Pizza Biscuit Bears Recipes

PIZZA BISCUIT BEARS

Steps:

• Separate biscuits; six biscuits - 3 inches apart on a ungreased baking sheet. Cut each remaining biscuit into six pieces; roll each into balls. Attach two balls to each whole biscuit for ears; pinch dough to seal.
• Decorate each bear with a pepperoni slice on each ear, olive slices for eyes, green pepper for nose, two pimento strips for mouth and mozzarella cheese for furry forelock.
• Bake at 375 degrees for 15-20 minutes or until golden brown. Serve with pizza sauce.

PIZZA BISCUIT BAKE

Steps:

• Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
• In medium bowl, stir Bisquick mix and milk until soft dough forms. Drop half of dough by spoonfuls evenly over bottom of baking dish (dough will not completely cover bottom of dish). Drizzle 1 can pizza sauce over dough. Scatter half of the pepperoni over sauce. Top with 1 cup of the cheese. Repeat layers with remaining dough, pizza sauce, pepperoni and cheese.
• Bake 20 to 25 minutes or until golden brown.

BISCUIT PIZZA BAKE

Steps:

• Preheat oven to 350°. In a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles. Meanwhile, cut biscuits into quarters; place in a greased 13x9-in. baking dish. Drain beef; sprinkle over biscuits. , Layer with pepperoni, mushrooms, pizza sauce, green pepper and onion. Bake, uncovered, 15 minutes. Sprinkle with cheeses. Bake 15-20 minutes longer or until cheese is melted. Let stand 5-10 minutes before serving.