhibbard

Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes

Time 1h

Yield 6

Number Of Ingredients 4

Ingredients

2 pounds ground beef
10 ounces grape jelly
¼ cup chili sauce
2 tablespoons prepared mustard

Steps:

Preheat oven to 350 degrees F (175 degrees C). Line a large roasting pan with aluminum foil.
Shape ground beef into golf-size balls. Place on prepared roasting pan for 20 to 25 minutes until done.
Meanwhile heat the jelly, chili sauce and mustard together in a 2 quart Dutch oven. Drain and add meatballs to the Dutch oven. Cover and simmer on low for 1/2 hour. Serve hot in chaffing dish with toothpicks.

Nutrition Facts : Calories 601.1 calories, Carbohydrate 33.4 g, Cholesterol 128.6 mg, Fat 40.4 g, Fiber 0.3 g, Protein 25.7 g, SaturatedFat 16.3 g, Sodium 313.3 mg, Sugar 29.3 g

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