FRESH-STYLE PINEAPPLE CILANTRO MARGARITA
This fresh-style margarita is bursting with pineapple and cilantro flavors. An unexpected combination that is thirst quenching and light.
Provided by Toni Dash
Categories Cocktail
Time 10m
Number Of Ingredients 7
Steps:
- In a shaker or quart-size Mason jar, combine the fresh pineapple, cilantro and tequila. Muddle to break down the pineapple and cilantro.
- Add the agave, pineapple juice, lime juice and a handful of ice. Place the lid on the shaker/jar, and shake vigorously for a minute to fully combine all ingredients.
- Strain into an Old Fashioned glass with fresh cubed or crushed ice. Garnish with a piece of pineapple and sprig of cilantro.
Nutrition Facts : Calories 183 kcal, Carbohydrate 21 g, Sodium 2 mg, Sugar 16 g, ServingSize 1 serving
PINEAPPLE CILANTRO LIME MARGARITA
On a recent trip to New Orleans, I got a delicious margarita at El Gato Negro in the French Quarter, a Pineapple Cilantro Lime Margarita. I had to come home and try and recreate it since it's a bit of a hike to NOLA from Ohio! While it may not be exact, I find this to be very close and VERY good! Perfect for a hot summer day!
Provided by CoreyAnn
Categories Beverages
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Soak pineapple in tequila, if desired.
- Add pineapple chunks, cilantro leaves and ice to pitcher.
- Add lemon, lime and pineapple juices and stir.
- Add tequila and triple sec.
- Stir or shake for 60 seconds.
- Sugar rims of glass if desired, use lime juice or pineapple juice to wet the rim for extra flavor.
- Serve into glasses, over ice if desired.
- Drink immediately and enjoy!
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