PARTY PINWHEELS
A must have at holiday parties. Easily prepared and delicious!
Provided by MADDIES MOM
Categories Appetizers and Snacks Wraps and Rolls
Time 2h20m
Yield 15
Number Of Ingredients 8
Steps:
- In a medium-size mixing bowl, combine cream cheese, ranch dressing mix, and green onions. Spread this mixture on each tortilla. Sprinkle red pepper, celery, black olives, and cheese (if you'd like) over the cream cheese mixture. Roll up the tortillas, then wrap them tightly in aluminum foil.
- Chill 2 hours or overnight. Cut off ends of the rolls, and slice the chilled rolls into 1 inch slices.
Nutrition Facts : Calories 228.5 calories, Carbohydrate 18.6 g, Cholesterol 36.8 mg, Fat 14.5 g, Fiber 1.3 g, Protein 5.9 g, SaturatedFat 8 g, Sodium 477.2 mg, Sugar 1 g
17 BEST PINWHEEL RECIPE COLLECTION
These perfect pinwheel recipes put a fun twist on lunch! From Taco roll-ups to pizza pinwheels, these pinwheel sandwiches are a delight to eat.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 17
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a fun and unique lunch in 30 minutes or less!
Nutrition Facts :
PINWHEEL MINTS
Both my grandmother and my mom used to make these eye-catching confections as a replacement for ordinary mints. When I offer them at parties, guests tell me the candies are wonderful, and then ask how I created the pretty swirl pattern. -Marilou Roth, Milford, Nebraska
Provided by Taste of Home
Categories Desserts
Time 45m
Yield about 3 dozen.
Number Of Ingredients 5
Steps:
- In a large bowl, beat cream cheese and extract until smooth. Gradually beat in as much confectioners' sugar as possible., Turn onto a work surface dusted with confectioners' sugar; knead in remaining confectioners' sugar until smooth and sugar is absorbed (mixture will be stiff). Divide mixture in half. Using food coloring, tint one portion pink and the other portion light green, kneading until blended., Divide each portion in half; shape each half into a 10-in. log to make two pink logs and two green logs. Place one log on a 12-in. piece of waxed paper lightly dusted with confectioners' sugar. Flatten log slightly; cover with a second piece of waxed paper. Roll out candy mixture into a 12-in. x 5-in. rectangle. Repeat with remaining logs., Remove top sheet of waxed paper from one pink and one green rectangle. Place one rectangle over the other. Roll up jelly-roll style, starting with a long side. Wrap in waxed paper; twist ends. Repeat with remaining rectangles. Chill overnight., To serve, cut candy into 1/2-in. slices. Store in an airtight container in the refrigerator for up to 1 week.
Nutrition Facts : Calories 239 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 38mg sodium, Carbohydrate 50g carbohydrate (47g sugars, Fiber 0 fiber), Protein 1g protein.
PINK PINWHEELS
I got this recipe from a friend of mine at her baby shower. I played with it a bit to make it my own recipe. They are very addictive appetizers that are the first to disappear off the table. The filling comes out a pretty pink color - thus, the name. :) This recipe could easily be cut in half, doubled, or tripled to meet your needs for your own gatherings! Enjoy! -- Note: Preparation Time includes refrigeration time.
Provided by megs_
Categories Cheese
Time 1h15m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Place cream cheese in food processor and pulse a few times.
- Add diced ham and pulse until the ham is well mixed with the cream cheese. (The mixture should start to become pink.).
- Add salsa, pulse until entire mixture is pink.
- Add sour cream, blend until entire mixture is smooth.
- Take each tortilla and spread the mixture evenly over one side. (Amount will change depending on size of tortilla - use what you see fit!)
- Roll tortilla up tightly, wrap in foil.
- Repeat this with every tortilla.
- Place wrapped tortillas in fridge and leave there for at least an hour. (Overnight will make them much better, trust me!) :-).
- Take tortillas out and slice each into 1/2 in-1 in pieces, laying down on an appetizer tray horizontally.
- Enjoy!
Nutrition Facts : Calories 155.6, Fat 6.3, SaturatedFat 2.9, Cholesterol 14.5, Sodium 370.6, Carbohydrate 18.8, Fiber 1.1, Sugar 0.7, Protein 5.6
PIZZA PUFF PINWHEELS
Make the ideal supper treat for under 5s, with ready-made pasta sauce, a little ham, grated cheese and shop-bought puff pastry
Provided by Liz Franklin
Categories Afternoon tea, Snack, Starter, Treat
Time 35m
Number Of Ingredients 6
Steps:
- Preheat oven to 200C/180C fan/gas 6. Unroll the pastry onto a lightly floured surface and roll it out to 40 x 32cm. Spread a layer of pasta sauce over it, leaving a 1cm border around the edges. Arrange the ham evenly on top, then scatter the grated cheese over.
- Starting at one of the short ends, roll the pastry up as tightly as possible. Chill in the fridge for 10 minutes or so.
- Take a very sharp knife and cut the roll into 12 equal slices, laying them flat on 2 non-stick baking trays as you go. Brush each pinwheel lightly with beaten egg and sprinkle over the herbs. Bake for 12-15 minutes until puffed and golden. Leave to stand for 5-10 minutes before serving.
Nutrition Facts : Calories 171 calories, Fat 11 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 12 grams carbohydrates, Protein 6 grams protein, Sodium 0.74 milligram of sodium
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